Search Results - "Vieira, Rita Brito"

Modeling the response of Japanese quail to arginine intake by Sousa, Manoela, Lima, Michele, Vieira, Rita Brito, Pavanini, Jaqueline, Peruzzi, Nelson José, Raimundo, Erikson, Santos, Daniel, Silva, Edney

“…Understanding how Japanese quails respond to arginine intake has been an objective that previous studies have not fulfilled. The main responses to be…”
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Butter cheese produced in Parintins - AM: processing and physicochemical characteristics by Terezinha Teixeira Souza, Rita Brito Vieira, Gean Augusto Pereira Mendonça, Jailton Ribeiro dos Santos Júnior, Denise Ribeiro Freitas

“…Butter cheese is one of the most consumed and produced dairy products in Parintins city, State of Amazonas. This food product, in addition to contributing to…”
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Quality of brown-shelled eggs marketed in different commercial establishments by Souza, Thiago, Lopes, Claudia da Costa, Vieira, Rita Brito, Santos, Gabriela Coelho, Silva, Rodrigo Ferreira, Calixto, Ediane Santos, Azevedo, Jaine Alves

“…This study aimed at evaluating the internal and external quality of brown-shelled eggs commercialized in the municipality of Parintins-AM. A total of 540 eggs…”
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Queijo de Manteiga produzido em Parintins - AM: processamento e características físico-químicas by Souza, Terezinha Teixeira, Vieira, Rita Brito, Mendonça, Gean Augusto Pereira, Dos Santos Júnior, Jailton Ribeiro, Freitas, Denise Ribeiro

“…O queijo de manteiga é um dos derivados do leite mais consumidos e produzidos na cidade de Parintins, Estado do Amazonas. Este produto alimentício além de…”
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