Search Results - "Votavová, L."
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Occurrence of extractable ink residuals in packaging materials used in the Czech Republic
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01-01-2010)“…Residues of printing ink components were determined in 94 samples of packaging materials commercially used in the Czech Republic for food packaging. The…”
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Changes of Antioxidant Capacity of Robusta Coffee during Roasting
Published in Czech Journal of Food Sciences (01-01-2009)“…The in vitro radical scavenging capacity of the roasted and ground coffee is generally known as well as the published results of lowering the incidence of…”
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Migration of nonylphenols from polymer packaging materials into food simulants
Published in Czech Journal of Food Sciences (01-01-2009)“…p-Nonylphenol (NP) is widely used in many industrial applications and its presence in the environment has acquired an increasing concern since it was shown to…”
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Migration of Printing Ink Constituents from Packaging into Food Simulan
Published in Czech Journal of Food Sciences (30-06-2009)“…Printing inks contain many substances, the use of which is not allowed in food contact materials. Recently the migration of printing ink constituents from the…”
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ScreenPro FH: from the Czech MedPed to international collaboration. ScreenPro FH is a participating project of the EAS-FHCS
Published in Physiological research (01-01-2017)“…This article describes the evolution of our understanding of familial hypercholesterolemia (FH) in the Central, Eastern, and Southern Europe (CESE) region, and…”
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Contaminants in the paper-based food packaging materials used in the Czech Republic
Published in Journal of food and nutrition research (01-01-2016)“…A set of 132 packaging materials based on paper, commonly used in the Czech Republic for food products packaging, was tested as regards the occurrence of…”
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