Search Results - "Vanroo, Elisangela"
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1
Classic and Non-Classic Effects of the Duration of Supplementation of 25-Hydroxicholecalciferol in Broiler Chicken Diets
Published in Animals (Basel) (15-10-2021)“…The present study aimed to determine the effect of different times of supplementation of 25-hydroxycholecalciferol (25(OH)D3) in broiler chickens on the…”
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2
Effect of supplementation of guanidinoacetic acid and arginine in vegetable diets for broiler on performance, carcass yield and meat quality
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-05-2018)“…Birds fed with vegetable diets rely on the endogenous synthesis of creatine, which requires amino acids, some of which, for example arginine (Arg), are…”
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3
Effect of oral dietary supplement for chicks subjected to thermal oscillation on performance and intestinal morphometry
Published in Acta scientiarum. Animal sciences (2017)“…The aim of the study was to evaluate the efficacy of a nutritional formulation based on amino acids and vitamins supplemented in the drinking water for chicks…”
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Effect of oral dietary supplement for chicks subjected to thermal oscillation on performance and intestinal morphometry/ Efeito de suplemento nutritivo oral em pintainhos submetidos a oscilacao termica sobre o desempenho e a morfometria intestinal
Published in Acta scientiarum. Animal sciences (01-10-2017)“…The aim of the study was to evaluate the efficacy of a nutritional formulation based on amino acids and vitamins supplemented in the drinking water for chicks…”
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5
Efeito da suplementação de ácido guanidinoacético e arginina em dietas vegetais para frangos de corte sobre o desempenho, rendimento de carcaça e qualidade de carne
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-05-2018)“…Aves alimentadas com dietas vegetais dependem da síntese endógena de creatina, que requer a participação de aminoácidos, alguns deles considerados essenciais…”
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