Search Results - "Wazlawik, Elisabeth"
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Association of mate tea ( Ilex paraguariensis ) intake and dietary intervention and effects on oxidative stress biomarkers of dyslipidemic subjects
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01-06-2012)“…Abstract Objective To evaluate the effect of long-term ingestion of mate tea, with or without dietary intervention, on the markers of oxidative stress in…”
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Consumption of green tea favorably affects oxidative stress markers in weight-trained men
Published in Nutrition (Burbank, Los Angeles County, Calif.) (01-05-2008)“…Abstract Objective This study investigated the effects of the consumption of green tea (GT) for 7 d on biomarkers of oxidative stress in young men undergoing…”
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Vitamin C decreases reduced glutathione in chronic haemodialysis patients: a pilot, randomised, double-blind trial
Published in International urology and nephrology (01-08-2021)“…Purpose Whey protein has antioxidant properties through its amino acid cysteine, which enhances the biosynthesis of glutathione, the most abundant antioxidant…”
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Comparison between Nutritional Risk Tools and Parameters Derived from Bioelectrical Impedance Analysis with Subjective Global Assessment
Published in Journal of the Academy of Nutrition and Dietetics (01-10-2012)“…Abstract Background Nutritional risk and malnutrition are highly prevalent among hospitalized patients. As a result, several methods have been developed to…”
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Antioxidant potential of mate tea (Ilex paraguariensis) in type 2 diabetic mellitus and pre-diabetic individuals
Published in Journal of functional foods (01-07-2013)“…The effect of long-term mate tea (Ilex paraguariensis) consumption on the oxidative stress biomarkers of type 2 diabetic mellitus and pre-diabetic individuals…”
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Do sociodemographic, behavioral or health status variables affect longitudinal anthropometric changes in older adults? Population‐based cohort study in Southern Brazil
Published in Geriatrics & gerontology international (01-11-2017)“…Aim To assess the influence of sociodemographic, behavioral and health status variables on longitudinal changes in height, weight, and waist circumference in…”
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Effect of ingestion of rice bran drink in rats subjected to forced swimming and elevated plus maze tests
Published in Journal of medicinal food (01-01-2011)“…Bran cereals are known to contain substantial concentrations of important nutrients, bioactive compounds, fiber, minerals, proteins, lipids, and vitamins. The…”
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Effects of supplementation with vegetable sources of alpha-linolenic acid (ALA) on inflammatory markers and lipid profile in individuals with chronic kidney disease: A systematic review and meta-analysis
Published in Clinical nutrition (Edinburgh, Scotland) (01-06-2022)“…Inflammation and dyslipidemia are traditional risk factors and well-known causes of morbidity and mortality in chronic kidney disease (CKD). Alpha-linolenic…”
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Comparison of Body Mass Index, Skinfold Thickness, and Bioelectrical Impedance Analysis With Dual‐Energy X‐Ray Absorptiometry in Hemodialysis Patients
Published in Nutrition in clinical practice (01-12-2020)“…Background Malnutrition is a consistent finding in hemodialysis (HD) patients and is associated with high mortality. The aim was to compare nutrition status…”
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Atividades Educativas Relacionadas ao Tratamento Dietético em Portadores de Diabetes Mellitus Internados no HU-UFSC
Published in Extensio: Revista Eletrônica de Extensão (10-10-2014)“…This study aimed to describe the activities undertaken by the outreach project "Continuing Education of HU-UFSC Diabetic Clients", from June to December 2010…”
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Severe obesity increases the prevalence but not the incidence of depressive symptoms in the elderly-population-based cohort in Southern Brazil
Published in International psychogeriatrics (01-08-2017)“…The relation between body weight status and depressive symptoms in the elderly differs according to age and country of origin. The goal of this study was to…”
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WCN24-994 WHEY PROTEIN, VITAMINS C AND E DECREASE INTERLEUKIN-10 IN CHRONIC HEMODIALYSIS PATIENTS
Published in Kidney international reports (01-04-2024)Get full text
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Whey Protein, Vitamins C and E Decrease Interleukin-10 in Chronic Hemodialysis Patients: A Pioneer, Randomized, Double-Blind Pilot Trial
Published in Journal of renal nutrition (01-01-2024)“…To evaluate the effects of supplementation with whey protein combined with vitamins C and E on inflammatory markers in hemodialysis (HD) patients. This was a…”
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Apple intake improves antioxidant parameters in hemodialysis patients without affecting serum potassium levels
Published in Nutrition research (New York, N.Y.) (01-04-2019)“…Oxidative stress (OS) is associated with increased morbidity and mortality in hemodialysis (HD) patients, and the consumption of fruits seems to improve OS due…”
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Diagnostic Accuracy of Bioelectrical Impedance Analysis Parameters for the Evaluation of Malnutrition in Patients Receiving Hemodialysis
Published in Nutrition in clinical practice (01-12-2018)“…Background In the absence of a gold standard technique for assessing nutrition status in patients receiving hemodialysis (HD), we aimed to determine the…”
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Conjunctural hunger and structural obesity in the global scenario: reflections on what Covid-19 masks reveal
Published in Revista de nutrição (2021)“…ABSTRACT This essay is a reflection on the interconnection of the Covid-19 pandemic, social inequality, food insecurity and obesity in the global scenario. The…”
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Consumption of Yerba Mate (Ilex paraguariensis) Improves Serum Lipid Parameters in Healthy Dyslipidemic Subjects and Provides an Additional LDL-Cholesterol Reduction in Individuals on Statin Therapy
Published in Journal of agricultural and food chemistry (23-09-2009)“…The objective of this study was to verify the effect of yerba mate (Ilex paraguariensis) consumption on lipid and lipoprotein levels in humans. One hundred and…”
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Nutrition Status Parameters and Hydration Status by Bioelectrical Impedance Vector Analysis Were Associated With Lung Function Impairment in Children and Adolescents With Cystic Fibrosis
Published in Nutrition in clinical practice (01-06-2016)“…Background: (1) To compare nutrition and hydration status between a group of children/adolescents with cystic fibrosis (CFG; n = 46; median age, 8.5 years) and…”
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Association of hyperhydration evaluated by bioelectrical impedance analysis and mortality in patients with different medical conditions: Systematic review and meta-analyses
Published in Clinical nutrition ESPEN (01-12-2018)“…Summary Background and aims Fluid retention is a risk factor for mortality in several medical conditions. However, the accurate and fast assessment of…”
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