Search Results - "Vieira, Ênio C"

Microbiological and histological study of the gastrointestinal tract of germ-free mice infected with Helicobacter trogontum by Moura, Silvia B, Mendes, Edilberto N, Queiroz, Dulciene M. M, Nicoli, Jacques R, Cabral, Mônica M. D. A, Magalhaes, Paula P, Rocha, Gifone A, Vieira, Ênio C

“…Helicobacter spp. have been the focus of considerable research because of the role of this genus in gastrointestinal diseases. We infected NIH germ-free mice…”
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Monocyte chemoattractant protein-1 involvement in the α-tocopherol-induced reduction of atherosclerotic lesions in apolipoprotein E knockout mice by Peluzio, Maria C. G., Miguel, Emir, Drumond, Thaís C., César, Giovana C., Santiago, Helton C., Teixeira, Mauro M., Vieira, Enio C., Arantes, Rosa M. E., Alvarez-Leite, Jacqueline I.

“…We studied the effects of α-tocopheryl acetate supplementation on the development of fatty streaks and its ability to modulate the expression of monocyte…”
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Influence of bacteria from the duodenal microbiota of patients with symptomatic giardiasis on the pathogenicity of Giardia duodenalis in gnotoxenic mice by TORRES, MARCIA F, UETANABARO, ANA P. T, COSTA, ALESSANDRA F, ALVES, CELSO A, FARIAS, LUIS M, BAMBIRRA, EDUARDO A, PENNA, FRANCISCO J, VIEIRA, ENIO C, NICOLI, JACQUES R

“…Departamento de Pediatria, Faculdade de Medicina, *Departamento de Microbiologia, Instituto de Ciências Biológicas, Departamento de Anatomia Patológica,…”
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Gelatin intake increases the atheroma formation in apoE knock out mice by Oliveira, Dirce R., Portugal, Luciane R., Cara, Denise C., Vieira, Enio C., Alvarez-Leite, Jacqueline I.

“…The effect of gelatin ingestion on cholesterol metabolism and on atheroma formation was evaluated in both wild type ( n=14) and apoprotein E (apoE) knock out…”
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Effect of Dietary Chitin on Cholesterol Absorption and Metabolism in Rats by ZACOUR, Albertina C., SILVA, Marcelo E., CECON, Paulo R., BAMBIRRA, Eduardo A., VIEIRA, Enio C.

“…The effect of chitin at the level of 5% in the diet on cholesterol absorption and metabolism was studied in Wistar rats fed on diet containing beef tallow (7%)…”
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Influence of dietary protein content on Trypanosoma cruzi infection in germfree and conventional mice by Cintra, I P, Silva, M E, Afonso, C, Nicoli, J R, Bambirra, E A, Vieira, E C

“…Germfree (GF) and conventional (CV) mice were fed on diets containing 4.4, 13.2 or 26.4% of protein (weight/weight). CV mice fed on low protein diet did not…”
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Microbiological and histological study of the gastrointestinal tract of germ-free mice infected with by Moura, Silvia B, Mendes, Edilberto N, Queiroz, Dulciene M. M, Nicoli, Jacques R, Cabral, Mônica M. D. A, Magalhaes, Paula P, Rocha, Gifone A, Vieira, Ênio C

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American trypanosomiasis (Chagas' disease) in conventional and germfree rats and mice by Silva, M E, Evangelista, E A, Nicoli, J R, Bambirra, E A, Vieira, E C

“…Germfree (GF) and conventional (CV) CFW (LOB) mice and Wistar and Sprague-Dawley rats were infected with Trypanosoma cruzi. The disease was more severe in the…”
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Vitamin D overload and experimental Trypanosoma cruzi infection: parasitological and histopathological aspects by Silva, M E, Silva, M E, Nicoli, J R, Bambirra, E A, Vieira, E C

“…1. Six groups of 45-day-old, 23.0 +/- 1.7 g, female Balb/c mice were inoculated intraperitoneally with 63, 252, 440, 630, 2520 or 6300 I.U. of vitamin D for 6…”
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The role of the intestinal microbiota on the pathogenesis of giardia duodenalis by Tones, Marcia Fantoni, Utanabaro, Ana Paula, Costa, Alessandra, Alves, Celso, Bambirra, Eduardo a., Penna, Francisco j., Vieira, Enio c., Nicoli, Jacques r.

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Oral administration of short-chain fatty acids reduces the intestinal mucositis caused by treatment with Ara-C in mice fed commercial or elemental diets by Ramos, M.G, Bambirara, E.A, Cara, D.C, Vieira, E.C, Alverea-Leite, J.I

“…Swiss mice fed commercial or elemental diets and an oral short-chain fatty acid (SCFA) solution or saline were treated with the cytostatic drug Ara-C…”
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Evidence for the absence of participation of the microbial flora in the hypocholesterolemic effect of guar gum in gnotobiotic rats by Alvarez-Leite, J I, Andrieux, C, Forezou, J, Riottot, M, Vieira, E C

“…Germ-free (GF) and heteroxenic (Hx) rats were given a hypocholesterolemic diet (Hyper) with or without 5% guar gum (GG) for 4 weeks. The GF and Hx rats fed GG…”
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