Search Results - "Unni, A.K.K."

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  1. 1

    Multifunctional calcium phosphate nano-contrast agent for combined nuclear, magnetic and near-infrared in vivo imaging by Ashokan, Anusha, Gowd, Genekehal S, Somasundaram, Vijay H, Bhupathi, Arun, Peethambaran, Reshmi, Unni, A.K.K, Palaniswamy, Shanmugasundaram, Nair, Shantikumar V, Koyakutty, Manzoor

    Published in Biomaterials (01-09-2013)
    “…Abstract Combination of three imaging techniques such as nuclear, magnetic and near-infrared fluorescence can aid in improved diagnosis of disease by…”
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  2. 2

    Magnetic 3D scaffold: A theranostic tool for tissue regeneration and non-invasive imaging in vivo by Sajesh, Koythatta Meethaleveetil, Ashokan, Anusha, Gowd, Genekehal Siddaramana, Sivanarayanan, Thangalazhi Balakrishanan, Unni, A.K.K, Nair, Shantikumar V., Koyakutty, Manzoor

    Published in Nanomedicine (01-06-2019)
    “…We report an osteoconducting magnetic 3D scaffold using Fe2+ doped nano-hydroxyapatite-Alginate-Gelatin (AGHFe1) for Magnetic Resonance Imaging based…”
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  3. 3
  4. 4

    STORAGE STUDIES ON TENDERIZED CHICKEN MEAT PICKLE by M. Murugan, K. Narayankutty, A.K.K. Unni

    Published in Journal of Veterinary and Animal Sciences (01-01-2002)
    “…A study was carried out to examine the feasibility of preparing chicken pickle using tenderized and untenderized boned spent hen meat and its shelf life…”
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  5. 5

    PROCESSING YIELDS, LOSSES AND MEAT TO BONE RATIO IN DESI SPENT DUCKS by K. Sangilimadan, K. Narayanan kutty, A.K.K. Unni

    Published in Journal of Veterinary and Animal Sciences (01-01-2001)
    “…The duck meat available in India is mostly from spent ducks. Though yield data in respect of some of the exotic breeds of ducks and their crosses are available…”
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  6. 6

    THE INFLUENCE OF PULLET BODY WEIGHT ON EGG NUMBER AND EGG WEIGHT by A.S. Sudheesh Kumar, J. Leo, P.A. Peethambaran, A.K.K. Unni

    Published in Journal of Veterinary and Animal Sciences (01-01-2002)
    “…An experiment was carried at AICRP on poultry for eggs, Mannuthy to evaluate the influence of pullet body weight on egg number and egg weight upto 40 weeks of…”
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  7. 7

    EFFECT OF PULLET BODY WEIGHT ON AGE AT SEXUAL MATURITY, MATURE BODY WEIGHT AND EGG QUALITY by A.S. Sudheesh Kumar, J. Leo, P.A. Peethambaran, A.K.K. Unni

    Published in Journal of Veterinary and Animal Sciences (01-01-2001)
    “…The birds heavier at 20 weeks of age were also heavier at 40 weeks of age. But the magnitude of increase in body weight was lesser for higher body weight…”
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  8. 8

    STORAGE STUDIES ON DUCK MEAT STICKS by K. Sangilimadan, K. Narayanankutty, P.A. Peethambaran, P. Kuttinarayanan, A.K.K. Unni

    Published in Journal of Veterinary and Animal Sciences (01-01-1998)
    “…Duck meat sticks were prepared from the deboned minced meat of spent desi ducks, using two recipes and were evaluated for consumer acceptability, nutritional…”
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  9. 9

    EFFECT OF FLOOR SPACE ON EGG WEIGHTAND EGG QUALITY TRAITS OF JAPANESE QUAILS REARED IN CAGES AND DEEP LITTER by B. Padmakumar, G. Reghunathan Nair, A. Ramakrishnan, A.K.K. Unni, N. Ravindranathan

    Published in Journal of Veterinary and Animal Sciences (01-01-2000)
    “…In order to suggest a suitable system and optimum floor space allowance for Japanese quail rearing so as to have better egg weight and other egg quality…”
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  10. 10

    EFFECT OF FLOOR DENSITY ON PRODLTCTION PERFORMANCE OF JAPANESE QUAILS REARED IN CAGES AND DEEP LITTER by B. Padmakumar, G. Reghunanthan Nair, A. Ramakrislrnan, A.K.K. Unni, N. Ravindranathan

    Published in Journal of Veterinary and Animal Sciences (01-01-2000)
    “…To suggest a suitable system of rearing and optimum floor space allowance for Japanese quail rearing so as to reduce housing cost and to achieve better…”
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    Journal Article