Search Results - "Venäläinen, J"

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  1. 1

    On the role of prolyl oligopeptidase in health and disease by Garcia-Horsman, JA, Maennistoe, P T, Venaelaeinen, JI

    Published in Neuropeptides (Edinburgh) (01-02-2007)
    “…Abstract Prolyl oligopeptidase (POP) is a serine peptidase which digests small peptide-like hormones, neuroactive peptides, and various cellular factors…”
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    Journal Article
  2. 2

    Degradation of coeliac disease-inducing rye secalin by germinating cereal enzymes: diminishing toxic effects in intestinal epithelial cells by Stenman, S.M, Lindfors, K, Venäläinen, J.I, Hautala, A, Männistö, P.T, Garcia-Horsman, J.A, Kaukovirta-Norja, A, Auriola, S, Mauriala, T, Mäki, M, Kaukinen, K

    Published in Clinical and experimental immunology (01-08-2010)
    “…Currently the only treatment for coeliac disease is a lifelong gluten-free diet excluding food products containing wheat, rye and barley. There is, however,…”
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  3. 3

    Spatial association of prolyl oligopeptidase, inositol 1,4,5-triphosphate type 1 receptor, substance P and its neurokinin-1 receptor in the rat brain: An immunohistochemical colocalization study by Myohanen, T T, Venalainen, JI, Garcia-Horsman, JA, Mannisto, P T

    Published in Neuroscience (02-06-2008)
    “…Abstract Prolyl oligopeptidase (POP) is a serine endopeptidase which hydrolyzes proline-containing peptides shorter than 30 amino acids. It has been suggested…”
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    Journal Article
  4. 4

    Live probiotic Bifidobacterium lactis bacteria inhibit the toxic effects induced by wheat gliadin in epithelial cell culture by Lindfors, K, Blomqvist, T, Juuti-Uusitalo, K, Stenman, S, Venäläinen, J, Mäki, M, Kaukinen, K

    Published in Clinical and experimental immunology (01-06-2008)
    “…Wheat gliadin induces severe intestinal symptoms and small-bowel mucosal damage in coeliac disease patients. At present, the only effective treatment for the…”
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    Journal Article
  5. 5

    Relation of Leisure-Time Physical Activity and Cardiorespiratory Fitness to the Risk of Acute Myocardial Infarction in Men by Lakka, Timo A, Venalainen, Juha M, Rauramaa, Rainer, Salonen, Riitta, Salonen, Jukka T, Tuomilehto, Jaakko

    Published in The New England journal of medicine (02-06-1994)
    “…Higher levels of physical activity 1 – 11 and cardiorespiratory fitness 11 – 17 have been found to be associated with a decreased incidence of and mortality…”
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  6. 6

    Epithelial transport and deamidation of gliadin peptides: a role for coeliac disease patient immunoglobulin A by Rauhavirta, T, Qiao, S.-W, Jiang, Z, Myrsky, E, Loponen, J, Korponay-Szabó, I.R, Salovaara, H, Garcia-Horsman, J.A, Venäläinen, J, Männistö, P.T, Collighan, R, Mongeot, A, Griffin, M, Mäki, M, Kaukinen, K, Lindfors, K

    Published in Clinical and experimental immunology (01-04-2011)
    “…In coeliac disease, the intake of dietary gluten induces small-bowel mucosal damage and the production of immunoglobulin (Ig)A class autoantibodies against…”
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    Journal Article
  7. 7

    Brain prolyl oligopeptidase activity is associated with neuronal damage rather than β-amyloid accumulation by Laitinen, Kirsti S. M, van Groen, Thomas, Tanila, Heikki, Venäläinen, Jarkko, Männistö, Pekka T, Alafuzoff, Irina

    Published in Neuroreport (29-10-2001)
    “…Prolyl oligopeptidase (POP) have been suggested to participate in the pathogenesis of Alzheimer's disease (AD). In this study the activity of POP is evaluated…”
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  8. 8

    The physical strain of dairy farming by Ahonen, E, Venäläinen, J M, Könönen, U, Klen, T

    Published in Ergonomics (01-12-1990)
    “…The aim of this study was to estimate the physical stress and strain in diary farming, using ambulatory heart rate and oxygen consumption measurements. The…”
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  9. 9

    Effects of bevantolol and atenolol on symptoms, exercise tolerance and metabolic risk factors in angina pectoris by Salonen, Jukka T., Taskinen, Esko, Salonen, Riitta, Seppänen, Kari, Venäläinen, Juha, Rauramaa, Rainer

    Published in The American journal of cardiology (26-11-1986)
    “…To assess the effects of bevantolol on stable angina pectoris of effort and its impact on metabolic risk factors, a comparison study of this β 1-blocking agent…”
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  10. 10

    Inhibition of platelet aggregability by moderate-intensity physical exercise: a randomized clinical trial in overweight men by RAURAMAA, R, SALONEN, J. T, SEPPANEN, K, SALONEN, R, VENALAINEN, J. M, IHANAINEN, M, RISSANEN, V

    Published in Circulation (New York, N.Y.) (01-11-1986)
    “…It has been postulated that platelet function plays an important role in the initiation of atherosclerosis. Currently there are no definitive data on the…”
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  11. 11

    Modulation classification in fading multipath channel by Venalainen, J., Terho, L., Koivunen, V.

    “…A system for modulation classification in a dispersive communication channel is developed. The channel equalizer and symbol rate are blindly estimated from…”
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    Conference Proceeding
  12. 12

    Gene Expression Profiling of Gliadin Effects on Intestinal Epithelial Cells Suggests Novel Non-Enzymatic Functions of Pepsin and Trypsin by Parmar, Amarjit, Greco, Dario, Venäläinen, Jarkko, Gentile, Massimiliano, Dukes, Emma, Saavalainen, Päivi

    Published in PloS one (18-06-2013)
    “…Gliadin triggers T-cell mediated immunity in celiac disease, and has cytotoxic effects on enterocytes mediated through obscure mechanisms. In addition, gliadin…”
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    Journal Article
  13. 13

    Prolamin Hydrolysis in Wheat Sourdoughs with Differing Proteolytic Activities by Loponen, Jussi, Sontag-Strohm, Tuula, Venäläinen, Jarkko, Salovaara, Hannu

    Published in Journal of agricultural and food chemistry (07-02-2007)
    “…The prolamins of wheat, rye, and barley contain structures that are harmful to gluten-sensitive people, and an extensive degradation of these prolamins during…”
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  14. 14
  15. 15

    Effect of omega-3 fatty acid supplementation on platelet aggregability and platelet produced thromboxane by Salonen, R, Nikkari, T, Seppänen, K, Venäläinen, J M, Ihanainen, M, Rissanen, V, Rauramaa, R, Salonen, J T

    Published in Thrombosis and haemostasis (03-06-1987)
    “…We investigated the sustained effect of 12-week supplementation of 2.880 g/day of omega-3 fatty acids on platelet aggregability, platelet produced thromboxane…”
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  16. 16

    Cardiovascular fitness as a predictor of mortality in men by Laukkanen, J A, Lakka, T A, Rauramaa, R, Kuhanen, R, Venäläinen, J M, Salonen, R, Salonen, J T

    Published in Archives of internal medicine (1960) (26-03-2001)
    “…To examine the relations of cardiorespiratory fitness, as measured by maximal oxygen uptake and exercise test duration at the initiation of the study, with…”
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  17. 17

    Ketoprofen 2.5% gel versus placebo gel in the treatment of acute soft tissue injuries by Airaksinen, O, Venãlãinen, J, Pietilãinen, T

    “…A parallel, double-blind, placebo controlled and randomized study in a single center was done with ketoprofen 2.5% gel to treat acute soft tissue injuries…”
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  18. 18

    Relation of leisure-time physical activity and cardiorespiratory fitness to the risk of acute myocardial infarction by Lakka, T A, Venäläinen, J M, Rauramaa, R, Salonen, R, Tuomilehto, J, Salonen, J T

    Published in The New England journal of medicine (02-06-1994)
    “…Previous studies have suggested that higher levels of regular physical activity and cardiorespiratory fitness are associated with a reduced risk of coronary…”
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  19. 19

    Evolution of Downlink Multi-Antenna Techniques throughout E-UTRAN LTE Releases by Enescu, M., Roman, T., Koivisto, T., Kuusela, M., Lampinen, M., Pietikainen, K., Hamalainen, K., Venalainen, J.

    “…In this paper we present the evolution of downlink multi-antenna techniques over different releases of E-UTRAN LTE specifications. First we walk through the…”
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    Conference Proceeding
  20. 20

    Intolerance to Cereals Is Not Specific for Coeliac Disease by KAUKINEN, K, TURJANMAA, K, MÄKI, M, PARTANEN, J, VENÄLÄINEN, R, REUNALA, T, COLLIN, P

    “…Abdominal complaints after ingestion of cereals are not uncommon. We assessed how reliable such a history is as a marker for the presence of overt coeliac…”
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