Search Results - "Vellinga, Reina E."

Evaluation of foods, drinks and diets in the Netherlands according to the degree of processing for nutritional quality, environmental impact and food costs by Vellinga, Reina E, van Bakel, Marieke, Biesbroek, Sander, Toxopeus, Ido B, de Valk, Elias, Hollander, Anne, van 't Veer, Pieter, Temme, Elisabeth H M

“…This study investigates nutritional quality, environmental impact and costs of foods and drinks and their consumption in daily diets according to the degree of…”
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The effects of health-related food taxes on the environmental impact of consumer food purchases: secondary analysis of data from a randomised controlled trial in a virtual supermarket by Eykelenboom, Michelle, Mersch, Derek, Grasso, Alessandra C, Vellinga, Reina E, Temme, Elisabeth HM, Steenhuis, Ingrid HM, Olthof, Margreet R

“…To measure the effects of health-related food taxes on the environmental impact of consumer food purchases in a virtual supermarket. This is a secondary…”
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Adherence to the EAT-Lancet Healthy Reference Diet in Relation to Risk of Cardiovascular Events and Environmental Impact: Results From the EPIC-NL Cohort by Colizzi, Chiara, Harbers, Marjolein C, Vellinga, Reina E, Verschuren, W M Monique, Boer, Jolanda M A, Biesbroek, Sander, Temme, Elisabeth H M, van der Schouw, Yvonne T

“…Background The Healthy Reference Diet (HRD) was created to formulate dietary guidelines that would be healthy and sustainable. We aimed to construct a diet…”
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Different Levels of Ultraprocessed Food and Beverage Consumption and Associations with Environmental Sustainability and All-cause Mortality in EPIC-NL by Vellinga, Reina E., van den Boomgaard, Iris, M.A. Boer, Jolanda, van der Schouw, Yvonne T., Harbers, Marjolein C., Verschuren, W.M. Monique, van ’t Veer, Pieter, H.M. Temme, Elisabeth, Biesbroek, Sander

“…The adverse health effects of high ultraprocessed food and drink (UPFD) consumption are well documented. However, the environmental impact remains unclear, and…”
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The role of ultra-processed foods in plant-based diets: associations with human health and environmental sustainability by Daas, Merel C., Vellinga, Reina E., Pinho, Maria Gabriela M., Boer, Jolanda M. A., Verschuren, W. M. Monique, van der Schouw, Yvonne T., van’t Veer, Pieter, Biesbroek, Sander

“…Purpose Investigate the associations of ultra-processed foods (UPF) in healthful (hPDI) and unhealthful (uPDI) plant-based diets with all-cause mortality,…”
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The effects of a sugar-sweetened beverage tax and a nutrient profiling tax based on Nutri-Score on consumer food purchases in a virtual supermarket: a randomised controlled trial by Eykelenboom, Michelle, Olthof, Margreet R, van Stralen, Maartje M, Djojosoeparto, Sanne K, Poelman, Maartje P, Kamphuis, Carlijn BM, Vellinga, Reina E, Waterlander, Wilma E, Renders, Carry M, Steenhuis, Ingrid HM

“…To investigate the effects of a sugar-sweetened beverage (SSB) tax and a nutrient profiling tax on consumer food purchases in a virtual supermarket. A…”
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Towards Sustainable Dutch Diets : From Research to Policy by Vellinga, Reina E

“…A large body of evidence shows that current food systems contribute to environmental degradation and increases the burden of obesity and diet related…”
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