Search Results - "Waldron, D. F."

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  1. 1

    Effects of breed, sex, and age on the variation and ability of fecal near-infrared reflectance spectra to predict the composition of goat diets by Walker, J. W, Campbell, E. S, Lupton, C. J, Taylor, C. A., Jr, Waldron, D. F, Landau, S. Y

    Published in Journal of animal science (01-02-2007)
    “…The effects of breed, sex, and age of goats on fecal near-infrared reflectance spectroscopy-predicted percentage juniper in the diet were investigated, as were…”
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  2. 2

    Intermediate Periodicities in Juniper Consumption and Sampling Strategies to Estimate the Diet of Free-Grazing Goats by Walker, J. W., Waldron, D. F., Campbell, E. S., Taylor, C. A., Lupton, C. J., Landau, S.

    Published in Rangeland ecology & management (01-03-2013)
    “…We conducted this study to describe the intermediate-term periodicities in percentage juniper (Juniperus spp.) in goat diets and to develop optimal sampling…”
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  3. 3

    Pharmacokinetic differences in exposure to camphor after intraruminal dosing in selectively bred lines of goats by Campbell, E.J, Frost, R.A, Mosley, T.K, Mosley, J.C, Lupton, C.J, Taylor, C.A. Jr, Walker, J.W, Waldron, D.F, Musser, J

    Published in Journal of animal science (01-08-2010)
    “…A pharmacokinetic dosing study with camphor was used to determine whether selection lines of high-juniper-consuming goats (HJC, n = 12) and…”
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    Journal Article
  4. 4

    High voltage electrical stimulation enhances muscle tenderness, increases aging response, and improves muscle color from cabrito carcasses by King, D.A, Voges, K.L, Hale, D.S, Waldron, D.F, Taylor, C.A, Savell, J.W

    Published in Meat science (01-12-2004)
    “…Our study examined high and low voltage electrical stimulation and postmortem storage as strategies to improve tenderness and lean color in cabrito carcasses…”
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  5. 5

    Heritability of juniper consumption in goats by Waldron, D.F, Taylor, C.A. Jr, Walker, J.W, Campbell, E.S, Lupton, C.J, Willingham, T.D, Landau, S.Y

    Published in Journal of animal science (01-02-2009)
    “…Data from goats (n = 505), collected over a 4-yr period, were used to estimate the heritability of juniper consumption. Juniper consumption was determined by…”
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  6. 6

    Fatty acid composition of goat diets vs intramuscular fat by Rhee, K.S, Waldron, D.F, Ziprin, Y.A, Rhee, K.C

    Published in Meat science (01-04-2000)
    “…Twenty Boer x Spanish goats, at the age range of 90–118 days, were assigned to two dietary treatments, with 10 animals fed a grain ration (G) and the other 10…”
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  7. 7

    Goats singly heterozygous for PRNP S146 or K222 orally inoculated with classical scrapie at birth show no disease at ages well beyond 6 years by Cinar, M.U., Schneider, D.A., Waldron, D.F., O’Rourke, K.I., White, S.N.

    Published in The veterinary journal (1997) (01-03-2018)
    “…•Oral scrapie challenge of control goats resulted in clinical signs of scrapie in less than 2 years on average.•Goats with one copy of S146 or K222 were free…”
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  8. 8

    Length of docked tail and the incidence of rectal prolapse in lambs by Thomas, D.L, Waldron, D.F, Lowe, G.D, Morrical, D.G, Meyer, H.H, High, R.A, Berger, Y.M, Clevenger, D.D, Fogle, G.E, Gottfredson, R.G, Loerch, S.C, McClure, K.E, Willingham, T.D, Zartman, D.L, Zelinsky, R.D

    Published in Journal of animal science (01-11-2003)
    “…A multistate cooperative study was conducted to study the current issue of tail length in docked lambs and its relationship to incidence of rectal prolapse. A…”
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  9. 9

    Effect of breed-type and feeding regimen on goat carcass traits by Oman, J. S, Waldron, D. F, Griffin, D. B, Savell, J. W

    Published in Journal of animal science (01-12-1999)
    “…Meat-type (Boer x Spanish and Spanish) goats from two feeding regimens (feedlot and range) were slaughtered and live and carcass weights were obtained. At 24 h…”
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  10. 10

    Growth and feed conversion efficiency of Dorper and Rambouillet lambs by Yeaman, J C, Waldron, D F, Willingham, T D

    Published in Journal of animal science (01-10-2013)
    “…Data from Dorper and Rambouillet ram lambs (n = 79) were used to estimate breed means for postweaning growth rate, feed intake, feed conversion efficiency…”
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  11. 11

    Carcass traits and retail display-life of chops from different goat breed types by Oman, J. S, Waldron, D. F, Griffin, D. B, Savell, J. W

    Published in Journal of animal science (01-05-2000)
    “…Four groups of goats, Boer x Spanish, straightbred Spanish, Spanish x Angora, and straightbred Angora were slaughtered at a constant age according to accepted…”
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  12. 12

    Consumer sensory evaluation of plain and seasoned goat meat and beef products by Rhee, K.S, Myers, C.E, Waldron, D.F

    Published in Meat science (01-10-2003)
    “…Plain meat loaves and chili were prepared with ground goat meat or beef containing 15% fat. A consumer sensory panel first rated meat loaf samples for…”
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  13. 13

    Performance of Boer-Spanish and Spanish goats in Texas I: Body weights, fertility, prolificacy, and number of kids weaned by Rhone, J A, Waldron, D F, Herring, A D

    Published in Journal of animal science (01-10-2013)
    “…Production records from 291 Boer-Spanish and Spanish does, collected between 1994 and 2004 in the Edwards Plateau region of West Texas, were examined to…”
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  14. 14

    Performance of Boer-Spanish and Spanish goats in Texas I: Body weights, fertility, prolificacy, and number of kids weaned1 by Rhone, J. A., Waldron, D. F., Herring, A. D.

    Published in Journal of animal science (01-10-2013)
    “…Production records from 291 Boer- Spanish and Spanish does, collected between 1994 and 2004 in the Edwards Plateau region of West Texas, were examined to…”
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    Journal Article
  15. 15

    Growth and feed conversion efficiency of Dorper and Rambouillet lambs1 by Yeaman, J. C., Waldron, D. F., Willingham, T. D.

    Published in Journal of animal science (01-10-2013)
    “…Data from Dorper and Rambouillet ram lambs (n = 79) were used to estimate breed means for postweaning growth rate, feed intake, feed conversion efficiency…”
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    Journal Article
  16. 16

    Parameter estimates for greasy fleece weight of Rambouillet sheep at different ages by Lee, J. W, Waldron, D. F, Van Vleck, L. D

    Published in Journal of animal science (01-08-2000)
    “…Variance components for greasy fleece weight in Rambouillet sheep were estimated. Greasy fleece weight was modeled either as repeated measurements on the same…”
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  17. 17

    Parameter estimates for number of lambs born at different ages and for 18-month body weight of Rambouillet sheep by Lee, J. W, Waldron, D. F, Van Vleck, L. D

    Published in Journal of animal science (01-08-2000)
    “…Genetic parameters were estimated using REML with animal models for number of lambs born and 18-mo body weight in Rambouillet sheep. Number of lambs born was…”
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  18. 18

    Composition and stability of goat meat patties as affected by breed type and feeding regimen by Rhee, K.S. (Texas AandM Univ., College Station, TX.), Ziprin, Y.A, Bishop, C.E, Waldron, D.F

    Published in Journal of food science (01-09-1997)
    “…Ground meat patties were made using knife-separable lean (frozen-thawed) composites from meat-type (Spanish, Spanish X Boer) goats assigned to two feeding…”
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  19. 19

    Pharmacokinetic differences in exposure to camphor after intraruminal dosing in selectively bred lines of goats1 by Campbell, E. J., Frost, R. A., Mosley, T. K., Mosley, J. C., Lupton, C. J., Taylor, C. A., Walker, J. W., Waldron, D. F., Musser, J.

    Published in Journal of animal science (01-08-2010)
    “…A pharmacokinetic dosing study with camphor was used to determine whether selection lines of high juniper-consuming goats (HJC, n = 12) and low…”
    Get full text
    Journal Article
  20. 20

    Increased litter size in Rambouillet sheep. I. Estimation of genetic parameters by Waldron, D.F. (Ruakura Agricultural Centre, Hamilton, New Zealand), Thomas, D.L

    Published in Journal of animal science (01-11-1992)
    “…The variance and covariance components needed to estimate heritabilities of and genetic correlations among litter size, ovulation rate, scrotal circumference,…”
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