Search Results - "Wei, Qiongru"
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Root Growth, Water and Nitrogen Use Efficiencies in Winter Wheat Under Different Irrigation and Nitrogen Regimes in North China Plain
Published in Frontiers in plant science (05-12-2018)“…Excessive nitrogen (N) application combined with water shortage has a negative effect on crop production, particularly wheat ( L.) production in the North…”
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Effects of elevated atmospheric [CO 2 ] on grain starch characteristics in different specialized wheat
Published in Frontiers in plant science (18-01-2024)“…The increasing atmospheric [CO ] poses great challenges to wheat production. Currently, the response of starch characteristics in different specialized wheat…”
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3
Canopy light distribution effects on light use efficiency in wheat and its mechanism
Published in Frontiers in ecology and evolution (06-10-2022)“…Optimizing canopy light distribution (CLD) has manifested improved light utility and yield without modifying other inputs. Nonetheless, molecular mechanisms…”
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Variation in Leaf Type, Canopy Architecture, and Light and Nitrogen Distribution Characteristics of Two Winter Wheat (Triticum aestivum L.) Varieties with High Nitrogen-Use Efficiency
Published in Agronomy (Basel) (01-10-2022)“…Studies of traits related to nitrogen (N)-use efficiency (NUE) in wheat cultivars are important for breeding N-efficient cultivars. Canopy structure has a…”
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Adaptability of wheat to future climate change: Effects of sowing date and sowing rate on wheat yield in three wheat production regions in the North China Plain
Published in The Science of the total environment (25-11-2023)“…Adjusting sowing dates and sowing rates is a key adaptation strategy for adapting to future climate change, and maintaining wheat production in the North China…”
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6
Effects of elevated atmospheric CO2 on grain starch characteristics in different specialized wheat
Published in Frontiers in plant science (01-01-2023)“…The increasing atmospheric [CO2] poses great challenges to wheat production. Currently, the response of starch characteristics in different specialized wheat…”
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Journal Article