Search Results - "Woodhouse, Leslie R"

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    Effects of dietary strawberry powder on blood lipids and inflammatory markers in obese human subjects by Zunino, Susan J., Parelman, Mardi A., Freytag, Tammy L., Stephensen, Charles B., Kelley, Darshan S., Mackey, Bruce E., Woodhouse, Leslie R., Bonnel, Ellen L.

    Published in British journal of nutrition (14-09-2012)
    “…Obesity is a strong risk factor for the development of CVD, hypertension and type 2 diabetes. The overall goal of the present pilot study was to feed…”
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    Effect of a diet based on the dietary guidelines for americans on inflammation markers in women at risk for cardiometabolic disease: results of a randomized, controlled trial by Krishnan, Sridevi, Freytag, Tammy, Jiang, Xiaowen, Schuster, Gertrud U, Woodhouse, Leslie R, Keim, Nancy L, Stephensen, Charles B

    Published in BMC nutrition (27-12-2022)
    “…To evaluate the effect of a diet pattern based on Dietary Guidelines for Americans (DGA), in a controlled feeding setting, on plasma markers of inflammation…”
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    SNPs in apolipoproteins contribute to sex-dependent differences in blood lipids before and after a high-fat dietary challenge in healthy U.S. adults by Wang, Yining E., Kirschke, Catherine P., Woodhouse, Leslie R., Bonnel, Ellen L., Stephensen, Charles B., Bennett, Brian J., Newman, John W., Keim, Nancy L., Huang, Liping

    Published in BMC nutrition (01-09-2022)
    “…Background The effect of genetic polymorphisms on fasting blood lipid levels have been widely studied but the effects of these within the context of a high-fat…”
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    Association between subcutaneous white adipose tissue and serum 25-hydroxyvitamin D in overweight and obese adults by Piccolo, Brian D, Dolnikowski, Gregory, Seyoum, Elias, Thomas, Anthony P, Gertz, Erik R, Souza, Elaine C, Woodhouse, Leslie R, Newman, John W, Keim, Nancy L, Adams, Sean H, Van Loan, Marta D

    Published in Nutrients (26-08-2013)
    “…Cholecalciferol is known to be deposited in human adipose tissue, but it is not known whether 25-hydroxyvitamin D (25(OH)D) is found in detectable…”
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    Design and implementation of a cross-sectional nutritional phenotyping study in healthy US adults by Baldiviez, Lacey M, Keim, Nancy L, Laugero, Kevin D, Hwang, Daniel H, Huang, Liping, Woodhouse, Leslie R, Burnett, Dustin J, Zerofsky, Melissa S, Bonnel, Ellen L, Allen, Lindsay H, Newman, John W, Stephensen, Charles B

    Published in BMC nutrition (2017)
    “…Metabolic imbalance is a key determinant of risk of chronic diseases. Metabolic health cannot be assessed solely by body mass calculations or by static, fasted…”
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    Effect of maximal exercise on the short-term kinetics of zinc metabolism in sedentary men by Volpe, Stella Lucia, Lowe, Nicola M, Woodhouse, Leslie R, King, Janet C

    Published in British journal of sports medicine (01-03-2007)
    “…Objective: To examine the effect of acute exhaustive exercise versus rest on short-term zinc kinetics in men. Design: Crossover design, wherein all subjects…”
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    Resistant starch wheat increases PYY and decreases GIP but has no effect on self-reported perceptions of satiety by Hughes, Riley L., Horn, William F., Wen, Anita, Rust, Bret, Woodhouse, Leslie R., Newman, John W., Keim, Nancy L.

    Published in Appetite (01-01-2022)
    “…Dietary fiber has numerous health benefits, such as increasing satiety, and is regularly included in healthy dietary recommendations. However, different types…”
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    Biofortified cassava increases β-carotene and vitamin A concentrations in the TAG-rich plasma layer of American women by La Frano, Michael R., Woodhouse, Leslie R., Burnett, Dustin J., Burri, Betty J.

    Published in British journal of nutrition (28-07-2013)
    “…Biofortification of cassava with the provitamin A carotenoid β-carotene is a potential mechanism for alleviating vitamin A deficiency. Cassava is a staple food…”
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    Sweet bing cherries lower circulating concentrations of markers for chronic inflammatory diseases in healthy humans by Kelley, Darshan S, Adkins, Yuriko, Reddy, Aurosis, Woodhouse, Leslie R, Mackey, Bruce E, Erickson, Kent L

    Published in The Journal of nutrition (01-03-2013)
    “…A limited number of studies have demonstrated that some modulators of inflammation can be altered by the consumption of sweet cherries. We have taken a…”
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    Weight Loss, but Not Dairy Composition of Diet, Moderately Affects Satiety and Postprandial Gut Hormone Patterns in Adults by Krishnan, Sridevi, Adams, Sean H, Witbracht, Megan G, Woodhouse, Leslie R, Piccolo, Brian D, Thomas, Anthony P, Souza, Elaine C, Horn, William F, Gertz, Erik R, Van Loan, Marta D, Keim, Nancy L

    Published in The Journal of nutrition (01-01-2021)
    “…Inclusion of dairy in diet patterns has been shown to have mixed effects on weight loss. A prevailing hypothesis is that dairy improves weight loss by…”
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    Associations among endocrine, inflammatory, and bone markers, body composition and weight loss induced bone loss by Labouesse, Marie A, Gertz, Erik R, Piccolo, Brian D, Souza, Elaine C, Schuster, Gertrud U, Witbracht, Megan G, Woodhouse, Leslie R, Adams, Sean H, Keim, Nancy L, Van Loan, Marta D

    Published in Bone (New York, N.Y.) (01-07-2014)
    “…Abstract Introduction Weight loss reduces co-morbidities of obesity, but decreases bone mass. Purpose Our aims were to 1) determine if adequate dairy intake…”
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