Search Results - "Varga, Sz. I."

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  1. 1

    Correlation between pigment contents and FRAP values in beet root (Beta vulgaris ssp. esculents var. rubra) by M. Takácsné Hájos, I. Sz. Varga, A. Lugasi, M. Fehér, É. S. Bányai

    “…It is well known that beetroot quality is determined mainly by the red pigment content (betacyanins) and its uniformity of the root. The effect of the most…”
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    Changes and correlations of antioxidant enzymes, lipid peroxidation and serum neutral lipids due to haemodialysis treatment in chronic uraemic patients by Matkovics, B, László, A, Varga, S I, Gál, G, Solymosi, T

    Published in International urology and nephrology (01-09-1988)
    “…A study was made of the changes in the activities of the antioxidant enzymes superoxide dismutase and catalase in the blood of chronic uraemic patients before…”
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    Effects of diethyl-dithiocarbamate on antioxidant system in carp tissue by Hai, D Q, Varga, S I, Matkovics, B

    Published in Acta biologica Hungarica (01-01-1997)
    “…The influence the pro- and antioxidant values the diethyl-dithiocarbamate (DDTC) in different concentrations in carp tissues was studied. From antioxidant…”
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    The effects of hypo- and hyperthermic pretreatment on sodium taurocholate-induced acute pancreatitis in rats by RAKONCZAY, Zoltan JR, TAKACS, Tamas, IVANYI, Béla, MANDI, Yvette, PAPAI, Gabor, BOROS, Imre, VARGA, Ilona Sz, JOST, Krisztina, LONOVICS, Janos

    Published in Pancreas (2002)
    “…Heat shock proteins (HSPs) have indispensable functions in the synthesis, degradation, folding, transport, and translocation of intracellular proteins. HSPs…”
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    Examination of the role of oxygen free radicals in bronchial asthma in childhood by Novák, Z, Németh, I, Gyurkovits, K, Varga, S I, Matkovics, B

    Published in Clinica chimica acta (30-09-1991)
    “…The antioxidant enzyme activities, the lipid peroxidation level, the parameters of glutathione metabolism, and the proportion of haemoglobin oxidation products…”
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    The effect of diabetes on the activities of the peroxide metabolism enzymes by Matkovics, B, Varga, S I, Szabó, L, Witas, H

    Published in Hormone and metabolic research (01-02-1982)
    “…The lipid peroxidation and (of the peroxide metabolism enzymes) the catalase, superoxide dismutase and glutathione peroxidase activities were determined in red…”
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    Simple method for the measurement of antioxidants by Novák, Z, Varga, S I, Pataki, L, Matkovics, B

    Published in Clinica chimica acta (24-12-1990)
    “…Washed red blood cells from preserved blood were used to elaborate a method suitable for the examination of red blood cell deformability and for the detection…”
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    The effects of Oradexone and Ambroxol pretreatment of the oxidative sensitivity of the red blood cells in preterm infants by Novák, Z, Varga, S I, Kovács, L, Pál, A, Pataki, L, Matkovics, B

    Published in Clinica chimica acta (14-07-1989)
    “…The antioxidant enzyme activities and lipid peroxidation in the red blood cells of cord blood were investigated and compared at different gestation times in…”
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    A comparative study of some more important experimental animal peroxide metabolism enzymes by Matkovics, B, Novák, R, Hanh, H D, Szabó, L, Varga, S I

    “…1. We have studied and compared the peroxide metabolism enzymes (SOD, P and C) of the main organs of fresh-water mollusc, chicken, mouse, guinea-pig, rabbit,…”
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    Antioxidant properties of di- and polyamines by Matkovics, B, Kecskemeti, V, Varga, S I, Novak, Z, Kertesz, Z

    “…1. One diamine, putrescine and two polyamines, spermidine and spermine (PAs) of different concentrations, were processed through antioxidant systems in order…”
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    Comparison of peroxide metabolism enzymes in organs of congenic mice by Novák, R, Matkovics, B, Varga, S I, Szabó, L

    “…1. A study was made of the SOD, P and C activities and the protein contents of the tissue homogenates in the five most important organs of six inbred mouse…”
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    The effect of light on the toxicity of paraquat in the mouse by Barabás, K, Szabó, L, Matkovics, B, Varga, S I

    Published in General pharmacology (1986)
    “…The role of light is known to be important in the herbicidal action of paraquat, the active ingredient of Gramoxon. Experiments were therefore performed to…”
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    Study of the effects of paraquat on the peroxide metabolism enzymes in guinea-pig by Barabás, K, Szabó, L, Varga, S I, Berencsi, G, Bartkowiak, A, Matkovics, B

    Published in General pharmacology (1982)
    “…1. Guinea-pigs, which exhibit a similar metabolism to that of man insofar as they are incapable of synthesizing ascorbic acid, were poisoned with Gramoxon…”
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