Search Results - "Warner, R"

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  1. 1

    Can Interparty Contact Reduce Affective Polarization? A Systematic Test of Different Forms of Intergroup Contact by Wojcieszak, Magdalena, Warner, Benjamin R.

    Published in Political communication (01-11-2020)
    “…We advance interparty contact as a remedy to affective polarization and examine the processes through which interparty contact attenuates the hostility between…”
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    Journal Article
  2. 2

    Review: Analysis of the process and drivers for cellular meat production by Warner, R D

    Published in Animal (Cambridge, England) (01-12-2019)
    “…Cell-based meat, also called 'clean', lab, synthetic or in vitro meat, has attracted much media interest recently. Consumer demand for cellular meat production…”
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    Journal Article
  3. 3

    How Common Are Extraribosomal Functions of Ribosomal Proteins? by Warner, Jonathan R., McIntosh, Kerri B.

    Published in Molecular cell (10-04-2009)
    “…Ribosomal proteins are ubiquitous, abundant, and RNA binding: prime candidates for recruitment to extraribosomal functions. Indeed, they participate in…”
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    Journal Article
  4. 4

    Noble gases identify the mechanisms of fugitive gas contamination in drinking-water wells overlying the Marcellus and Barnett Shales by Darrah, Thomas H., Vengosh, Avner, Jackson, Robert B., Warner, Nathaniel R., Poreda, Robert J.

    “…Horizontal drilling and hydraulic fracturing have enhanced energy production but raised concerns about drinking-water contamination and other environmental…”
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    Journal Article
  5. 5

    Marine defaunation: Animal loss in the global ocean by McCauley, Douglas J., Pinsky, Malin L., Palumbi, Stephen R., Estes, James A., Joyce, Francis H., Warner, Robert R.

    “…Marine defaunation, or human-caused animal loss in the oceans, emerged forcefully only hundreds of years ago, whereas terrestrial defaunation has been…”
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    Journal Article
  6. 6

    Impacts of Shale Gas Wastewater Disposal on Water Quality in Western Pennsylvania by Warner, Nathaniel R, Christie, Cidney A, Jackson, Robert B, Vengosh, Avner

    Published in Environmental science & technology (15-10-2013)
    “…The safe disposal of liquid wastes associated with oil and gas production in the United States is a major challenge given their large volumes and typically…”
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    Journal Article
  7. 7

    High pH in beef longissimus thoracis reduces muscle fibre transverse shrinkage and light scattering which contributes to the dark colour by Hughes, J., Clarke, F., Purslow, P., Warner, R.

    Published in Food research international (01-11-2017)
    “…Most studies have focused on myoglobin regarding meat colour development, with little focus on the contribution of muscle structure and light scattering. Our…”
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    Journal Article
  8. 8

    Methane contamination of drinking water accompanying gas-well drilling and hydraulic fracturing by Osborn, Stephen G, Vengosh, Avner, Warner, Nathaniel R, Jackson, Robert B

    “…Directional drilling and hydraulic-fracturing technologies are dramatically increasing natural-gas extraction. In aquifers overlying the Marcellus and Utica…”
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    Journal Article
  9. 9

    Convergent eusocial evolution is based on a shared reproductive groundplan plus lineage-specific plastic genes by Warner, Michael R., Qiu, Lijun, Holmes, Michael J., Mikheyev, Alexander S., Linksvayer, Timothy A.

    Published in Nature communications (14-06-2019)
    “…Eusociality has convergently evolved multiple times, but the genomic basis of caste-based division of labor and degree to which independent origins of…”
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    Journal Article
  10. 10

    Differences in light scattering between pale and dark beef longissimus thoracis muscles are primarily caused by differences in the myofilament lattice, myofibril and muscle fibre transverse spacings by Hughes, J., Clarke, F., Li, Y., Purslow, P., Warner, R.

    Published in Meat science (01-03-2019)
    “…Beef colour is essential to consumer acceptability with dark muscle colours being problematic. Dark meat has less light scattering but the mechanisms are…”
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    Journal Article
  11. 11

    A structural approach to understanding the interactions between colour, water-holding capacity and tenderness by Hughes, J.M., Oiseth, S.K., Purslow, P.P., Warner, R.D.

    Published in Meat science (01-11-2014)
    “…The colour, water-holding capacity (WHC) and tenderness of meat are primary determinants of visual and sensory appeal. Although there are many factors which…”
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    Journal Article
  12. 12

    Have we underestimated the impact of pre-slaughter stress on meat quality in ruminants? by Ferguson, D.M., Warner, R.D.

    Published in Meat science (01-09-2008)
    “…Stress is the inevitable consequence of the process of transferring animals from farm to slaughter. The effects of chronic stress on muscle glycogen depletion…”
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    Journal Article Conference Proceeding
  13. 13

    Increased stray gas abundance in a subset of drinking water wells near Marcellus shale gas extraction by Jackson, Robert B., Vengosh, Avner, Darrah, Thomas H., Warner, Nathaniel R., Down, Adrian, Poreda, Robert J., Osborn, Stephen G., Zhao, Kaiguang, Karr, Jonathan D.

    “…Horizontal drilling and hydraulic fracturing are transforming energy production, but their potential environmental effects remain controversial. We analyzed…”
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    Journal Article
  14. 14

    Modeling the basal melting and marine ice accretion of the Amery Ice Shelf by Galton-Fenzi, B. K., Hunter, J. R., Coleman, R., Marsland, S. J., Warner, R. C.

    Published in Journal of Geophysical Research: Oceans (01-09-2012)
    “…The basal mass balance of the Amery Ice Shelf (AIS) in East Antarctica is investigated using a numerical ocean model. The main improvements of this model over…”
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    Journal Article
  15. 15

    The structural basis of cooking loss in beef: Variations with temperature and ageing by Purslow, P.P., Oiseth, S., Hughes, J., Warner, R.D.

    Published in Food research international (01-11-2016)
    “…Meat loses fluid during cooking, resulting in textural changes and loss in cook yield. To understand the structural basis of cooking losses, this work used 10…”
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    Journal Article
  16. 16

    Predicting evolutionary responses to climate change in the sea by Munday, Philip L., Warner, Robert R., Monro, Keyne, Pandolfi, John M., Marshall, Dustin J.

    Published in Ecology letters (01-12-2013)
    “…An increasing number of short‐term experimental studies show significant effects of projected ocean warming and ocean acidification on the performance on…”
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    Journal Article
  17. 17

    Geochemical evidence for possible natural migration of Marcellus Formation brine to shallow aquifers in Pennsylvania by Warner, Nathaniel R, Jackson, Robert B, Darrah, Thomas H, Osborn, Stephen G, Down, Adrian, Zhao, Kaiguang, White, Alissa, Vengosh, Avner

    “…The debate surrounding the safety of shale gas development in the Appalachian Basin has generated increased awareness of drinking water quality in rural…”
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    Journal Article
  18. 18

    Ribosome-omics of the human ribosome by Gupta, Varun, Warner, Jonathan R

    Published in RNA (Cambridge) (01-07-2014)
    “…The torrent of RNA-seq data becoming available not only furnishes an overview of the entire transcriptome but also provides tools to focus on specific areas of…”
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    Journal Article
  19. 19

    stochastic nature of larval connectivity among nearshore marine populations by Siegel, D.A, Mitarai, S, Costello, C.J, Gaines, S.D, Kendall, B.E, Warner, R.R, Winters, K.B

    “…Many nearshore fish and invertebrate populations are overexploited even when apparently coherent management structures are in place. One potential cause of…”
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    Journal Article
  20. 20

    Detecting larval export from marine reserves by Pelc, R. A., Warner, R. R., Gaines, S. D., Paris, C. B., Levin, Simon A.

    “…Marine reserve theory suggests that where large, productive populations are protected within no-take marine reserves, fished areas outside reserves will…”
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    Journal Article