Search Results - "Vorobyeva, V. M."

  • Showing 1 - 11 results of 11
Refine Results
  1. 1

    Features of the Course and Rare Ophthalmic Manifestations of Post-COVID Syndrome by Yusef, N. Yu, Andzhelova, D. V., Kazaryan, E. E., Vorobyeva, M. V.

    Published in Oftalmologii͡a (01-07-2023)
    “…The review presents data from studies of the ophthalmological consequences of the disease caused by SARS-CoV-2, especially regarding its rare manifestations…”
    Get full text
    Journal Article
  2. 2

    Clinical Manifestations and Mechanisms of Development of Eye Damage in Hemoblastosis by Yusef, N. Yu, Misyurina, E. N., Andzhelova, D. V., Kazaryan, E. E., Vorobyeva, M. V.

    Published in Oftalmologii͡a (02-10-2023)
    “…In the article various ophthalmic manifestations of hemoblastoses will be discussed. Detailed descriptions of the most common variants of damage to the organ…”
    Get full text
    Journal Article
  3. 3

    Features of Phacosurgery in Macular Pathology. Part 2. Сapabilities of Optical Correction by Yusef, Yusef Naim, Vorobyeva, M. V., Kazaryan, E. E., Shkolyarenko, N. Yu

    Published in Oftalmologii͡a (22-10-2021)
    “…Cataracts and age-related macular degeneration (AMD) are the leading causes of blindness worldwide. The main symptoms of AMD are: a gradual decrease in visual…”
    Get full text
    Journal Article
  4. 4

    Features of Phacoemulsification in Macular Pathology. Part 1. Diagnostic Aspects by Yusef, Yusef Naim, Vorobyeva, M. V., Kazaryan, E. E., Shkolyarenko, N. Yu

    Published in Oftalmologii͡a (22-10-2021)
    “…Cataract is the most common cause of blindness worldwide. The standard treatment for cataracts is phacoemulsification with implantation of an intraocular lens…”
    Get full text
    Journal Article
  5. 5

    Fortification of food with micronutrients: development of methodological and regulatory framework in the Russian Federation by Kochetkova, A. A., Kodentsova, V. M., Vorobyeva, V. M., Vorobyeva, I. S., Vrzhesinskaya, O. A., Smirnova, E. A., Sarkisyan, V. A., Bagryantseva, O. V., Kobelkova, I. V., Pyrieva, E. A.

    Published in Teoriâ i Praktika Pererabotki Mâsa (28-10-2021)
    “…The available scientific literature, domestic and international regulatory codes of normative documents concerning the fortification of various types of food…”
    Get full text
    Journal Article
  6. 6

    Effect of specialized product with modified carbohydrate profile on clinical and metabolic parameters in patients with type 2 diabetes by Sharafetdinov, Kh Kh, Plotnikova, O A, Nazarova, A M, Kondratyeva, O V, Frolova, Yu V, Kochetkova, A A, Vorobyeva, V M

    Published in Voprosy pitaniia (2019)
    “…The prevalence of type 2 diabetes mellitus (DM2) determines the need to develop evidence-based methods for preventing this disease, including personalized…”
    Get more information
    Journal Article
  7. 7

    The Politics of Memory in War Cinematography or the Adventures of One Plot by Vorobyeva, M. V.

    “…The article is devoted to the comparative analysis of the movies "The Lark" (directed by L. Menaker, N. Kurikhin, 1964) and "T-34" (directed by A. Sidorov,…”
    Get full text
    Journal Article
  8. 8
  9. 9

    Oleogels as prospective nutritional ingredients of lipid nature by Frolova, Yu V, Kochetkova, A A, Sobolev, R V, Vorobyeva, V M, Kodentsova, V M

    Published in Voprosy pitaniia (2021)
    “…The composition of the lipid component of consumed foods affects the consumers' health. Fats are not only a source of essential fatty acids, but also…”
    Get more information
    Journal Article
  10. 10

    Standardization of the method of osmolality determination of specialized foods by Vorobyeva, I S, Kochetkova, A A, Vorobyeva, V M

    Published in Voprosy pitaniia (2015)
    “…Binding requirements for the application and enforcement at the customs territory for specialized food products have been installed in the established…”
    Get more information
    Journal Article
  11. 11

    Modification of carbohydrate composition of confectionery for diabetics type 2 by Vorobyeva, V M, Vorobyeva, I S, Kochetkova, A A, Sharafetdinov, Kh Kh, Zorina, E E

    Published in Voprosy pitaniia (2014)
    “…Confectionery products are not staple foods, however, are an integral part of the daily diet of almost all age groups of population, including children and the…”
    Get more information
    Journal Article