Search Results - "Veličković Ćirković Tanja"

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  1. 1

    The determination of phenolic profiles of Serbian unifloral honeys using ultra-high-performance liquid chromatography/high resolution accurate mass spectrometry by KECKES, Silvio, GASIC, Uros, CIRKOVIC VELICKOVIC, Tanja, MILOJKOVIC-OPSENICA, Dušanka, NATIC, Maja, TESIC, Zivoslav

    Published in Food chemistry (01-05-2013)
    “…► Determination of polyphenolic profiles of unifloral Serbian honeys. ► Screening by ultra high performance liquid chromatography–high resolution Orbitrap mass…”
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    Journal Article
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    Ultrasensitive Quantification of Crustacean Tropomyosin by Immuno-PCR by Radomirović, Mirjana, Gligorijević, Nikola, Stanić-Vučinić, Dragana, Rajković, Andreja, Ćirković Veličković, Tanja

    “…Tropomyosin is the major and predominant allergen among shellfish. This study developed an ultrasensitive immuno-PCR method for the quantification of…”
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    Regioselective protein oxidative cleavage enabled by enzyme-like recognition of an inorganic metal oxo cluster ligand by Abdelhameed, Shorok A. M., de Azambuja, Francisco, Vasović, Tamara, Savić, Nada D., Ćirković Veličković, Tanja, Parac-Vogt, Tatjana N.

    Published in Nature communications (30-01-2023)
    “…Oxidative modifications of proteins are key to many applications in biotechnology. Metal-catalyzed oxidation reactions efficiently oxidize proteins but with…”
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  5. 5

    Food Antioxidants and Their Interaction with Human Proteins by Nedić, Olgica, Penezić, Ana, Minić, Simeon, Radomirović, Mirjana, Nikolić, Milan, Ćirković Veličković, Tanja, Gligorijević, Nikola

    Published in Antioxidants (27-03-2023)
    “…Common to all biological systems and living organisms are molecular interactions, which may lead to specific physiological events. Most often, a cascade of…”
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  6. 6

    Alpha-Gal on the Protein Surface Hampers Transcytosis through the Caco-2 Monolayer by Krstić Ristivojević, Maja, Grundström, Jeanette, Apostolović, Danijela, Radomirović, Mirjana, Jovanović, Vesna, Radoi, Vlad, Kiewiet, M B Gea, Vukojević, Vladana, Ćirković Veličković, Tanja, van Hage, Marianne

    “…Transepithelial transport of proteins is an important step in the immune response to food allergens. Mammalian meat allergy is characterized by an IgE response…”
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    Hypersensitivity reactions to antiepileptic drugs in children by Atanasković‐Marković, Marina, Janković, Jelena, Tmušić, Vladimir, Gavrović‐Jankulović, Marija, Ćirković Veličković, Tanja, Nikolić, Dimitrije, Škorić, Dejan, Eigenmann, Philippe

    Published in Pediatric allergy and immunology (01-08-2019)
    “…Background Antiepileptic drugs (AEDs) can cause hypersensitivity reactions in children. These reactions are mainly cutaneous, self‐limiting, and benign, but…”
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  9. 9

    Digestomics of Cow’s Milk: Short Digestion-Resistant Peptides of Casein Form Functional Complexes by Aggregation by Radosavljević, Jelena, Apostolović, Danijela, Mihailović, Jelena, Atanasković-Marković, Marina, Burazer, Lidija, van Hage, Marianne, Ćirković Veličković, Tanja

    Published in Foods (01-11-2020)
    “…The aim of this study was to identify short digestion-resistant peptides (SDRPs) released by pepsin digestion of the whole cow’s milk and examine their IgE…”
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    Journal Article
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    Fibrinogen Increases Resveratrol Solubility and Prevents it from Oxidation by Gligorijevic, Nikola, Radomirovic, Mirjana, Rajkovic, Andreja, Nedic, Olgica, Velickovic, Tanja Cirkovic

    Published in Foods (01-06-2020)
    “…The French paradox describes a lower incidence of cardiovascular problems despite a high intake of saturated fats. This phenomenon was associated with higher…”
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  11. 11

    Proteomic Profiling of Major Peanut Allergens and Their Post-Translational Modifications Affected by Roasting by Đukić, Teodora, Smiljanić, Katarina, Mihailović, Jelena, Prodić, Ivana, Apostolović, Danijela, Liu, Shu-Hua, Epstein, Michelle M, van Hage, Marianne, Stanić-Vučinić, Dragana, Ćirković Veličković, Tanja

    Published in Foods (01-12-2022)
    “…Post-translational modifications (PTMs) are covalent changes occurring on amino acid side chains of proteins and yet are neglected structural and functional…”
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  12. 12

    Analytical Approach for Detection of Ergosterol in Mushrooms Based on Modification Free Electrochemical Sensor in Organic Solvents by Vukojević, Vesna, Djurdjić, Sladjana, Švorc, Ľubomír, Veličković, Tanja Ćirković, Mutić, Jelena, Stanković, Dalibor M.

    Published in Food analytical methods (01-09-2018)
    “…Ergosterol (Erg) is the major sterol component in the plasma membranes of fungi. The main goal of this work was to develop rapid, reliable, and cost-effective…”
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  13. 13

    Thermal Processing of Peanut Grains Impairs Their Mimicked Gastrointestinal Digestion While Downstream Defatting Treatments Affect Digestomic Profiles by Prodić, Ivana, Smiljanić, Katarina, Simović, Ana, Radosavljević, Jelena, Ćirković Veličković, Tanja

    Published in Foods (10-10-2019)
    “…Resistance to digestion by digestive proteases represents a critical property of many food allergens. Recently, a harmonized INFOGEST protocol was proposed for…”
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  14. 14

    INFOGEST Digestion Assay of Raw and Roasted Hazelnuts and Its Impact on Allergens and Their IgE Binding Activity by Prodić, Ivana, Smiljanić, Katarina, Nagl, Christoph, Ballmer-Weber, Barbara, Hoffmann-Sommergruber, Karin, Veličković, Tanja Ćirković

    Published in Foods (01-09-2022)
    “…Most of the food allergens sensitized via the gastrointestinal tract resist thermal treatments and digestion, particularly digestion by pepsin. Roasted…”
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  15. 15

    Chemical Content of Five Molluscan Bivalve Species Collected from South Korea: Multivariate Study and Safety Evaluation by Mutić, Jelena, Jovanović, Vesna, Jacxsens, Liesbeth, Tondeleir, Jannes, Ristivojević, Petar, Djurdjić, Sladjana, Rajković, Andreja, Veličković, Tanja Ćirković

    Published in Foods (03-11-2021)
    “…Bivalves are a good source of nutrients but also a potential source of environmental contaminants, which could pose a risk for consumers. The aims of this…”
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  16. 16

    Quantification of the thaumatin-like kiwi allergen by a monoclonal antibody-based ELISA by Gavrović-Jankulović, Marija, Spasić, Milena, Ćirković Veličković, Tanja, Stojanović, Marijana, Inić-Kanada, Aleksandra, Dimitrijević, Ljiljana, Lindner, Buko, Petersen, Arnd, Becker, Wolf-Meinhard, Jankov, Ratko M

    Published in Molecular nutrition & food research (01-06-2008)
    “…Thaumatin-like proteins (TLPs) have been established as a new family of fruit and pollen allergens. The aim of this study was to develop a two-site ELISA for…”
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    Immediate allergic reactions to cephalosporins and penicillins and their cross-reactivity in children by Atanaskovic-Markovic, Marina, Velickovic, Tanja Cirkovic, Gavrovic-Jankulovic, Marija, Vuckovic, Olja, Nestorovic, Branimir

    Published in Pediatric allergy and immunology (01-06-2005)
    “…Penicillins and cephalosporins are the most important betalactams inducing IgE‐mediated reactions. The safety of administering cephalosporins to…”
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    Exploring and strengthening the potential of R-phycocyanin from Nori flakes as a food colourant by Veličković, Luka, Simović, Ana, Gligorijević, Nikola, Thureau, Aurélien, Obradović, Milica, Vasović, Tamara, Sotiroudis, Georgios, Zoumpanioti, Maria, Brûlet, Annie, Ćirković Veličković, Tanja, Combet, Sophie, Nikolić, Milan, Minić, Simeon

    Published in Food Chemistry: X (15-11-2023)
    “…[Display omitted] •R-phycocyanin (R-PC) is purified and characterized from dried Nori flakes.•SAXS data revealed a trimeric structure of R-PC resembling a…”
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    Characterisation and the effects of bilirubin binding to human fibrinogen by Gligorijević, Nikola, Minić, Simeon, Robajac, Dragana, Nikolić, Milan, Ćirković Veličković, Tanja, Nedić, Olgica

    “…Fibrinogen, a protein involved in blood coagulation, is very susceptible to oxidation. Oxidation alters its function and usually makes it more thrombogenic…”
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