Search Results - "Vargas, Maryella Osório"
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Dulce de leche: Product types, production processes, quality aspects and innovations minor EDITS
Published in International journal of dairy technology (01-05-2021)“…This article provides information regarding dulce de leche, a dairy product obtained by heating milk and sugar under controlled conditions. Some denominations…”
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Determination of 62 veterinary drugs in feedingstuffs by novel pressurized liquid extraction methods and LC-MS/MS
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (01-09-2020)“…•62 veterinary drugs were extracted from feedingstuffs using an espresso machine.•Sample preparation is based in just two simple and fast steps.•A complete…”
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Influence of guabiroba pulp (campomanesia xanthocarpa o. berg) added to fermented milk on probiotic survival under in vitro simulated gastrointestinal conditions
Published in Food research international (01-03-2021)“…[Display omitted] •Fermented milks with Bifidobacterium BB-12 count among 8 to 10 log CFU g−1.•10% of guabiroba pulp provided the highest cells count in the…”
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New plasmid calibrators for geminivirus-resistant (EMB-PV051-1 event) common bean (Phaseolus vulgaris L.) quantitation using simplex and duplex qPCR
Published in Food bioscience (01-12-2018)“…The geminivirus-resistant common bean, Embrapa 5.1, was the first commercial genetically modified (GM) event developed in Latin America by the Brazilian…”
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