Search Results - "Vensel, W"

Differential accumulation of sulfur-rich and sulfur-poor wheat flour proteins is affected by temperature and mineral nutrition during grain development by DuPont, F.M., Hurkman, W.J., Vensel, W.H., Chan, R., Lopez, R., Tanaka, C.K., Altenbach, S.B.

“…Hard red spring wheat ( Triticum aestivum cv Butte86) was grown under controlled environmental conditions and grain produced under 24/17 °C, 37/17 °C or 37/28…”
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Characterisation and chromosomal localisation of C-type low-molecular-weight glutenin subunits in the bread wheat cultivar Chinese Spring by MASCI, S, ROVELLI, L, KASARDA, D. D, VENSEL, W. H, LAFIANDRA, D

“…Low-molecular-weight glutenin subunits are classically divided into the B, C and D groups. Most attention has been paid to the characterisation of the B and D…”
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Thioredoxin links redox to the regulation of fundamental processes of plant mitochondria by Balmer, Y, Vensel, W.H, Tanaka, C.K, Hurkman, W.J, Gelhaye, E, Rouhier, N, Jacquot, J.P, Manieri, W, Schurmann, P, Droux, M

“…Mitochondria contain thioredoxin (Trx), a regulatory disulfide protein, and an associated flavoenzyme, NADP Trx reductase, which provide a link to NADPH in the…”
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Similarities of omega gliadins from Triticum urartu to those encoded on chromosome 1A of hexaploid wheat and evidence for their post-translational processing by DuPont, F.M, Vensel, W, Encarnacao, T, Chan, R, Kasarda, D.D

“…The omega-gliadins encoded on chromosome 1 of the A genome were purified from Triticum aestivum L. (2n=6x=42, AABBDD) cv. Butte86, nullisomic 1D-tetrasomic 1A…”
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Thioredoxin targets of developing wheat seeds identified by complementary proteomic approaches by Wong, Joshua H, Cai, Nick, Balmer, Yves, Tanaka, Charlene K, Vensel, William H, Hurkman, William J, Buchanan, Bob B

“…Proteomics in combination with fluorescence (A) and affinity chromatography (B) isolation procedures led to the identification of 68 thioredoxin target…”
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Characterization of the 1B‐Type ω‐Gliadins from Triticum aestivum Cultivar Butte by DuPont, Frances M., Vensel, William H., Chan, Ronald, Kasarda, Donald D.

“…ABSTRACT ω‐Gliadins were purified from wheat (Triticum aestivum L. ‘Butte’) flour and characterized. Although reversed‐phase HPLC (RP‐HPLC) separated the…”
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Disulphide Bonds of Adjacent Cysteine Residues in Low Molecular Weight Subunits of Wheat Glutenin by Müller, S., Vensel, W.H., Kasarda, D.D., Köhler, P., Wieser, H.

“…The adjacent cysteine residues Cf1and Cf2located in the homologous sequence division III of LMW subunits of glutenin, and of α- and γ-gliadins are important…”
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Purification and characterization of wheat alpha-gliadin synthesized in the yeast, Saccharomyces cerevisiae by Blechl, A E, Thrasher, K S, Vensel, W H, Greene, F C

“…The development of efficient methods for production and purification of plant seed storage proteins in heterologous microbial hosts would facilitate…”
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C-terminal and internal sequences of a low molecular weight (LMW-s) type of glutenin subunit by Vensel, W.H. (USDA, ARS, Western Regional Research Center, Albany, CA.), Tarr, G.E, Kasarda, D.D

“…Amino acid sequences have been determined for a 25-residue C-terminal peptide and for two 9-residue peptides, all derived from cyanogen bromide fragmentation…”
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MS/MS Identification Strategies for the Arginine and Lysine-Deficient Proline-Rich Glutamine-Rich Wheat Storage Proteins by Dupont, F., Sloane, S., Altenbach, S., Vensel, W.

“…RP-103 Tandem mass spectrometry (MS/MS) is routinely used to identify proteins from a variety of sources. Generally, proteins are identified by comparing…”
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Purification and characterization of the glutenin subunits of Triticum tauschii, progenitor of the D genome in hexaploid bread wheat by Vensel, W.H. (USDA, ARS, Western Regional Research Center, Albany, CA.), Adalsteins, A.E, Kasarda, D.D

“…N-terminal amino acid sequences and sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) molecular weights have been determined for…”
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An active pseudopeptide analog of the leucokinin insect neuropeptide family by Nachman, R J, Holman, G M, Haddon, W F, Vensel, W H

“…A pseudopeptide analog of the active core of the leucokinin insect neuropeptide family was synthesized and found to retain myotropic activity. No reports of…”
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Specific Nongluten Proteins of Wheat Are Novel Target Antigens in Celiac Disease Humoral Response by Huebener, Sina, Tanaka, Charlene K, Uhde, Melanie, Zone, John J, Vensel, William H, Kasarda, Donald D, Beams, Leilani, Briani, Chiara, Green, Peter H. R, Altenbach, Susan B, Alaedini, Armin

“…While the antigenic specificity and pathogenic relevance of immunologic reactivity to gluten in celiac disease have been extensively researched, the immune…”
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Proteome mapping of mature pollen of Arabidopsis thaliana by Holmes-Davis, Rachel, Tanaka, Charlene K., Vensel, William H., Hurkman, William J., McCormick, Sheila

“…The male gametophyte of Arabidopsis is a three‐celled pollen grain that is thought to contain almost all the mRNAs needed for germination and rapid pollen tube…”
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complete ferredoxin/thioredoxin system regulates fundamental processes in amyloplasts by Balmer, Y, Vensel, W.H, Cai, N, Manieri, W, Schurmann, P, Hurkman, W.J, Buchanan, B.B

“…A growing number of processes throughout biology are regulated by redox via thiol-disulfide exchange. This mechanism is particularly widespread in plants,…”
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Proteome of amyloplasts isolated from developing wheat endosperm presents evidence of broad metabolic capability by Balmer, Yves, Vensel, William H., DuPont, Frances M., Buchanan, Bob B., Hurkman, William J.

“…By contrast to chloroplasts, our knowledge of amyloplasts—organelles that synthesize and store starch in heterotrophic plant tissues—is in a formative stage…”
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Developmental changes in the metabolic protein profiles of wheat endosperm by Vensel, William H., Tanaka, Charlene K., Cai, Nick, Wong, Joshua H., Buchanan, Bob B., Hurkman, William J.

“…A combined two‐dimensional gel electrophoresis‐mass spectrometry approach was utilized to identify over 250 proteins of wheat (Triticum aestivum L., cv. Butte…”
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Sequential Extraction and Quantitative Recovery of Gliadins, Glutenins, and Other Proteins from Small Samples of Wheat Flour by DuPont, Frances M, Chan, Ronald, Lopez, Rocio, Vensel, William H

“…Methods to sequentially extract and fractionate wheat flour proteins were evaluated to reliably quantify gliadins, glutenins, and albumins/globulins in single…”
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Unraveling thioredoxin-linked metabolic processes of cereal starchy endosperm using proteomics by Wong, Joshua H, Balmer, Yves, Cai, Nick, Tanaka, Charlene K, Vensel, William H, Hurkman, William J, Buchanan, Bob B

“…Application of a thiol-specific probe, monobromobimane, with proteomics and enzyme assays led to the identification of 23 thioredoxin targets in the starchy…”
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Identification of wheat endosperm proteins by MALDI mass spectrometry and LC-MS/MS by Vensel, William H, Harden, Leslie, Tanaka, Charlene K, Hurkman, William J, Haddon, William F

“…The commercial value of the wheat crop is a function of the quality and amount of the storage protein and starch present in the grain, which in turn are…”
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