Search Results - "Whitney, Brooke M"
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An Outbreak Investigation of Salmonella Weltevreden Illnesses in the United States Linked to Frozen Precooked Shrimp Imported from India – 2021
Published in Journal of food protection (01-11-2024)“…•Investigated an outbreak of Salmonella Weltevreden infections linked to shrimp.•Import surveillance recovered the pathogen from cooked shrimp sourced from…”
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An Outbreak Investigation of Vibrio parahaemolyticus Infections in the United States Linked to Crabmeat Imported from Venezuela: 2018
Published in Foodborne pathogens and disease (01-04-2023)“…is the leading cause of seafood-related foodborne illness globally. In 2018, the U.S. federal, state, and local public health and regulatory partners…”
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High-pressure resistance variation of Escherichia coli O157:H7 strains and Salmonella serovars in tryptic soy broth, distilled water, and fruit juice
Published in Journal of food protection (01-09-2007)“…The effect of high pressure on the log reduction of six strains of Escherichia coli O157:H7 and five serovars of Salmonella enterica was investigated in…”
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Shiga Toxin–Producing E. coli Infections Associated with Flour
Published in The New England journal of medicine (23-11-2017)“…In 2016, an outbreak of infection with Shiga toxin–producing E. coli serogroups O121 and O26 was identified across 24 U.S. states. Ultimately, raw (dry) flour…”
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Investigation of US Cyclospora cayetanensis outbreaks in 2019 and evaluation of an improved Cyclospora genotyping system against 2019 cyclosporiasis outbreak clusters
Published in Epidemiology and infection (13-09-2021)“…Cyclosporiasis is an illness characterised by watery diarrhoea caused by the food-borne parasite Cyclospora cayetanensis. The increase in annual US…”
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An investigation of an outbreak of Salmonella Newport infections linked to melons – United States, 2020
Published in Food control (01-10-2023)“…The United States are one of the world's leading consumers of melons. In 2020, the Food and Drug Administration (FDA), the Centers for Disease Control and…”
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An investigation of an outbreak of Salmonella Typhimurium infections linked to cantaloupe – United States, 2022
Published in Food control (01-12-2024)“…In 2022, the Food and Drug Administration (FDA), the Centers for Disease Control and Prevention (CDC), and state health and regulatory partners investigated an…”
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A Series of Papaya-Associated Salmonella Illness Outbreak Investigations in 2017 and 2019: A Focus on Traceback, Laboratory, and Collaborative Efforts
Published in Journal of food protection (01-11-2021)“…In 2017 and 2019, five outbreaks of infections from multiple strains of Salmonella linked to the consumption of whole, fresh Maradol papayas were reported in…”
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Effects of low concentrations of erythromycin, penicillin, and virginiamycin on bacterial resistance development in vitro
Published in Scientific reports (08-09-2017)“…Distillers grains are co-products of the corn ethanol industry widely used in animal feed. We examined the effects of erythromycin, penicillin, and…”
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High pressures in combination with antimicrobials to reduce Escherichia coli O157:H7 and Salmonella Agona in apple juice and orange juice
Published in Journal of food protection (01-04-2008)“…The effect of high pressure processing in conjunction with the chemical antimicrobials, dimethyl dicarbonate (DMDC), hydrogen peroxide, cinnamic acid,…”
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