Search Results - "Worku, Walelgn"

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  1. 1

    Prevalence and Antimicrobial Resistance of Salmonella Isolated from Animal-Origin Food Items in Gondar, Ethiopia by Worku, Walelgn, Alebachew, Zabishwork, Garedew, Legesse, Ejo, Mebrat

    Published in BioMed research international (01-01-2016)
    “…Salmonella has been found to be the major cause of foodborne diseases and a serious public health problem in the world, with an increasing concern for the…”
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    Journal Article
  2. 2

    Food Safety Practice and Associated Factors among Meat Handlers in Gondar Town: A Cross-Sectional Study by Yenealem, Dawit Getachew, Abdulmajid, Shafi, Worku, Walelgn

    “…Introduction. Animal sources of foods (ASF), including meat, are a source of high-quality nutrients. However, meat composition makes it an ideal medium for the…”
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  3. 3
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    Early Initiation of Antenatal Care and Factors Associated with Early Antenatal Care Initiation at Health Facilities in Southern Ethiopia by Geta, Mengesha Boko, Worku, Walelgn

    Published in Advances in Public Health (01-01-2017)
    “…Antenatal care (ANC) is care given to pregnant mothers to timely identify and mitigate pregnancy related problems that can harm mother or fetus. Most of…”
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  5. 5

    Pneumonia among Under-Five Children in Northwest Ethiopia: Prevalence and Predictors—A Community-Based Cross-Sectional Study by Endalew, Mastewal, Azene, Zelalem Nigussie, Azanaw, Jember, Dagne, Henok, Wami, Sintayehu Daba, Worku, Walelgn, Tigabu, Abiye, Adane, Tsegaye, Andualem, Zewudu, Guyasa, Gebisa

    “…Background. Acute respiratory infections in particular pneumonia constitutes the leading cause of morbidity and mortality among children under five years of…”
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    Journal Article