Search Results - "Valle Fernández, Pilar"
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Antimicrobial efficacy of Lippia citriodora natural extract against Escherichia coli and Enterococcus faecalis in “Piel de Sapo” melon juice
Published in Food science & nutrition (01-12-2019)“…Background The minimal inhibitory concentration (MIC) of an aqueous extract of Lippia citriodora with reported functional properties (PLX®) was determined on…”
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Journal Article -
2
Assessment of (‐) epicatechin as natural additive for improving safety and functionality in fresh “Piel de Sapo” melon juice
Published in Food science & nutrition (01-06-2021)“…Epicatechin (EC) is a very abundant flavonoid in vegetable tissues that presents high antioxidant activity in living systems. The minimum inhibitory…”
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Journal Article