Search Results - "Wu, Anna H"

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    Effects of green tea catechin extract on serum lipids in postmenopausal women: a randomized, placebo-controlled clinical trial by Samavat, Hamed, Newman, April R, Wang, Renwei, Yuan, Jian-Min, Wu, Anna H, Kurzer, Mindy S

    Published in The American journal of clinical nutrition (01-12-2016)
    “…Green tea has been suggested to improve cardiovascular disease risk factors, including circulating lipid variables. However, current evidence is predominantly…”
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    Reproductive characteristics, menopausal status, race and ethnicity, and risk of breast cancer subtypes defined by ER, PR and HER2 status: the Breast Cancer Etiology in Minorities study by John, Esther M, Koo, Jocelyn, Phipps, Amanda I, Longacre, Teri A, Kurian, Allison W, Ingles, Sue A, Wu, Anna H, Hines, Lisa M

    Published in Breast cancer research : BCR (31-05-2024)
    “…Associations between reproductive factors and risk of breast cancer differ by subtype defined by joint estrogen receptor (ER), progesterone receptor (PR), and…”
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    Urinary phthalate exposures and risk of breast cancer: the Multiethnic Cohort study by Wu, Anna H, Franke, Adrian A, Wilkens, Lynne R, Tseng, Chiuchen, Conroy, Shannon M, Li, Yuqing, Polfus, Linda M, De Rouen, Mindy, Caberto, Christian, Haiman, Christopher, Stram, Daniel O, Le Marchand, Loïc, Cheng, Iona

    Published in Breast cancer research : BCR (06-04-2021)
    “…The epidemiologic evidence from observational studies on breast cancer risk and phthalates, endocrine disrupting chemicals, has been inconsistent. In the only…”
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    Estimated Asian adult soy protein and isoflavone intakes by Messina, M, Nagata, C, Wu, A.H

    Published in Nutrition and cancer (01-01-2006)
    “…There is substantial interest in the possible anticancer effects of soy foods. In part, this is because of the historically low incidence rates of breast and…”
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    Long-Term Ambient Temperature and Externalizing Behaviors in Adolescents by Younan, Diana, Li, Lianfa, Tuvblad, Catherine, Wu, Jun, Lurmann, Fred, Franklin, Meredith, Berhane, Kiros, McConnell, Rob, Wu, Anna H, Baker, Laura A, Chen, Jiu-Chiuan

    Published in American journal of epidemiology (01-09-2018)
    “…Abstract The climate-violence relationship has been debated for decades, and yet most of the supportive evidence has come from ecological or cross-sectional…”
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    A common genetic risk factor for colorectal and prostate cancer by Haiman, Christopher A, Le Marchand, Loïc, Yamamato, Jennifer, Stram, Daniel O, Sheng, Xin, Kolonel, Laurence N, Wu, Anna H, Reich, David, Henderson, Brian E

    Published in Nature genetics (01-08-2007)
    “…Variants on chromosome 8q24 contribute risk for prostate cancer; here, we tested whether they also modulate risk for colorectal cancer. We studied 1,807…”
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    African Americans and Hispanics Remain at Lower Risk of Ovarian Cancer Than Non-Hispanic Whites after Considering Nongenetic Risk Factors and Oophorectomy Rates by Wu, Anna H, Pearce, Celeste L, Tseng, Chiu-Chen, Pike, Malcolm C

    “…Risk factors for invasive epithelial ovarian cancer (IEOC) among Hispanics and African Americans are understudied despite notable differences in incidence…”
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    Body mass index, comorbidities, and hormonal factors in relation to meningioma in an ethnically diverse population: the Multiethnic Cohort by Muskens, Ivo S, Wu, Anna H, Porcel, Jacqueline, Cheng, Iona, Le Marchand, Loïc, Wiemels, Joseph L, Setiawan, Veronica Wendy

    Published in Neuro-oncology (Charlottesville, Va.) (18-03-2019)
    “…Abstract Background Meningioma is the most common intracranial tumor in the US and its etiology remains poorly understood. Meningioma has been predominantly…”
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    Green and black tea in relation to gynecologic cancers by Butler, Lesley M., Wu, Anna H.

    Published in Molecular nutrition & food research (01-06-2011)
    “…Scope: Observational studies have evaluated the relationship between green tea intake and cancers of the ovary and endometrium, but we are not aware of the…”
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    Effect of Green Tea Supplements on Liver Enzyme Elevation: Results from a Randomized Intervention Study in the United States by Yu, Zheming, Samavat, Hamed, Dostal, Allison M, Wang, Renwei, Torkelson, Carolyn J, Yang, Chung S, Butler, Lesley M, Kensler, Thomas W, Wu, Anna H, Kurzer, Mindy S, Yuan, Jian-Min

    “…Liver injury effects of green tea-based products have been reported in sporadic case reports. However, no study has examined systematically such adverse…”
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    vegetable-fruit-soy dietary pattern protects against breast cancer among postmenopausal Singapore Chinese women by Butler, Lesley M, Wu, Anna H, Wang, Renwei, Koh, Woon-Puay, Yuan, Jian-Min, Yu, Mimi C

    Published in The American journal of clinical nutrition (01-04-2010)
    “…BACKGROUND: Prospective epidemiologic studies in Asian populations consistently show that soy is protective against breast cancer. OBJECTIVE: The objective was…”
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