Search Results - "Vasconcelos, Marta Wilton"

Stress Signaling Responses in Plants by de Vasconcelos, Marta Wilton Pereira Leite, Menguer, Paloma Koprovski, Hu, Yanbo, Revers, Luis Fernando, Sperotto, Raul Antonio

“…Y. Oono et al. in "Genome-Wide Transcriptome Analysis of Cadmium Stress in Rice" used RNAseq strategy to elucidate the molecular basis of the rice response to…”
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Editorial: Improving the nutritional content and quality of plants: promises, achievements, and future challenges, volume II by Ricachenevsky, Felipe Klein, Vasconcelos, Marta Wilton, Shou, Huixia, Johnson, Alexander Arthur Theodore, Sperotto, Raul Antonio

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Editorial: Improving the Nutritional Content and Quality of Crops: Promises, Achievements, and Future Challenges by Ricachenevsky, Felipe Klein, Vasconcelos, Marta Wilton, Shou, Huixia, Johnson, Alexander Arthur Theodore, Sperotto, Raul Antonio

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Editorial: Transitions to Sustainable Food and Feed Systems by Vasconcelos, Marta Wilton, Balázs, Bálint, Kelemen, Eszter, Squire, Geoffrey R., Iannetta, Pietro P. M.

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Substituting wheat with chickpea flour in pasta production delivers more nutrition at a lower environmental cost by Saget, Sophie, Costa, Marcela, Barilli, Eleonora, Wilton de Vasconcelos, Marta, Santos, Carla Sancho, Styles, David, Williams, Mike

“…The modern food system is characterised by 1) unsustainable agricultural practices, heavily dependent on agrochemical inputs and leaking large amounts of…”
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Effects of different Fe supplies on mineral partitioning and remobilization during the reproductive development of rice (Oryza sativa L.) by Sperotto, Raul Antonio, Vasconcelos, Marta Wilton, Grusak, Michael Andrew, Fett, Janette Palma

“…Background Minimal information exists on whole-plant dynamics of mineral flow through rice plants and on the source tissues responsible for mineral export to…”
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Identification of genes differentially expressed in Pinus pinaster and Pinus pinea after infection with the pine wood nematode by dos Santos, Carla Sofia Sancho, de Vasconcelos, Marta Wilton

“…The purpose of this study was to compare the response to infestation by the pine wood nematode (PWN) Bursaphelenchus xylophilus between Pinus pinaster and P…”
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Substitution of beef with pea protein reduces the environmental footprint of meat balls whilst supporting health and climate stabilisation goals by Saget, Sophie, Costa, Marcela, Santos, Carla Sancho, Vasconcelos, Marta Wilton, Gibbons, James, Styles, David, Williams, Michael

“…Recent environmental footprint comparisons between meat and plant-based meat analogues do not consider nutritional density holistically, nor the high carbon…”
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Purification and characterization of a novel trypsin inhibitor from Solanum tuberosum subsp. andigenum var. overa: Study of the expression levels and preliminary evaluation of its antimicrobial activity by Cisneros, José Sebastián, Cotabarren, Juliana, Parisi, Mónica Graciela, Vasconcelos, Marta Wilton, Obregón, Walter David

“…Protease inhibitors (PIs) have been traditionally recognized by their potential biomedical application in events with exacerbation of endogenous proteases…”
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Chitosan and chitooligosaccharide utilization in phytoremediation and biofortification programs: current knowledge and future perspectives by Vasconcelos, Marta W

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High relative air humidity influences mineral accumulation and growth in iron deficient soybean plants by Roriz, Mariana, Carvalho, Susana M P, Vasconcelos, Marta W

“…Iron (Fe) deficiency chlorosis (IDC) in soybean results in severe yield losses. Cultivar selection is the most commonly used strategy to avoid IDC but there is…”
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Iron partitioning at an early growth stage impacts iron deficiency responses in soybean plants (Glycine max L.) by Santos, Carla S, Roriz, Mariana, Carvalho, Susana M P, Vasconcelos, Marta W

“…Iron (Fe) deficiency chlorosis (IDC) leads to leaf yellowing, stunted growth and drastic yield losses. Plants have been differentiated into 'Fe-efficient' (EF)…”
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Evaluation of constitutive iron reductase (AtFRO2) expression on mineral accumulation and distribution in soybean (Glycine max. L) by Vasconcelos, Marta W, Clemente, Thomas E, Grusak, Michael A

“…Iron is an important micronutrient in human and plant nutrition. Adequate iron nutrition during crop production is central for assuring appropriate iron…”
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From soil to seed: micronutrient movement into and within the plant by Sperotto, Raul A, Ricachenevsky, Felipe K, Williams, Lorraine E, Vasconcelos, Marta W, Menguer, Paloma K

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