Search Results - "Wilson, Norbert LW"
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Ultra-processed food consumption is associated with variations in daily routines in elementary schoolchildren during the COVID-19 pandemic in Chile
Published in Public health nutrition (01-10-2023)“…To assess the association between child ultra-processed food (UPF) consumption and home-school learning environment characteristics during school closures due…”
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Product standards and developing country agricultural exports: The case of the European Union
Published in Food policy (01-10-2013)“…•The effects of EU voluntary standards are highly sector specific.•EU standards are more negative for lightly processed than processed products.•Developed…”
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economics of quality in the specialty coffee industry: insights from the Cup of Excellence auction programs
Published in Agricultural economics (01-11-2014)“…This study estimates price determinants for specialty green coffee auctions using records from the 2004–2010 Cup of Excellence programs hosted by the Alliance…”
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Zero tolerance rules in food safety and quality
Published in Food policy (01-04-2014)“…•The literature on zero tolerance rules in food is limited.•Articles in the special section indicate that culture and political economy matter.•Zero tolerance…”
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A Cautionary Tale of Purity, Labeling and Product Literacy in the Gluten-Free Market
Published in The Journal of consumer affairs (22-06-2012)“…Like the market for organics, the gluten-free products market is expanding rapidly. Rapid expansion in the organic foods market led to changes in the…”
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Differential Effects of Food Safety Regulations on Animal Products Trade: The Case of Crustacean Product Trade
Published in Agribusiness (New York, N.Y.) (2014)“…Chloramphenicol is a broad‐spectrum antibiotic that was historically used as a veterinary drug for farm animal disease treatment purposes and it is currently…”
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Combining risk assessment and economics in managing a sanitary-phytosanitary risk
Published in American journal of agricultural economics (01-02-2006)“…The Agreement on the Application of Sanitary and Phytosanitary (SPS) Measures provides guidelines for countries to protect domestic production from pests and…”
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Is it more convenient to waste? Trade‐offs between grocery shopping and waste behaviors
Published in Agricultural economics (01-11-2022)“…Efforts to reduce food loss and waste are being made across the supply chain, with households targeted as one of the most wasteful nodes in the chain. In this…”
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A laboratory science approach to teaching in the agricultural economics curriculum
Published in Applied economic perspectives and policy (2009)“…We argue that economic laboratory experiments can facilitate active learning of theory in the agricultural economics curriculum by placing students in…”
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WHAT EXPLAINS SPECIALTY COFFEE QUALITY SCORES AND PRICES: A CASE STUDY FROM THE CUP OF EXCELLENCE PROGRAM
Published in Journal of agricultural and applied economics (01-08-2018)“…This study investigates the effects of material and symbolic quality attributes on the Cup of Excellence specialty coffee quality scores and prices. The…”
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Capitalization of farm policy benefits and the rate of return to policy-created assets: evidence from California dairy quota
Published in Applied economic perspectives and policy (01-06-2005)“…The rate of return to ownership of California dairy quota is about 27% per year--well above that of typical financial assets, but in line with other measured…”
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