Search Results - "VESSBY, Bengt"

Refine Results
  1. 1

    Dietary fat, fatty acid composition in plasma and the metabolic syndrome by Vessby, Bengt

    Published in Current opinion in lipidology (01-02-2003)
    “…The metabolic syndrome, a cluster of disorders often including abdominal obesity, is associated with a high risk of cardiovascular disease and premature death…”
    Get full text
    Journal Article
  2. 2

    Fatty fish in the diet of patients with type 2 diabetes: comparison of the metabolic effects of foods rich in n―3 and n―6 fatty acids by KARLSTRÖM, Brita E, JÄRVI, Anette E, BYBERG, Liisa, BERGLUND, Lars G, VESSBY, Bengt O. H

    Published in The American journal of clinical nutrition (01-07-2011)
    “…Dietary advice, including modification of dietary fat quality, is the basis of treatment of diabetes, but there is some uncertainty about the optimal amount of…”
    Get full text
    Journal Article
  3. 3

    Dietary fat and insulin action in humans by Vessby, Bengt

    Published in British journal of nutrition (01-06-2000)
    “…A high intake of fat may increase the risk of obesity. Obesity, especially abdominal obesity, is an important determinant of the risk of developing insulin…”
    Get full text
    Journal Article
  4. 4

    Markers of dietary fat quality and fatty acid desaturation as predictors of total and cardiovascular mortality : a population-based prospective study by WARENSJÖ, Eva, SUNDSTRÖM, Johan, VESSBY, Bengt, CEDERHOLM, Tommy, RISERUS, Ulf

    Published in The American journal of clinical nutrition (01-07-2008)
    “…Desaturase indexes, as markers of endogenous fatty acid desaturation, and a characteristic serum fatty acid (FA) composition are related to cardiovascular and…”
    Get full text
    Journal Article
  5. 5

    Factor analysis of fatty acids in serum lipids as a measure of dietary fat quality in relation to the metabolic syndrome in men by Warensjö, Eva, Sundström, Johan, Lind, Lars, Vessby, Bengt

    Published in The American journal of clinical nutrition (01-08-2006)
    “…BACKGROUND: A specific fatty acid (FA) composition in plasma lipid esters is related to the metabolic syndrome (MetS) and may influence the development of the…”
    Get full text
    Journal Article
  6. 6

    Treatment With Dietary trans10cis12 Conjugated Linoleic Acid Causes Isomer-Specific Insulin Resistance in Obese Men With the Metabolic Syndrome by Risérus, Ulf, Arner, Peter, Brismar, Kerstin, Vessby, Bengt

    Published in Diabetes care (01-09-2002)
    “…Treatment With Dietary trans 10 cis 12 Conjugated Linoleic Acid Causes Isomer-Specific Insulin Resistance in Obese Men With the Metabolic Syndrome Ulf Risérus…”
    Get full text
    Journal Article
  7. 7

    Associations between estimated fatty acid desaturase activities in serum lipids and adipose tissue in humans: links to obesity and insulin resistance by Warensjö, Eva, Rosell, Magdalena, Hellenius, Mai-Lis, Vessby, Bengt, De Faire, Ulf, Risérus, Ulf

    Published in Lipids in health and disease (2009)
    “…Fatty acid composition of serum lipids and adipose tissue triacylglycerols (AT-TAG) partly reflect dietary fatty acid intake. The fatty acid composition is,…”
    Get full text
    Journal Article
  8. 8
  9. 9

    Conjugated linoleic acid supplementation in humans—metabolic effects by Smedman, Annika, Vessby, Bengt

    Published in Lipids (01-08-2001)
    “…Supplementation with conjugated linoleic acid (CLA) induces a number of physiological effects in experimental animals, including reduced body fat content,…”
    Get full text
    Journal Article
  10. 10

    Effects of cis-9,trans-11 conjugated linoleic acid supplementation on insulin sensitivity, lipid peroxidation, and proinflammatory markers in obese men by Riserus, U, Vessby, B, Arnlov, J, Basu, S

    Published in The American journal of clinical nutrition (01-08-2004)
    “…Background: We recently showed that trans-10,cis-12 (t10,c12) conjugated linoleic acid (CLA) causes insulin resistance in obese men. However, metabolic effects…”
    Get full text
    Journal Article
  11. 11

    Leisure physical activity and the risk of fracture in men by Michaëlsson, Karl, Olofsson, Helena, Jensevik, Karin, Larsson, Sune, Mallmin, Hans, Berglund, Lars, Vessby, Bengt, Melhus, Håkan

    Published in PLoS medicine (01-06-2007)
    “…Data from previous studies are inconsistent, and it is therefore uncertain whether, to what extent, and at what level leisure physical activity influences the…”
    Get full text
    Journal Article
  12. 12
  13. 13

    Fatty acid profile of the erythrocyte membrane preceding development of Type 2 diabetes mellitus by Krachler, Benno, Norberg, Margareta, Eriksson, Jan W, Hallmans, Göran, Johansson, Ingegerd, Vessby, Bengt, Weinehall, Lars, Lindahl, Bernt

    “…Abstract Background and aims The respective roles of dietary fatty acids in the pathogenesis of diabetes are as yet unclear. Erythrocyte membrane fatty acid…”
    Get full text
    Journal Article
  14. 14

    Fatty Acid Proportions in Plasma Cholesterol Esters and Phospholipids Are Positively Correlated in Various Swedish Populations by Marklund, Matti, Pingel, Ronnie, Rosqvist, Fredrik, Lindroos, Anna Karin, Eriksson, Jan W, Vessby, Bengt, Oscarsson, Jan, Lind, Lars, Risérus, Ulf

    Published in The Journal of nutrition (01-11-2017)
    “…Fatty acid (FA) proportions in cholesterol esters (CEs) and plasma phospholipids are widely used as dietary biomarkers. Information on how proportions in these…”
    Get more information
    Journal Article
  15. 15

    Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors by Smedman, A.E.M, Gustafsson, I.B, Berglund, L.G.T, Vessby, B.O.H

    “…Background: The fatty acid composition of the diet is known to be partially reflected by the fatty acid composition of serum lipids. Objective: We examined…”
    Get full text
    Journal Article
  16. 16

    What is a healthy Nordic diet? Foods and nutrients in the NORDIET study by Adamsson, Viola, Reumark, Anna, Cederholm, Tommy, Vessby, Bengt, Risérus, Ulf, Johansson, Gunnar

    Published in Food & nutrition research (01-01-2012)
    “…Background: A healthy Nordic diet (ND), a diet based on foods originating from the Nordic countries, improves blood lipid profile and insulin sensitivity and…”
    Get full text
    Journal Article
  17. 17

    Fatty acid composition of adipose tissue and serum lipids are valid biological markers of dairy fat intake in men by Wolk, A, Furuheim, M, Vessby, B

    Published in The Journal of nutrition (01-03-2001)
    “…The fatty acid intake is in part reflected by the fatty acid composition of adipose tissue and serum lipids. We evaluated whether the proportions of myristic…”
    Get more information
    Journal Article
  18. 18

    Effects of dietary saturated, monounsaturated, and n-3 fatty acids on blood pressure in healthy subjects by Rasmussen, Birthe M, Vessby, Bengt, Uusitupa, Matti, Berglund, Lars, Pedersen, Eva, Riccardi, Gabrielle, Rivellese, Angela A, Tapsell, Linda, Hermansen, Kjeld

    Published in The American journal of clinical nutrition (01-02-2006)
    “…BACKGROUND: The quantity and quality of fats consumed in the diet influence the risk of cardiovascular disease (CVD). Although the effect of diet on plasma…”
    Get full text
    Journal Article
  19. 19

    Human plasma kinetics and relative bioavailability of alkylresorcinols after intake of rye bran by Landberg, Rikard, Linko, Anna-Maria, Kamal-Eldin, Afaf, Vessby, Bengt, Adlercreutz, Herman, Aman, Per

    Published in The Journal of nutrition (01-11-2006)
    “…Alkylresorcinols (ARs) are phenolic lipids present in whole grain and bran of wheat and rye. Chemically, they comprise 1,3- dihydroxy-5-alkylbenzene homologs…”
    Get more information
    Journal Article
  20. 20

    Relation of body mass index and insulin resistance to cardiovascular risk factors, inflammatory factors, and oxidative stress during adolescence by SINAIKO, Alan R, STEINBERGER, Julia, MORAN, Antoinette, PRINEAS, Ronald J, VESSBY, Bengt, BASU, Samar, TRACY, Russell, JACOBS, David R

    Published in Circulation (New York, N.Y.) (19-04-2005)
    “…This study assessed the relation of fatness and insulin resistance and their interaction with cardiovascular risk factors, inflammatory factors, and oxidative…”
    Get full text
    Journal Article