Search Results - "Vladimir, A. Zhukov"

Detergent-Assisted Protein Digestion-On the Way to Avoid the Key Bottleneck of Shotgun Bottom-Up Proteomics by Danko, Katerina, Lukasheva, Elena, Zhukov, Vladimir A, Zgoda, Viktor, Frolov, Andrej

“…Gel-free bottom-up shotgun proteomics is the principal methodological platform for the state-of-the-art proteome research. This methodology assumes…”
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Signaling in Legume-Rhizobia Symbiosis by Shumilina, Julia, Soboleva, Alena, Abakumov, Evgeny, Shtark, Oksana Y, Zhukov, Vladimir A, Frolov, Andrej

“…Legumes represent an important source of food protein for human nutrition and animal feed. Therefore, sustainable production of legume crops is an issue of…”
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Effects of Elevated Temperature on Pisum sativum Nodule Development: I-Detailed Characteristic of Unusual Apical Senescence by Serova, Tatiana A, Kusakin, Pyotr G, Kitaeva, Anna B, Seliverstova, Elena V, Gorshkov, Artemii P, Romanyuk, Daria A, Zhukov, Vladimir A, Tsyganova, Anna V, Tsyganov, Viktor E

“…Despite global warming, the influence of heat on symbiotic nodules is scarcely studied. In this study, the effects of heat stress on the functioning of nodules…”
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War and Peas: Molecular Bases of Resistance to Powdery Mildew in Pea ( Pisum sativum L.) and Other Legumes by Sulima, Anton S, Zhukov, Vladimir A

“…Grain legumes, or pulses, have many beneficial properties that make them potentially attractive to agriculture. However, the large-scale cultivation of legumes…”
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Dynamics of Reactive Carbonyl Species in Pea Root Nodules in Response to Polyethylene Glycol (PEG)-Induced Osmotic Stress by Soboleva, Alena, Frolova, Nadezhda, Bureiko, Kseniia, Shumilina, Julia, Balcke, Gerd U, Zhukov, Vladimir A, Tikhonovich, Igor A, Frolov, Andrej

“…Drought dramatically affects crop productivity worldwide. For legumes this effect is especially pronounced, as their symbiotic association with rhizobia is…”
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Identification and Expression Analysis of the C-TERMINALLY ENCODED PEPTIDE Family in Pisum sativum L by Lebedeva, Maria A, Gancheva, Maria S, Kulaeva, Olga A, Zorin, Evgeny A, Dobychkina, Daria A, Romanyuk, Daria A, Sulima, Anton S, Zhukov, Vladimir A, Lutova, Lyudmila A

“…The (CEP) peptides play crucial roles in plant growth and response to environmental factors. These peptides were characterized as positive regulators of…”
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Profiling of Seed Proteome in Pea ( Pisum sativum L.) Lines Characterized with High and Low Responsivity to Combined Inoculation with Nodule Bacteria and Arbuscular Mycorrhizal Fungi by Mamontova, Tatiana, Afonin, Alexey M, Ihling, Christian, Soboleva, Alena, Lukasheva, Elena, Sulima, Anton S, Shtark, Oksana Y, Akhtemova, Gulnara A, Povydysh, Maria N, Sinz, Andrea, Frolov, Andrej, Zhukov, Vladimir A, Tikhonovich, Igor A

“…Legume crops represent the major source of food protein and contribute to human nutrition and animal feeding. An essential improvement of their productivity…”
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Does Protein Glycation Impact on the Drought-Related Changes in Metabolism and Nutritional Properties of Mature Pea ( Pisum sativum L.) Seeds? by Leonova, Tatiana, Popova, Veronika, Tsarev, Alexander, Henning, Christian, Antonova, Kristina, Rogovskaya, Nadezhda, Vikhnina, Maria, Baldensperger, Tim, Soboleva, Alena, Dinastia, Ekaterina, Dorn, Mandy, Shiroglasova, Olga, Grishina, Tatiana, Balcke, Gerd U, Ihling, Christian, Smolikova, Galina, Medvedev, Sergei, Zhukov, Vladimir A, Babakov, Vladimir, Tikhonovich, Igor A, Glomb, Marcus A, Bilova, Tatiana, Frolov, Andrej

“…Protein glycation is usually referred to as an array of non-enzymatic post-translational modifications formed by reducing sugars and carbonyl products of their…”
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Pea Marker Database (PMD) - A new online database combining known pea (Pisum sativum L.) gene-based markers by Kulaeva, Olga A, Zhernakov, Aleksandr I, Afonin, Alexey M, Boikov, Sergei S, Sulima, Anton S, Tikhonovich, Igor A, Zhukov, Vladimir A

“…Pea (Pisum sativum L.) is the oldest model object of plant genetics and one of the most agriculturally important legumes in the world. Since the pea genome has…”
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RopB protein of Rhizobium leguminosarum bv. viciae adopts amyloid state during symbiotic interactions with pea (Pisum sativum L.) by Kosolapova, Anastasiia O., Belousov, Mikhail V., Sulatsky, Maksim I., Tsyganova, Anna V., Sulatskaya, Anna I., Bobylev, Alexander G., Shtark, Oksana Y., Tsyganov, Viktor E., Volkov, Kirill V., Zhukov, Vladimir A., Tikhonovich, Igor A., Nizhnikov, Anton A.

“…Amyloids represent protein aggregates with highly ordered fibrillar structure associated with the development of various disorders in humans and animals and…”
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CLAVATA3/EMBRYO SURROUNDING REGION Genes Involved in Symbiotic Nodulation in Pisum sativum by Lebedeva, Maria A., Sadikova, Darina S., Dobychkina, Daria A., Zhukov, Vladimir A., Lutova, Lyudmila A.

“…CLE (CLAVATA3/Embryo Surrounding Region) peptides regulate different aspects of plant development. In legumes, CLE peptides are known as key components of…”
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Towards Understanding Afghanistan Pea Symbiotic Phenotype Through the Molecular Modeling of the Interaction Between LykX-Sym10 Receptor Heterodimer and Nod Factors by Solovev, Yaroslav V., Igolkina, Anna A., Kuliaev, Pavel O., Sulima, Anton S., Zhukov, Vladimir A., Porozov, Yuri B., Pidko, Evgeny A., Andronov, Evgeny E.

“…The difference in symbiotic specificity between peas of Afghanistan and European phenotypes was investigated using molecular modeling. Considering segregating…”
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A variable gene family encoding nodule-specific cysteine-rich peptides in pea (Pisum sativum L.) by Zorin, Evgeny A., Kliukova, Marina S., Afonin, Alexey M., Gribchenko, Emma S., Gordon, Mikhail L., Sulima, Anton S., Zhernakov, Aleksandr I., Kulaeva, Olga A., Romanyuk, Daria A., Kusakin, Pyotr G., Tsyganova, Anna V., Tsyganov, Viktor E., Tikhonovich, Igor A., Zhukov, Vladimir A.

“…Various legume plants form root nodules in which symbiotic bacteria (rhizobia) fix atmospheric nitrogen after differentiation into a symbiotic form named…”
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Selection Signatures in the First Exon of Paralogous Receptor Kinase Genes from the Sym2 Region of the Pisum sativum L. Genome by Sulima, Anton S, Zhukov, Vladimir A, Afonin, Alexey A, Zhernakov, Aleksandr I, Tikhonovich, Igor A, Lutova, Ludmila A

“…During the initial step of the symbiosis between legumes (Fabaceae) and nitrogen-fixing bacteria (rhizobia), the bacterial signal molecule known as the Nod…”
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Draft Genome Sequence of the Commercial Strain Rhizobium ruizarguesonis bv. viciae RCAM1022 by Kulaeva, Olga A., Zorin, Evgeny A., Sulima, Anton S., Akhtemova, Gulnar A., Zhukov, Vladimir A.

“…Legume plants enter a symbiosis with soil nitrogen-fixing bacteria (rhizobia), thereby gaining access to assimilable atmospheric nitrogen. Since this symbiosis…”
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New sources of Sym2A allele in the pea (Pisum sativum L.) carry the unique variant of candidate LysM-RLK gene LykX by Sulima, Anton S, Zhukov, Vladimir A, Kulaeva, Olga A, Vasileva, Ekaterina N, Borisov, Alexey Y, Tikhonovich, Igor A

“…At the onset of legume-rhizobial symbiosis, the mutual recognition of partners occurs based on a complicated interaction between signal molecules and…”
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Metabolic alterations in pea leaves during arbuscular mycorrhiza development by Shtark, Oksana Y, Puzanskiy, Roman K, Avdeeva, Galina S, Yurkov, Andrey P, Smolikova, Galina N, Yemelyanov, Vladislav V, Kliukova, Marina S, Shavarda, Alexey L, Kirpichnikova, Anastasiia A, Zhernakov, Aleksandr I, Afonin, Alexey M, Tikhonovich, Igor A, Zhukov, Vladimir A, Shishova, Maria F

“…Arbuscular mycorrhiza (AM) is known to be a mutually beneficial plant-fungal symbiosis; however, the effect of mycorrhization is heavily dependent on multiple…”
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Intestinal Microbiota Correction in the Treatment and Prevention of Urinary Tract Infection by Sturov, Nikolay V, Popov, Sergey V, Zhukov, Vladimir A, Lyapunova, Tatiana V, Rusanova, Ekaterina I, Kobylyanu, Georgy N

“…Intestinal microbiota is a topical subject of modern research. The maintenance of a healthy intestinal micro?biota is an important component of homeostasis,…”
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Genomic and Transcriptomic Analysis of Pea ( Pisum sativum L.) Breeding Line 'Triumph' with High Symbiotic Responsivity by Zorin, Evgeny A, Sulima, Anton S, Zhernakov, Aleksandr I, Kuzmina, Daria O, Rakova, Valeria A, Kliukova, Marina S, Romanyuk, Daria A, Kulaeva, Olga A, Akhtemova, Gulnar A, Shtark, Oksana Y, Tikhonovich, Igor A, Zhukov, Vladimir A

“…Pea ( L.), like most legumes, forms mutualistic symbioses with nodule bacteria and arbuscular mycorrhizal (AM) fungi. The positive effect of inoculation is…”
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Two Novel Amyloid Proteins, RopA and RopB, from the Root Nodule Bacterium Rhizobium leguminosarum by Kosolapova, Anastasiia O, Belousov, Mikhail V, Sulatskaya, Anna I, Belousova, Maria E, Sulatsky, Maksim I, Antonets, Kirill S, Volkov, Kirill V, Lykholay, Anna N, Shtark, Oksana Y, Vasileva, Ekaterina N, Zhukov, Vladimir A, Ivanova, Alexandra N, Zykin, Pavel A, Kuznetsova, Irina M, Turoverov, Konstantin K, Tikhonovich, Igor A, Nizhnikov, Anton A

“…Amyloids represent protein fibrils with a highly ordered spatial structure, which not only cause dozens of incurable human and animal diseases but also play…”
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