Search Results - "Warburton, Andrea"

Yeast Strain Influences the Hop-Derived Sensory Properties and Volatile Composition of Beer by Kumar, Ashly, Warburton, Andrea, Silcock, Patrick, Bremer, Phil J, Eyres, Graham T

“…The perception of hop-derived flavour in beer is not well understood, particularly regarding the effect that different yeast strains and fermentation…”
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Impact of sourdough culture on the volatile compounds in wholemeal sourdough bread by Warburton, Andrea, Silcock, Patrick, Eyres, Graham T.

“…[Display omitted] •Dried sourdough cultures successfully produced complex sourdough breads that possessed a distinctive range of volatile compounds and…”
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P3‐303: DOES TIME OF DAY SIGNIFICANTLY AFFECT PERFORMANCE ON COGNITIVE TESTS IN PATIENTS WITH MILD DEMENTIA? by Singh, Upinder, Gill, Mandeep, Rice, Rebecca, Dimaano, Fallon, Warburton, Andrea, Wells, Michael Robert

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DOES TIME OF DAY SIGNIFICANTLY AFFECT PERFORMANCE ON COGNITIVE TESTS IN PATIENTS WITH MILD DEMENTIA? by Singh, Upinder, Gill, Mandeep, Rice, Rebecca, Dimaano, Fallon, Warburton, Andrea, Wells, Michael Robert

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