Search Results - "Van Alstine, J.M" :: Katalog Arama

1
Effect of Chain Density on Inhibition of Protein Adsorption by Poly(ethylene glycol) Based Coatings by Malmsten, Martin, Emoto, Ken, Van Alstine, James M.

Published in Journal of colloid and interface science (15-06-1998)
“…The effect of interfacial chain density of poly(ethylene glycol) (PEG) on the adsorption of serum proteins was investigated byin situellipsometry. For terminal…”

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2
$Urea-based fractionation of seed oil samples containing fatty acids and acylglycerols of polyunsaturated and hydroxy fatty acids$
Urea-based fractionation of seed oil samples containing fatty acids and acylglycerols of polyunsaturated and hydroxy fatty acids by Hayes, D.G, Van Alstine, J.M, Setterwall, F

Published in Journal of the American Oil Chemists' Society (01-02-2000)
“…The selectivity and efficiency of urea complex (UC) formation‐based fractionation of free fatty acids (FFA) were examined. A rapid, simple, and inexpensive…”

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