Search Results - "Wenyan Jia"
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Engineering Cobalt Defects in Cobalt Oxide for Highly Efficient Electrocatalytic Oxygen Evolution
Published in ACS catalysis (04-05-2018)“…Defect engineering is an effective way to modulate the electric states and provide active sites for electrocatalytic reactions. However, most studied oxygen…”
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Dining Bowl Modeling and Optimization for Single-Image-Based Dietary Assessment
Published in Sensors (Basel, Switzerland) (19-09-2024)“…In dietary assessment using a single-view food image, an object of known size, such as a checkerboard, is often placed manually in the camera's view as a scale…”
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Automatic food detection in egocentric images using artificial intelligence technology
Published in Public health nutrition (01-05-2019)“…To develop an artificial intelligence (AI)-based algorithm which can automatically detect food items from images acquired by an egocentric wearable camera for…”
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Editorial for the Special Issue "Sensing-Based Biomedical Communication and Intelligent Identification for Healthcare"
Published in Sensors (Basel, Switzerland) (22-02-2024)“…The integration of sensor technology in healthcare has become crucial for disease diagnosis and treatment [...]…”
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Accuracy of food portion size estimation from digital pictures acquired by a chest-worn camera
Published in Public health nutrition (01-08-2014)“…Accurate estimation of food portion size is of paramount importance in dietary studies. We have developed a small, chest-worn electronic device called eButton…”
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6
Standard Plane Identification in Fetal Brain Ultrasound Scans Using a Differential Convolutional Neural Network
Published in IEEE access (2020)“…Ultrasound scanning has become a highly recommended examination in prenatal diagnosis in many countries. The accurate identification of fetal brain ultrasound…”
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Deep Learning-Based Methodology for Recognition of Fetal Brain Standard Scan Planes in 2D Ultrasound Images
Published in IEEE access (2020)“…Two-dimensional ultrasound scanning (US) has become a highly recommended examination in prenatal diagnosis in many countries. Accurate detection of…”
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A Hierarchical Deep Fusion Framework for Egocentric Activity Recognition Using a Wearable Hybrid Sensor System
Published in Sensors (Basel, Switzerland) (28-01-2019)“…Recently, egocentric activity recognition has attracted considerable attention in the pattern recognition and artificial intelligence communities because of…”
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Improved Wearable Devices for Dietary Assessment Using a New Camera System
Published in Sensors (Basel, Switzerland) (01-10-2022)“…An unhealthy diet is strongly linked to obesity and numerous chronic diseases. Currently, over two-thirds of American adults are overweight or obese. Although…”
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10
Toward Constructing a Real-time Social Anxiety Evaluation System: Exploring Effective Heart Rate Features
Published in IEEE transactions on affective computing (01-01-2020)“…Social anxiety is a negative emotion which may impair the health of the heart and social functioning of an individual. This work analyzes the influence of…”
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Preparation and application of porous organic cage capillary electrochromatographic chiral column
Published in Sepu (01-04-2022)“…Capillary electrochromatography for enantioseparation has received considerable research attention in the past decades, because it integrates the advantages of…”
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Utility of eButton images for identifying food preparation behaviors and meal-related tasks in adolescents
Published in Nutrition journal (24-02-2018)“…Food preparation skills may encourage healthy eating. Traditional assessment of child food preparation employs self- or parent proxy-reporting methods, which…”
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Food volume estimation by multi-layer superpixel
Published in Mathematical biosciences and engineering : MBE (01-01-2023)“…Estimating the volume of food plays an important role in diet monitoring. However, it is difficult to perform this estimation automatically and accurately. A…”
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A Novel Approach to Dining Bowl Reconstruction for Image-Based Food Volume Estimation
Published in Sensors (Basel, Switzerland) (15-02-2022)“…Knowing the amounts of energy and nutrients in an individual's diet is important for maintaining health and preventing chronic diseases. As electronic and AI…”
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Evaluation of Acceptability, Functionality, and Validity of a Passive Image-Based Dietary Intake Assessment Method in Adults and Children of Ghanaian and Kenyan Origin Living in London, UK
Published in Nutrients (01-09-2023)“…Accurate estimation of dietary intake is challenging. However, whilst some progress has been made in high-income countries, low- and middle-income countries…”
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Application of Intelligent Recommendation Techniques for Consumers' Food Choices in Restaurants
Published in Frontiers in psychiatry (04-09-2018)“…Currently, there has been a new trend in applying modern robotics, information technology, and artificial intelligence to restaurants for improvements of food…”
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A multisource fusion framework driven by user-defined knowledge for egocentric activity recognition
Published in EURASIP journal on advances in signal processing (22-02-2019)“…Recently, egocentric activity recognition has attracted considerable attention in the pattern recognition and artificial intelligence communities because of…”
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Obstacle classification and 3D measurement in unstructured environments based on ToF cameras
Published in Sensors (Basel, Switzerland) (18-06-2014)“…Inspired by the human 3D visual perception system, we present an obstacle detection and classification method based on the use of Time-of-Flight (ToF) cameras…”
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Imaged based estimation of food volume using circular referents in dietary assessment
Published in Journal of food engineering (01-03-2012)“…Measuring food volume (portion size) is a critical component in both clinical and research dietary studies. With the wide availability of cell phones and other…”
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Objective assessment of shared plate eating using a wearable camera in urban and rural households in Ghana
Published in Frontiers in nutrition (Lausanne) (12-09-2024)“…Shared plate eating (SPE), defined as two or more individuals eating directly from the same plate or bowl, is a common household food consumption practice in…”
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