Search Results - "Wen, P.F"
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1
A new technology for apricot frost disaster prevention
Published in Acta horticulturae (30-10-2018)Get full text
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Water adhered on the fruit surface during maturation period is the main cause of apricot cracking
Published in Acta horticulturae (30-10-2018)Get full text
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3
Effect of salicylic acid on phenylpropanoids and phenylalanine ammonia-lyase in harvested grape berries
Published in Postharvest biology and technology (01-04-2006)“…Current research indicates that both salicylic acid (SA), a likely signal in the response of plants to stress, and phenylalanine ammonia-lyase (PAL; EC…”
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4
MYBA2 gene involved in anthocyanin and flavonol biosynthesis pathways in grapevine
Published in Genetics and molecular research (02-12-2016)“…MYBA2 transcription factor (Myb-related gene) affects the coloring in grapevine berry and plays an important role in the biosynthesis of anthocyanin. The MYBA2…”
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5
Salicylic acid induced the expression of phenylalanine ammonia-lyase gene in grape berry
Published in Plant science (Limerick) (01-11-2005)“…Many evidences had indicated that both salicylic acid (SA), a likely signal in resistance responses of plants to stresses, and phenylalanine ammonia-lyase…”
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6
Accumulation of flavanols and expression of leucoanthocyanidin reductase induced by postharvest UV-C irradiation in grape berry
Published in Genetics and molecular research (13-07-2015)“…To examine the effect of postharvest ultraviolet C (UV-C) irradiation on flavanol polyphenol accumulation in the grape berry, we investigated total flavanol…”
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7
Changes and subcellular localizations of the enzymes involved in phenylpropanoid metabolism during grape berry development
Published in Journal of plant physiology (01-02-2006)“…The phenylpropanoid pathway yields a variety of phenolics that are closely associated with fruit qualities in addition to structural and defense-related…”
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Activity and subcellular localization of glucose-6-phosphate dehydrogenase in peach fruits
Published in Journal of plant physiology (01-07-2007)“…The subcellular distribution and activity of glucose-6-phosphate dehydrogenase (G6PDH, EC 1.1.1.49) were studied in developing peach ( Prunus persica L. Batsch…”
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