Search Results - "Verhoef, Linda P.B."

Selection tool for foodborne norovirus outbreaks by Verhoef, Linda P B, Kroneman, Annelies, van Duynhoven, Yvonne, Boshuizen, Hendriek, van Pelt, Wilfrid, Koopmans, Marion

“…Detection of pathogens in the food chain is limited mainly to bacteria, and the globalization of the food industry enables international viral foodborne…”
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Disease burden of foodborne pathogens in the Netherlands, 2009 by Havelaar, Arie H., Haagsma, Juanita A., Mangen, Marie-Josée J., Kemmeren, Jeanet M., Verhoef, Linda P.B., Vijgen, Sylvia M.C., Wilson, Margaret, Friesema, Ingrid H.M., Kortbeek, Laetitia M., van Duynhoven, Yvonne T.H.P., van Pelt, Wilfrid

“…To inform risk management decisions on control, prevention and surveillance of foodborne disease, the disease burden of foodborne pathogens is estimated using…”
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Domestic exposure to legionellae for Dutch Legionnaires' disease patients by Verhoef, Linda P B, Yzerman, Ed P F, Bruin, Jacob P, Den Boer, Jeroen W

“…The source of infection for travelers who develop Legionnaires' disease (LD) shortly after a journey abroad is difficult to ascertain. Infection is likely to…”
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