Search Results - "Valle, Felipe do"
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Lipase Production by Yarrowia lipolytica in Solid-State Fermentation Using Amazon Fruit By-Products and Soybean Meal as Substrate
Published in Catalysts (01-02-2023)“…The production of polyunsaturated fatty acids from fish oil, which is related to various health benefits including effects against cardiovascular diseases,…”
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2
Effect of the fruit aqueous extract of Brazilian pepper tree (Schinus terebinthifolius, Raddi) on selected quality parameters of frozen fresh pork sausage
Published in Journal of agriculture and food research (01-12-2020)“…The present study evaluated chemical composition, water activity, instrumental color (L∗, a∗, and b∗) and TBARs values of fresh pork sausage prepared with…”
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3
Performance, nitrogen balance and microbial efficiency of beef cattle under concentrate supplementation strategies in intensive management of a tropical pasture
Published in Tropical animal health and production (01-03-2016)“…The objective of this study was to evaluate the effect of concentrate supplementation strategies on the nutritional characteristics of beef cattle in intensive…”
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4
Effects of intradialytic resistance training on physical activity in daily life, muscle strength, physical capacity and quality of life in hemodialysis patients: a randomized clinical trial
Published in Disability and rehabilitation (03-12-2020)“…Purpose: We evaluated the effects of supervised intradialytic resistance training on physical activity in daily life (PADL), muscle strength, physical capacity…”
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Carcass traits and meat quality of Brangus × Zebu steers in grazing systems receiving supplementation
Published in Scientia agricola (2021)“…The use of supplements eliminates deficiencies imposed by pasture, increases weight gain in animals and maximizes profits from the activity. The objective of…”
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6
Application of Artificial Neural Networks for Noise Barrier Optimization
Published in Environments (Basel, Switzerland) (01-12-2018)“…In the modern world, noise pollution continues to be a major problem that impairs people's health, and road traffic is a primary contributor to noise…”
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Carcass traits and meat quality of Brangus × Zebu steers in grazing systems receiving supplementation
Published in Scientia agricola (2021)“…The use of supplements eliminates deficiencies imposed by pasture, increases weight gain in animals and maximizes profits from the activity. The objective of…”
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8
Meat quality of Santa Inês and F1 Santa Inês X Dorper Lambs
Published in Revista de ciências agrárias (01-09-2015)“…Fifty intact ovine males were randomly selected, 25 of the Santa Inês breed and 25 F1 Santa Inês x Dorper, to evaluate the dental chronology, live weight at…”
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Determination of potentially mycotoxigenic fungi in coffee (Coffea arabica L.) from Nayarit
Published in Food science and biotechnology (2018)“…A total of fourteen roasted coffee samples were collected from different local markets in Nayarit, Mexico. Twenty-two fungi isolates were related to the genera…”
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