Search Results - "Vicaria, J.M."

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  1. 1

    Removal of food soil by ozone-based oxidation processes: Cleaning and wastewater degradation in a single step by Avila-Sierra, A., Vicaria, J.M., Jurado-Alameda, E., Martínez-Gallegos, J.F.

    Published in Journal of food engineering (01-05-2020)
    “…The cleaning of heat-treated cornstarch adhered to stainless steel is analyzed in a simulated Cleaning-In-Place system. The effects of temperature (20–60 °C),…”
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    Journal Article
  2. 2

    A modified Nukiyama–Tanasawa distribution function and a Rosin–Rammler model for the particle-size-distribution analysis by González-Tello, P., Camacho, F., Vicaria, J.M., González, P.A.

    Published in Powder technology (10-09-2008)
    “…No fundamental mechanism or model enables a theory on particle-size distribution to be built. Consequently, a wide variety of empirical models or equations…”
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    Journal Article
  3. 3

    Kinetic models of activity for β-galactosidases: influence of pH, ionic concentration and temperature by Jurado, E., Camacho, F., Luzón, G., Vicaria, J.M.

    Published in Enzyme and microbial technology (01-01-2004)
    “…The influence that different experimental conditions have on the activity of two commercial β-galactosidases (Lactozym and Maxilact) has been investigated. Two…”
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    Journal Article
  4. 4

    Study on the Use of Ozonation Catalyzed by Nanoparticles for Ecological Cleaning Processes by E. Jurado Alameda, J.M. Vicaria, O. Herrera Marquez, V. Olivares, G. Sosa

    Published in Chemical engineering transactions (01-05-2016)
    “…The cleaning of dried gelatinized starch adhered to stainless steel fibers was studied in a cleaning device which simulates a CIP system. The influence of…”
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    Journal Article
  5. 5

    A new kinetic model proposed for enzymatic hydrolysis of lactose by a β-galactosidase from Kluyveromyces fragilis by Jurado, E, Camacho, F, Luzón, G, Vicaria, J.M

    Published in Enzyme and microbial technology (02-08-2002)
    “…We study the enzymatic hydrolysis of lactose by a commercial enzyme from a selected strain of Kluyveromyces fragilis. The variables analyzed were: temperature…”
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    Journal Article
  6. 6

    Triolein solubilization using highly biodegradable non-ionic surfactants by Jurado, E., Bravo, V., Vicaria, J.M., Fernandez-Arteaga, A., Garcia-Lopez, A.I.

    “…Ternary, pseudo-ternary and binary water:triolein:non-ionic surfactant systems have been studied in order to establish the respective phase diagrams. Two…”
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    Journal Article
  7. 7

    Influence of the hollow-fibre membrane on the stability of β-galactosidase and on lactose hydrolysis by Jurado, E., Camacho, F., Luzon, G., Vicaria, J.M.

    Published in Enzyme and microbial technology (01-09-2006)
    “…An adsorption-kinetic model has been proposed to explain β-galactosidase stability in a recirculation hollow-fibre bioreactor at different temperature. The…”
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    Journal Article
  8. 8

    Kinetic model for lactose hidrolysis in a recirculation hollow-fibre bioreactor by Jurado, E., Camacho, F., Luzón, G., Vicaria, J.M.

    Published in Chemical engineering science (2004)
    “…Enzymatic hydrolysis of lactose by β-galactosidase (Lactozym) has been studied in a jacketed stirred-tank reactor (JSTR) and in a recirculation hollow-fibre…”
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    Journal Article
  9. 9

    Kinetic model for lactose hydrolysis in a recirculation hollow-fibre bioreactor by Jurado, E, Camacho, F, Luzon, G, Vicaria, J M

    Published in Chemical engineering science (01-01-2004)
    “…Enzymatic hydrolysis of lactose by *b-galactosidase (Lactozym) has been studied in a jacketed stirred-tank reactor (JSTR) and in a recirculation hollow-fibre…”
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    Journal Article