Search Results - "Villanueva, J. M. M."

Refine Results
  1. 1

    Statistical evaluation of quality parameters of olive stone to predict its heating value by Mata-Sánchez, J., Pérez-Jiménez, J.A., Díaz-Villanueva, M.J., Serrano, A., Núñez-Sánchez, N., López-Giménez, F.J.

    Published in Fuel (Guildford) (01-11-2013)
    “…•Olive stone energetic properties and variability of these parameters.•Climate and geographical variability.•Variations between olive stone quality parameters…”
    Get full text
    Journal Article
  2. 2

    Suzuki- and Heck-Type Cross-Coupling with Palladium Nanoparticles Immobilized on Spherical Polyelectrolyte Brushes by Proch, S., Mei, Y., Villanueva, J. M. Rivera, Lu, Y., Karpov, A., Ballauff, M., Kempe, R.

    Published in Advanced synthesis & catalysis (22-02-2008)
    “…We report on a systematic study of the use of palladium nanoparticles immobilized on spherical polyelectrolyte brushes – Pd@SPB – for Heck‐ and Suzuki‐type…”
    Get full text
    Journal Article
  3. 3
  4. 4

    Development of olive stone quality system based on biofuel energetic parameters study by Mata-Sánchez, J., Pérez-Jiménez, J.A., Díaz-Villanueva, M.J., Serrano, A., Núñez-Sánchez, N., López-Giménez, F.J.

    Published in Renewable energy (01-06-2014)
    “…In Andalusia (Southern Spanish region), olive industry presents a high potential of solid biofuel production because of residues generated from olive groves…”
    Get full text
    Journal Article
  5. 5
  6. 6
  7. 7

    Gut microbiota: a key player in health and disease. A review focused on obesity by Villanueva-Millán, M. J., Pérez-Matute, P., Oteo, J. A.

    Published in Journal of physiology and biochemistry (01-09-2015)
    “…Gut microbiota, its evolutive dynamics and influence on host through its protective, trophic and metabolic actions, has a key role in health and opens unique…”
    Get full text
    Journal Article
  8. 8
  9. 9

    High hydrostatic pressure processing enhances pectin solubilisation on apple by-product improving techno-functional properties by De la Peña Armada, R., Villanueva-Suárez, M. J., Mateos-Aparicio, I.

    Published in European food research & technology (01-08-2020)
    “…Apple by-product is an extensive and inexpensive residue rich in dietary fibre, mainly insoluble fraction. Regarding soluble fibre, pectins are the predominant…”
    Get full text
    Journal Article
  10. 10

    Isolation and characterisation of cell wall polysaccharides from legume by-products: Okara (soymilk residue), pea pod and broad bean pod by Mateos-Aparicio, I., Redondo-Cuenca, A., Villanueva-Suárez, M.J.

    Published in Food chemistry (01-09-2010)
    “…Cell wall material (CWM) from three legume by-products: okara (O), pea pod (PP) and broad bean pod (BBP) were isolated. CWM was sequentially extracted with a…”
    Get full text
    Journal Article
  11. 11

    A FRAMEWORK IN DEVELOPING A CITIZEN-CENTERED SMART CITY MOBILE APPLICATION AS A PLATFORM FOR DIGITAL PARTICIPATION IN ILOILO CITY by Domingo, J., Cabello, K. A., Rufino, G. A., Hilario, L., Villanueva-Jerez, M. J., Sarmiento, C. J.

    “…ICT is one of the technological enablers of a smart city which facilitates the developments in various sectors of the community such as in governance,…”
    Get full text
    Journal Article Conference Proceeding
  12. 12

    FORECASTING URBAN POPULATION DISTRIBUTION OF ILOILO CITY USING GIS AND SPATIAL AUTOCORRELATION MODELS by Hilario, L., Duka, J. A., Mabalot, M. I., Domingo, J., Vergara, K. A., Villanueva-Jerez, M. J., Cabello, K. A., Rufino, G. A., Sarmiento, C. J.

    “…Rapid urbanization in localities offers a lot of opportunities but also imposes a lot of challenges due to its direct relationship to population growth. This…”
    Get full text
    Journal Article Conference Proceeding
  13. 13

    Physical, chemical, histological and microbiological changes in fresh green asparagus ( Asparagus officinalis, L.) stored in modified atmosphere packaging by Villanueva, M.J., Tenorio, M.D., Sagardoy, M., Redondo, A., Saco, M.D.

    Published in Food chemistry (01-08-2005)
    “…Modified atmosphere packaging (MAP) has been used to increase the shelf life of the green asparagus ( Asparagus officinalis, L.), meeting the market demand for…”
    Get full text
    Journal Article
  14. 14

    Compositional changes during ripening of two cultivars of muskmelon fruits by Villanueva, M.J, Tenorio, M.D, Esteban, M.A, Mendoza, M.C

    Published in Food chemistry (01-09-2004)
    “…Chemical composition changes during ripening of the fruit of the muskmelon ( Cucumis melo L.) were evaluated. Two cultivars, Piel de Sapo and Rochet, were…”
    Get full text
    Journal Article
  15. 15

    Docetaxel-induced interstitial pneumonitis following non-small-cell lung cancer treatment by Grande, C, Villanueva, M J, Huidobro, G, Casal, J

    Published in Clinical & translational oncology (01-09-2007)
    “…Interstitial pneumonitis has been described infrequently following administration of docetaxel, used alone or in combination with other chemotherapeutic agents…”
    Get full text
    Journal Article
  16. 16

    Characterization of Nonstarch Polysaccharides Content from Different Edible Organs of Some Vegetables, Determined by GC and HPLC:  Comparative Study by Villanueva-Suárez, M. J, Redondo-Cuenca, A, Rodríguez-Sevilla, M. D, de las Heras Martínez, M

    Published in Journal of agricultural and food chemistry (24-09-2003)
    “…Content and composition of dietary fiber as nonstarch polysaccharides (NSP) was determined in vegetables belonging to different types of edible organs, using…”
    Get full text
    Journal Article
  17. 17

    Presence of tumor DNA in plasma of breast cancer patients : Clinicopathological correlations by SILVA, J. M, DOMINGUEZ, G, GARCIA, J. M, GONZALEZ, R, VILLANUEVA, M. J, NAVARRO, F, PROVENCIO, M, SAN MARTIN, S, ESPANA, P, BONILLA, F

    Published in Cancer research (Chicago, Ill.) (01-07-1999)
    “…Using different molecular techniques, DNA has been detected in the plasma of cancer patients with various types of tumors. We undertook the present study to…”
    Get full text
    Journal Article
  18. 18

    Interactions Among Genes Regulating Ovule Development in Arabidopsis thaliana by Baker, S. C, Robinson-Beers, K, Villanueva, J. M, Gaiser, J. C, Gasser, C. S

    Published in Genetics (Austin) (01-04-1997)
    “…The INNER NO OUTER (INO) and AINTEGUMENTA (ANT) genes are essential for ovule integument development in Arabidopsis thaliana. Ovules of ino mutants initiate…”
    Get full text
    Journal Article
  19. 19

    Changes in carotenoids and chlorophylls in fresh green asparagus (Asparagus officinalis L) stored under modified atmosphere packaging by Tenorio, M.D, Villanueva, M.J, Sagardoy, M

    “…Asparagus is a highly perishable product owing to its high respiratory rate, a reason why modified atmosphere packaging (MAP) has been used in order to…”
    Get full text
    Journal Article
  20. 20

    Relationships between different berry components in Tempranillo (Vitis vinifera L) grapes from irrigated and non-irrigated vines during ripening by Esteban, M.A, Villanueva, M.J, Lisarrague, J.R

    “…The impact of water availability on Vitis vinifera L cv Tempranillo grape yields and juice composition over a 3 year period was studied. Grape juice…”
    Get full text
    Journal Article