Search Results - "Vidal, Ana Tomás"

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    Growth, Survival, and Intestinal Health Alterations in Mediterranean Yellowtail ( Seriola dumerili ) Due to Alternatives to Fishmeal and Fish Oil by Milián-Sorribes, Maria Consolación, Martínez-Llorens, Silvia, Peñaranda, David S, Jauralde, Ignacio, Jover-Cerdá, Miguel, Tomás-Vidal, Ana

    Published in Current issues in molecular biology (01-01-2024)
    “…Fishmeal and fish oil substitution in aquafeeds might have adverse effects on fish growth and health, mainly in carnivorous species, such as Mediterranean…”
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    Journal Article
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    Recovery of Fatty Acid Composition in Mediterranean Yellowtail ( Seriola dumerili , Risso 1810) fed a Fish-Oil Finishing Diet by Bordignon, Francesco, Martínez-Llorens, Silvia, Trocino, Angela, Jover-Cerdá, Miguel, Tomás-Vidal, Ana

    “…The present study evaluated the effects of wash-out on the fatty acid (FA) composition in the muscles of Mediterranean yellowtail. After 109 days during which…”
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    Organic Ingredients as Alternative Protein Sources in the Diet of Juvenile Organic Seabass ( Dicentrarchus labrax ) by Tefal, Eslam, Jauralde, Ignacio, Martínez-Llorens, Silvia, Tomás-Vidal, Ana, Milián-Sorribes, María Consolación, Moyano, Francisco Javier, Peñaranda, David S, Jover-Cerdá, Miguel

    Published in Animals (Basel) (01-12-2023)
    “…The use of organic ingredients as a source of protein in aquaculture diets has gained significant attention due to the growing demand for organic seafood…”
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    Study of liver and gut alterations in sea bream, Sparus aurata L., fed a mixture of vegetable protein concentrates by Baeza‐Ariño, Rosa, Martínez‐Llorens, Silvia, Nogales‐Mérida, Silvia, Jover‐Cerda, Miguel, TomásVidal, Ana

    Published in Aquaculture research (01-02-2016)
    “…This study evaluated liver and gut alterations of gilthead sea bream, Sparus aurata L., fed diets in which fish meal was substituted by a mixture (M) of pea…”
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    Journal Article
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    Successful Inclusion of High Vegetable Protein Sources in Feed for Rainbow Trout without Decrement in Intestinal Health by Vélez-Calabria, Glenda, Peñaranda, David Sánchez, Jover-Cerdá, Miguel, Llorens, Silvia Martínez, Tomás-Vidal, Ana

    Published in Animals (Basel) (16-12-2021)
    “…The aquaculture of carnivorous fish is in continuous expansion, which leads to the need to reduce the dependence on fishmeal (FM). Plant proteins (PP)…”
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    Journal Article
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    Effect of Additives Inclusion in Gilthead Seabream ( Sparus aurata L.) Diets on Growth, Enzyme Activity, Digestibility and Gut Histology Fed with Vegetable Meals by Vélez-Calabria, Glenda, Tomás-Vidal, Ana, Peñaranda, David S, Jover-Cerdá, Miguel, Llorens, Silvia Martínez

    Published in Animals (Basel) (05-01-2023)
    “…The fishmeal replacement by vegetable meals or other alternative sources, without affecting fish performance and productivity, is one of the principal…”
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    New Organic Raw Materials for Gilthead Seabream (Sparus aurata) Feeding and the Effects on Growth, Nutritive Parameters, Digestibility, and Histology by Tefal, Eslam, Jauralde, Ignacio, Tomás-Vidal, Ana, Martínez-Llorens, Silvia, Peñaranda, David S, Jover-Cerdá, Miguel

    Published in Fishes (01-06-2023)
    “…A 120-day experiment investigated the new organic raw materials for Gilthead seabream (Sparus aurata) feeding on growth, nutritional parameters, digestibility,…”
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    Journal Article
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    Development of an in vitro model to assess protein bioavailability in diets for common octopus (Octopus vulgaris) by Hamdan, Mariam, TomásVidal, Ana, Martínez, Silvia, Cerezo‐Valverde, Jesus, Moyano, Francisco J

    Published in Aquaculture research (01-11-2014)
    “…An in vitro model designed to assess protein bioavailability in diets for growing Octopus was developed. The model required a previous assessment of some…”
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    Protein and Energy Requirements for Maintenance and Growth in Juvenile Meagre Argyrosomus regius (Asso, 1801) (Sciaenidae) by Jauralde, I, Velazco-Vargas, J, Tomás-Vidal, A, Jover Cerdá, M, Martínez-Llorens, S

    Published in Animals (Basel) (01-01-2021)
    “…The meagre is a carnivorous species and might be a suitable candidate species for the diversification of aquaculture in the Mediterranean region. This is based…”
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    Effect of high-level fish meal replacement by pea and rice concentrate protein on growth, nutrient utilization and fillet quality in gilthead seabream ( Sparus aurata, L.) by Sánchez-Lozano, Nury Beatriz, Martínez-Llorens, Silvia, Tomás-Vidal, Ana, Cerdá, Miguel Jover

    Published in Aquaculture (16-12-2009)
    “…Partial replacement of fish meal by a vegetable mixture (Pea Protein Concentrate (PPC) and Rice Protein Concentrate (RPC)) was carried out in on-growing…”
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    Sunflower meal as a partial substitute in juvenile sharpsnout sea bream ( Diplodus puntazzo) diets: Amino acid retention, gut and liver histology by Nogales Mérida, Silvia, Tomás-Vidal, Ana, Martínez-Llorens, Silvia, Jover Cerdá, Miguel

    Published in Aquaculture (07-01-2010)
    “…The suitability of sunflower meal (SFM) as a substitute for fish meal was evaluated in sharpsnout sea bream fingerlings (14 g) by feeding diets in which 0, 10,…”
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    An Approach to the Spanish Consumer’s Perception of the Sensory Quality of Environmentally Friendly Seabass by Calanche Morales, Juan Benito, Tomás-Vidal, Ana, Cusiyunca Phoco, Edilson Ronny, Martínez-Llorens, Silvia, Marquina, Pedro L., Jover-Cerdá, Miguel, Roncalés, Pedro, Beltrán, José Antonio

    Published in Foods (04-11-2021)
    “…Seabass is one of the leading aquaculture species in Europe. Sensory analysis is essential for new product development. This research focused on establishing…”
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    Meat and bone meal as partial replacement for fish meal in diets for gilthead seabream (Sparus aurata) juveniles: Growth, feed efficiency, amino acid utilization, and economic efficiency by Moutinho, Sara, Martínez-Llorens, Silvia, Tomás-Vidal, Ana, Jover-Cerdá, Miguel, Oliva-Teles, Aires, Peres, Helena

    Published in Aquaculture (01-02-2017)
    “…A trial was conducted to evaluate fish meal (FM) replacement with meat and bone meal (MBM; 53% CP, 15% CL, 27% Ash) in diets for gilthead seabream (Sparus…”
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    The use of citrus pulp silage in Diplodus puntazzo nutrition by Nogales-Mérida, Silvia, Tomás-Vidal, Ana, Jover Cerdá, Miguel, Sánchez-Lozano, Nury B., Velazco-Vargas, Jorge, Martínez-Llorens, Silvia

    “…Purpose Studying the effect of citrus pulp silage in the growth performance, amino acid retention of sharpsnout sea bream juveniles. Methods Citrus pulp is an…”
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    Feeding of rainbow trout (Oncorhynchus mykiss) with organic ingredients replacing fish meal by Tefal, Eslam, Peñaranda, David S., Martínez-Llorens, Silvia, Tomás-Vidal, Ana, Jauralde, Ignacio, Lagos, Luis, Moyano, Francisco Javier, Jover-Cerdá, Miguel

    Published in Aquaculture (15-11-2024)
    “…Demand for organic aquaculture is rising, but its viability will depend on the availability of economically viable raw materials to formulate organic diets. In…”
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