Search Results - "Vendruscolo, Claire Tondo"

Alternative tehcniques for Xanthomonas arboricola pv pruni preservation at room temperature by Moura Borowski, Joyce, Laste Macagnan, Karine, Igansi Alves, Mariane, Tondo Vendruscolo, Claire, da Silveira Moreira, Angelita

“…The efficiency of alternative preservation techniques for Xanthomonas arboricola pv pruni was studied. The preservation methods in sunflower seeds, glass beads…”
Get full text

Complete factorial design to adjust pH and sugar concentrations in the inoculum phase of Ralstonia solanacearum to optimize P(3HB) production by Macagnan, Karine Laste, Alves, Mariane Igansi, Rodrigues, Amanda Ávila, Furlan, Lígia, da Silva Rodrigues, Rosane, Diaz de Oliveira, Patrícia, Vendruscolo, Claire Tondo, da Silveira Moreira, Angelita

“…Poly(3-hydroxybutyrate) (P(3HB)) is a biodegradable plastic biopolymer that accumulates as lipophilic inclusions in the cytoplasm of some microorganisms. The…”
Get full text

The Use of Xanthan Gum as Vaccine Adjuvant: An Evaluation of Immunostimulatory Potential in BALB/c Mice and Cytotoxicity In Vitro by Hartwig, Daiane D., Moreira, Angelita da S., Dellagostin, Odir A., Inda, Guilherme Roig, Monte, Leonardo Garcia, Collares, Thaís Farias, Oliveira, Thaís Larré, Schuch, Rodrigo, Vendrusculo, Claire T.

“…The successful production of new, safe, and effective vaccines that generate immunological memory is directly related to adjuvant feature, which is responsible…”
Get full text

Determination of Na, K, Ca and Mg in xanthan gum: Sample treatment by acid digestion by Klaic, Paula Michele Abentroth, Nunes, Adriane Medeiros, Moreira, Angelita da Silveira, Vendruscolo, Claire Tondo, Ribeiro, Anderson Schwingel

“…A simple alternative decomposition procedure for the determination of Na, K, Ca, and Mg in xanthan gum was proposed. The samples were treated in the presence…”
Get full text

Insights into the genome of the xanthan-producing phytopathogen Xanthomonas arboricola pv. pruni 109 by comparative genomic hybridization by Mayer, Laurí, Vendruscolo, Claire Tondo, Silva, Wladimir Padilha da, Vorhölter, Frank-Jörg, Becker, Anke, Pühler, Alfred

“…The phytopathogenic bacterium Xanthomonas arboricola pv. pruni is the causal agent of Prunus Bacterial Spot disease that infects cultivated Prunus species and…”
Get full text

AFLP analysis of Xanthomonas axonopodis and X. arboricola strains used in xanthan production studies reveal high levels of polymorphism by Mayer, Laurí(Universidade Federal de Pelotas Faculdade de Agronomia Eliseu Maciel Departamento de Ciência e Tecnologia Agroindustrial), Silva, Wladimir Padilha da(Universidade Federal de Pelotas Faculdade de Agronomia Eliseu Maciel Departamento de Ciência e Tecnologia Agroindustrial), Moura, Andrea Bittencourt(Universidade Federal de Pelotas Faculdade de Agronomia Eliseu Maciel Departamento de Fitossanidade), Vendruscolo, Claire Tondo(Universidade Federal de Pelotas Centro de Biotecnologia)

“…Amplified fragment length polymorphism (AFLP) was used to analyze the genetic diversity of 14 strains of Xanthomonas arboricola pv. pruni and seven strains of…”
Get full text

Environmentally friendly method for poly(3-hydroxybutyrate) recovery based on physical adsorption on a solid inorganic inert adsorbent by Macagnan, Karine Laste, Alves, Mariane Igansi, Kesserlingh, Sônia Maria, Vendruscolo, Claire Tondo, Moreira, Angelita da Silveira

“…[Display omitted] •An innovative and environmentally friendly PHAs recovery methodology was developed.•Recovery based on solid phase extraction was carried out…”
Get full text

LONG TERM CLASSICAL METHODS FOR THE PRESERVATION OF XANTHAN GUM-PRODUCING - Xanthomonas arboricola pathovar pruni STRAINS by Borowski, Joyce Moura, Macagnan, Karine Laste, Alves, Mariane Igansi, Aquino, Fabíola Insaurriaga, Vendruscolo, Claire Tondo, Moreira, Angelita da Silveira

“…The maintenance of viable and stable Xanthomonas cells is crucial for the xanthan reliable research and industrial production. The method, storage and recovery…”
Get full text

Long term classical methods for the preservation of xanthan gum-producing - Xanthomonas arboricola pv pruni strains by Joyce Moura Borowski, Karine Laste Macagnan, Mariane Igansi Alves, Fabíola Insaurriaga Aquino, Claire Tondo Vendruscolo, Angelita Moreira

“…The maintenance of viable and stable Xanthomonas cells is crucial for the xanthan reliable research and industrial production. The method, storage and recovery…”
Get full text

Complete factorial design to adjust pH and sugar concentrations in the inoculum phase of Ralstonia solanacearum to optimize P by Macagnan, Karine Laste, Alves, Mariane Igansi, Rodrigues, Amanda Ávila, Furlan, Lígia, da Silva Rodrigues, Rosane, Diaz de Oliveira, Patrícia, Vendruscolo, Claire Tondo, da Silveira Moreira, Angelita

“…Poly(3-hydroxybutyrate) (P(3HB)) is a biodegradable plastic biopolymer that accumulates as lipophilic inclusions in the cytoplasm of some microorganisms. The…”
Get full text

Ion exchange as post-fermentative process enhancer of viscosity of xanthan produced by Xanthomonas arboricola pv pruni by Klaic, Paula Michele Abentroth, Vendruscolo, Claire Tondo, Furlan, Lígia, Moreira, Angelita da Silveira

“…A very simple post-fermentative process that resulted in xanthans with differentiated rheological properties was proposed. Xanthans produced by Xanthomonas…”
Get full text

Structure of xanthan gum and cell ultrastructure at different times of alkali stress by de Mello Luvielmo, Márcia, Borges, Caroline Dellinghausen, de Oliveira Toyama, Daniela, Vendruscolo, Claire Tondo, Scamparini, Adilma Regina Pippa

“…The effect of alkali stress on the yield, viscosity, gum structure, and cell ultrastructure of xanthan gum was evaluated at the end of fermentation process of…”
Get full text

Simplified recovery process of Ralstonia solanacearum-synthesized polyhydroxyalkanoates via chemical extraction complemented by liquid-liquid phase separation by Macagnan, Karine Laste, Rodrigues, Amanda Avila, Alves, Mariane Igansi, Furlan, Lígia, Kesserlingh, Sônia Maria, Moura, Andréa B., de Oliveira, Patrícia Diaz, McBride, Alan John Alexander, Moreira, Angelita da Silveira, Vendruscolo, Claire Tondo

“…Poly (3-hydroxybutyrate) (P(3HB)) is the most studied thermoplastic biopolymer belonging to the polyhydroxyalkanoate (PHA) family, the main features of which…”
Get full text

Reologia de Xantana: uma revisão sobre a influência de eletrólitos na viscosidade de soluções aquosas de gomas xantana by Diaz, Patrícia Silva, Vendruscolo, Claire Tondo, Vendruscolo, João Luiz Silva

“…Diversas cepas de Xanthomonas campestris são capazes de produzir um biopolímero bacteriano denominado xantana, o qual é amplamente utilizado na indústria…”
Get full text

Rhizobium tropici exopolysaccharides as carriers improve the symbiosis of cowpea-Bradyrhizobium-Paenibacillus by Artenisa, Cerqueira Rodrigues, Claire, Tondo Vendruscolo, Angelita, da Silveira Moreira, Maria, Vanilda Santos Santana, José, de Paula Oliveira, Aurenivia, Bonifacio, Márcia, do Vale Barreto Figueiredo

Get full text

Goma Xantana: características e condições operacionais de produção by Borges, Caroline Dellinghausen, Vendruscolo, Claire Tondo

Get full text

Xanthan Gum:characteristics and operational conditions of production Goma Xantana: características e condições operacionais de produção by Claire Tondo Vendruscolo, Caroline Dellinghausen Borges

“…Xanthan gum is an extracelullar polysaccharide produced by bacteria of the genus Xanthomonas. Its functionality is a direct consequence of its chemical…”
Get full text

Xanthan synthesized by strains of Xanthomonas campestris pv pruni: production, viscosity and chemical composition by Caroline Dellinghausen Borges; Claire Tondo Vendruscolo

“…The aim of this work was to characterize the xanthan produced by 30 strains of the Xanthomonas campestris pv pruni, evaluating the production, viscosity and…”
Get full text

Avaliação das características físicas e químicas de gomas xantanas by Borges, Caroline Dellinghausen, Bastos, Caroline Peixoto, Vendruscolo, Claire Tondo

Get full text

Evaluation of physical and chemical characteristics of xanthan gums by Claire Tondo Vendruscolo, Caroline Peixoto Bastos, Caroline Dellinghausen Borges

“…This work aimed at evaluating the physical and chemical characteristics of the xanthan produced by Xanthomonas arboricola pv pruni strain 115, and at comparing…”
Get full text