Search Results - "Wolstrup, Jens"
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Integration of ileum cannulated pigs and in vitro fermentation to quantify the effect of diet composition on the amount of short-chain fatty acids available from fermentation in the large intestine
Published in Journal of the science of food and agriculture (01-04-1999)“…Using cannulated pigs and a standardised in vitro fermentation system the effect of diet and non‐starch polysaccharides (NSP) on the amount of energy available…”
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Biological control of gastro-intestinal nematodes — facts, future, or fiction?
Published in Veterinary parasitology (01-11-1997)“…The potential of using fungi to prevent nematodosis caused by parasites with free-living larval stages is well documented today. In this respect Duddingtonia…”
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Biological control of nematode parasites in cattle with nematode-trapping fungi: a survey of Danish studies
Published in Veterinary parasitology (01-06-1993)“…In Denmark two series of experiments have been performed to study the interactions between larvae of bovine gastrointestinal nematode parasites and…”
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Predacious activity of the nematode-trapping fungus Duddingtonia flagrans against cyathostome larvae in faeces after passage through the gastrointestinal tract of horses
Published in Veterinary parasitology (01-12-1995)“…This study was undertaken to examine the potential of the nematode-trapping microfungus Duddingtonia flagrans to survive passage through the gastrointestinal…”
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Interactions between the predacious fungus Arthrobotrys oligospora and third-stage larvae of a series of animal-parasitic nematodes
Published in Veterinary parasitology (01-01-1988)“…Interactions between the predacious hyphomycete Arthrobotrys oligospora and third-stage larvae of nine animal-parasitic nematodes were tested in vitro. The…”
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Effect of feeding frequency on fermentation pattern and microbial activity in the bovine rumen
Published in Acta veterinaria scandinavica (01-01-1977)“…The influence of the feeding frequency on the fermentation in the bovine rumen was investigated by a single reversal trial with restricted supply of feed. The…”
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The microflora and concentrations of volatile fatty acids in the rumen of cattle fed on single component rations
Published in Acta veterinaria scandinavica (01-01-1974)“…The composition of the rumen microflora and the volatile fatty acids were examined in cattle free-grazing on grass or stall-fed on hay, grass pellets, oats or…”
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