Search Results - "Wu, Fengzhi"

Refine Results
  1. 1

    Diversity and Co-occurrence Patterns of Soil Bacterial and Fungal Communities in Seven Intercropping Systems by Li, Sen, Wu, Fengzhi

    Published in Frontiers in microbiology (06-07-2018)
    “…Intercropping plays a vital role in greenhouse production, and affects soil physicochemical properties and soil microbial communities structure, but influences…”
    Get full text
    Journal Article
  2. 2

    p-Coumaric acid influenced cucumber rhizosphere soil microbial communities and the growth of Fusarium oxysporum f.sp. cucumerinum Owen by Zhou, Xingang, Wu, Fengzhi

    Published in PloS one (30-10-2012)
    “…Autotoxicity of cucumber root exudates or decaying residues may be the cause of the soil sickness of cucumber. However, how autotoxins affect soil microbial…”
    Get full text
    Journal Article
  3. 3

    Dynamics of the diversity of fungal and Fusarium communities during continuous cropping of cucumber in the greenhouse by Zhou, Xingang, Wu, Fengzhi

    Published in FEMS microbiology ecology (01-05-2012)
    “…Abstract The continuous cropping of cucumber in the same potting soils may result in a reduction of yield and quality of the crop, a phenomenon described as…”
    Get full text
    Journal Article
  4. 4

    Physiological and transcriptomic analysis of tomato in response to sub-optimal temperature stress by Gao, Huan, Wu, Fengzhi

    Published in Plant signaling & behavior (31-12-2024)
    “…Tomato (Solanum lycopersicum L.) is one of the most important economic crops in China. However, its quality and yield are susceptible to the adverse effects of…”
    Get full text
    Journal Article
  5. 5

    Changes in rhizosphere microbial communities in potted cucumber seedlings treated with syringic acid by Wang, Zhilin, Zhang, Jianhui, Wu, Fengzhi, Zhou, Xingang

    Published in PloS one (28-06-2018)
    “…Phytotoxic effects of phenolic compounds have been extensively studied, but less attention has been given to the effects of these compounds on soil microbial…”
    Get full text
    Journal Article
  6. 6

    Effects of decomposed and undecomposed straw of three crops on clubroot disease of Chinese cabbage and soil nutrients by Zhang, Yiping, Ju, Shuna, Wang, Wenru, Wu, Fengzhi, Pan, Kai

    Published in Scientific reports (03-10-2024)
    “…Aims: Straw turnover plays an important role in reducing soil diseases, improving the ecological environment of plowland and realizing the effective ecological…”
    Get full text
    Journal Article
  7. 7

    Common mycorrhizal network: the predominant socialist and capitalist responses of possible plant-plant and plant-microbe interactions for sustainable agriculture by Ullah, Asad, Gao, Danmei, Wu, Fengzhi

    Published in Frontiers in microbiology (26-03-2024)
    “…Plants engage in a variety of interactions, including sharing nutrients through common mycorrhizal networks (CMNs), which are facilitated by arbuscular…”
    Get full text
    Journal Article
  8. 8

    Effects of intercropping cucumber with onion or garlic on soil enzyme activities, microbial communities and cucumber yield by Zhou, Xingang, Yu, Gaobo, Wu, Fengzhi

    Published in European journal of soil biology (01-09-2011)
    “…Soil enzyme activities, soil bacterial and fungal community structures and cucumber yield as affected by different cropping systems were evaluated in a…”
    Get full text
    Journal Article
  9. 9

    Cucumber ( Cucumis sativus L.) Seedling Rhizosphere Trichoderma and Fusarium spp. Communities Altered by Vanillic Acid by Chen, Shaocan, Yu, Hongjie, Zhou, Xingang, Wu, Fengzhi

    Published in Frontiers in microbiology (18-09-2018)
    “…Root exudates mediate soil microbiome composition and diversity, which might further influence plant development and health. Vanillic acid from root exudates…”
    Get full text
    Journal Article
  10. 10

    Application of Sodium Silicate Enhances Cucumber Resistance to Fusarium Wilt and Alters Soil Microbial Communities by Zhou, Xingang, Shen, Yanhui, Fu, Xuepeng, Wu, Fengzhi

    Published in Frontiers in plant science (11-05-2018)
    “…Exogenous silicates can enhance plant resistance to pathogens and change soil microbial communities. However, the relationship between changes in soil…”
    Get full text
    Journal Article
  11. 11

    Litter Mixing Alters Microbial Decomposer Community to Accelerate Tomato Root Litter Decomposition by Jin, Xue, Wang, Zhilin, Wu, Fengzhi, Li, Xiaogang, Zhou, Xingang

    Published in Microbiology spectrum (01-06-2022)
    “…Mixing plant litters of multiple species can alter litter decomposition, a key driver of carbon and nutrient cycling in terrestrial ecosystems. Changes in…”
    Get full text
    Journal Article
  12. 12

    Continuously Monocropped Jerusalem Artichoke Changed Soil Bacterial Community Composition and Ammonia-Oxidizing and Denitrifying Bacteria Abundances by Zhou, Xingang, Wang, Zhilin, Jia, Huiting, Li, Li, Wu, Fengzhi

    Published in Frontiers in microbiology (10-04-2018)
    “…Soil microbial communities have profound effects on the growth, nutrition and health of plants in agroecosystems. Understanding soil microbial dynamics in…”
    Get full text
    Journal Article
  13. 13

    Fusaric acid mediates the assembly of disease-suppressive rhizosphere microbiota via induced shifts in plant root exudates by Jin, Xue, Jia, Huiting, Ran, Lingyi, Wu, Fengzhi, Liu, Junjie, Schlaeppi, Klaus, Dini-Andreote, Francisco, Wei, Zhong, Zhou, Xingang

    Published in Nature communications (15-06-2024)
    “…The plant health status is determined by the interplay of plant-pathogen-microbiota in the rhizosphere. Here, we investigate this tripartite system focusing on…”
    Get full text
    Journal Article
  14. 14

    Soil microbial community structure in cucumber rhizosphere of different resistance cultivars to fusarium wilt by Yao, Huaiying, Wu, Fengzhi

    Published in FEMS microbiology ecology (01-06-2010)
    “…Cucumber fusarium wilt is a common soil-borne disease. We hypothesize that there is a relationship between the severity of disease and soil microbial ecology…”
    Get full text
    Journal Article
  15. 15

    Silicon modification improves biochar’s ability to mitigate cadmium toxicity in tomato by enhancing root colonization of plant-beneficial bacteria by Jin, Xue, Rahman, Muhammad Khashi u, Ma, Changli, Zheng, Xianqing, Wu, Fengzhi, Zhou, Xingang

    Published in Ecotoxicology and environmental safety (01-01-2023)
    “…Modification of biochar, such as impregnation with minerals, can improve biochar’s efficacy to mitigate heavy metal toxicity in plants. Biochar amendments can…”
    Get full text
    Journal Article
  16. 16

    Impact of Intercropping on the Diazotrophic Community in the Soils of Continuous Cucumber Cropping Systems by Gao, Huan, Li, Sen, Wu, Fengzhi

    Published in Frontiers in microbiology (31-03-2021)
    “…Diazotrophs are important soil components that help replenish biologically available nitrogen (N) in the soil and contribute to minimizing the use of inorganic…”
    Get full text
    Journal Article
  17. 17

    Control of Fusarium wilt by wheat straw is associated with microbial network changes in watermelon rhizosphere by Tang, Lili, Xia, Ye, Fan, Chao, Kou, Jinming, Wu, Fengzhi, Li, Wenhui, Pan, Kai

    Published in Scientific reports (29-07-2020)
    “…Straw return is an effective strategy to alleviate soil-borne diseases. Though watermelon Fusarium wilt is a severe soil-borne disease, the effect of wheat…”
    Get full text
    Journal Article
  18. 18

    Biochar and Intercropping With Potato–Onion Enhanced the Growth and Yield Advantages of Tomato by Regulating the Soil Properties, Nutrient Uptake, and Soil Microbial Community by He, Xingjia, Xie, Hua, Gao, Danmei, Khashi U. Rahman, M., Zhou, Xingang, Wu, Fengzhi

    Published in Frontiers in microbiology (27-08-2021)
    “…The application of biochar stimulates the activities of microorganisms that affect soil quality and plant growth. However, studies on the impacts of biochar…”
    Get full text
    Journal Article
  19. 19

    Crop Rotation With Cress Increases Cucumber Yields by Regulating the Composition of the Rhizosphere Soil Microbial Community by Gong, Xiaoya, Shi, Jibo, Zhou, Xingang, Yuan, Tao, Gao, Danmei, Wu, Fengzhi

    Published in Frontiers in microbiology (12-03-2021)
    “…Paddy-upland rotation is an effective agricultural management practice for alleviating soil sickness. However, the effect of varying degrees of flooding on the…”
    Get full text
    Journal Article
  20. 20

    Cover Crop Species Composition Alters the Soil Bacterial Community in a Continuous Pepper Cropping System by Gao, Huan, Tian, Gangming, Khashi U Rahman, Muhammad, Wu, Fengzhi

    Published in Frontiers in microbiology (03-01-2022)
    “…Cover crops can improve soil biological health and alter the composition of soil microbial communities in agricultural systems. However, the effects of…”
    Get full text
    Journal Article