Search Results - "Victor Fernando Buttow Roll"
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An assessment of the effectiveness of hyaluronic acid and polyacrylamide hydrogel in horses with osteoarthritis: Systematic review and network meta-analysis
Published in Research in veterinary science (01-01-2021)“…For several years, hyaluronic acid (HyA) and, more recently, polyacrylamide hydrogel (PHyd) have been used to reduce lameness and pain caused by…”
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2
Dietary hybrid phytase and carbohydrases on nutrient digestibility and bone quality of broiler chickens
Published in Pesquisa agropecuaria brasileira (01-01-2021)“…Abstract The objective of this work was to evaluate the effect of the use of hybrid phytase, alone or combined with carbohydrases, in poultry diets with…”
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3
Eimeria bateri Natural Infection: Oocysts Reductions in Grey Quail (Coturnix coturnix) Treated with Bacillus thuringensis var. israelensis
Published in Brazilian Archives of Biology and Technology (2021)“…Abstract Coccidiosis, a disease caused by the parasitic Eimeria spp., affects birds of all ages, particularly young birds more intensely. Infected poultry…”
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4
Phytate-phosphorus and phytase contents on the relative weight of organs, intestinal morphometry and performance of broilers
Published in Ciência rural (01-10-2016)“…In order to evaluate the efficiency of phytase in diets with low and high phytate phosphorus (PP) 0content, as a consequence of wheat bran inclusion, on the…”
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5
Canola oil and organic selenium in quail diets: fatty acid profile, cholesterol content and external egg quality
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2016)“…The effects of partial or total substitution of soybean oil (SO) with canola oil (CO) supplemented or not with organic selenium (SeO) in the diet of quails…”
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Analysis of the perception and behaviour of consumers regarding probiotic dairy products
Published in International dairy journal (01-07-2020)“…In recent years there has been an increase in the supply and variety of dairy products with probiotic claims; the objective of this paper was to evaluate the…”
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Blood parameters as biomarkers in a Salmonella spp. disease model of weaning piglets
Published in PloS one (26-10-2017)“…The weaning pig is used as an experimental model to assess the impact of diet on intestinal health. Blood parameters (BP) are considered a useful tool in…”
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Glicerina na alimentação de frangos de corte
Published in PUBVET (31-08-2015)Get full text
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9
In vitro effect of the association of citronella, Santa Maria herb (Chenopodium ambrosioides) and quassia tincture on cattle tick Rhipicephalus (Boophilus) microplus
Published in Ciência animal brasileira (01-03-2013)“…The tick Rhipicephalus (Boophilus) microplus is an ectoparasite which causes high financial losses to the production of Brazilian cattle. The control of this…”
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10
Características do Capim Elefante Pennisetum purpureum (Schumach) e suas novas cultivares BRS Kurumi e BRS Capiaçu
Published in Pesquisa agropecuária gaúcha (01-10-2019)“…As Poaceae (gramíneas) são a base da alimentação dos ruminantes. Essas plantas precisam expressar toda sua capacidade de produção de biomassa com altos valores…”
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11
An assessment of the impacts of litter treatments on the litter quality and broiler performance: A systematic review and meta-analysis
Published in PloS one (06-05-2020)“…The choice of the most suitable litter treatment should be based on scientific evidence. This systematic review assessed the effectiveness of litter treatments…”
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12
Floor versus cage rearing: effects on production, egg quality and physical condition of laying hens housed in furnished cages/Cria em piso versus cria em bateria: efeitos na producao, qualidade de ovos e condicao fisica de poedeiras alojadas em gaiolas enriquecidas
Published in Ciência rural (01-08-2009)“…The influences of floor- and cage-rearing on egg production, egg quality and physical condition were investigated in laying hens housed in furnished cages. Two…”
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13
EFEITO DA ALTURA DO COMEDOURO TUBULAR SOBRE O DESEMPENHO E QUALIDADE DE CARCAÇA EM FRANGOS DE CORTE NO PERÍODO DE 28 A 42 DIAS DE IDADE
Published in Ciência animal brasileira (21-12-2010)“…This paper aimed to study the effect of tubular feeder height on performance, carcass traits and feed microbiological aspects of broilers from 28 to 42 days of…”
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14
Supplementation during pregnancy on the production and metabolic profile of Polwarth sheep
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-05-2024)“…The aim of this study was to evaluate the effect of supplementation during different stages of pregnancy on the development and productive performance of…”
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15
Parâmetros metabólicos de ovelhas submetidas a dietas contendo aflatoxina e zearalenona com adição de glucomanano modificado
Published in Brazilian journal of veterinary research and animal science (01-02-2010)“…As micotoxicoses são grandes causadoras de perdas produtivas em ruminantes, sendo aflatoxina (AFLA) e zearalenona (ZEA) as principais micotoxinas encontradas…”
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16
Milk production characteristics in Southern Brazil
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2015)“…This paper aimed to describe milk production in Southern Rio Grande do Sul state, Brazil, and to identify factors that affect milk quality at this region. The…”
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Performance, carcass characteristics and litter moisture in broilers housed at two densities
Published in Acta scientiarum. Animal sciences (2015)“…The effect of stocking density in broiler chickens (11.08 and 13.20 birds m-2), between 5 and 45 days of age, was assessed with regard to performance, cut…”
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FACTORS THAT AFFECT THE THERMAL STABILITY OF BOVINE MILK AND THE USE OF ALCOHOL TEST IN THE MILK INDUSTRY – A REVIEW
Published in Nucleus animalium (30-11-2020)“…The dairy industry requires good quality milk with an adequate yield that does not affect the industrial process. Therefore, to produce safe food for consumers…”
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Coprodutos do óleo de soja na dieta de codornas: impactos sobre a qualidade durante o armazenamento
Published in Brazilian Journal of Food Technology (2018)“…O presente estudo teve por objetivo avaliar a influencia do tempo de armazenamento (0, 15 e 30 dias) sobre a degradabilidade de nutrientes em dietas formuladas…”
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20
Floor versus cage rearing: effects on production, egg quality and physical condition of laying hens housed in furnished cages
Published in Ciência rural (01-08-2009)“…The influences of floor- and cage-rearing on egg production, egg quality and physical condition were investigated in laying hens housed in furnished cages. Two…”
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