Search Results - "Ultrasonics sonochemistry"

Ultrasound assisted extraction (UAE) of bioactive compounds from fruit and vegetable processing by-products: A review by Kumar, Kshitiz, Srivastav, Shivmurti, Sharanagat, Vijay Singh

“…•Review focused on UAE of bioactive compounds from fruit and vegetable by-products.•Summarized the factor affecting the UAE of bioactive compounds.•Frequency…”
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Advances in application of ultrasound in food processing: A review by Bhargava, Nitya, Mor, Rahul S, Kumar, Kshitiz, Sharanagat, Vijay Singh

“…•Ultrasound is an effective eco-friendly technology that enhances the efficiency of various food processes.•It is a substitute for many heat-based,…”
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Ultrasound assisted extraction of food and natural products. Mechanisms, techniques, combinations, protocols and applications. A review by Chemat, Farid, Rombaut, Natacha, Sicaire, Anne-Gaëlle, Meullemiestre, Alice, Fabiano-Tixier, Anne-Sylvie, Abert-Vian, Maryline

“…[Display omitted] •Recent advances in ultrasound-assisted extraction (UAE) are detailed.•Ultrasound extraction enhances extraction yield, economy and green…”
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Control sonochemical parameter to prepare pure Zn0.35Fe2.65O4 nanostructures and study their photocatalytic activity by Yousefi, Seyede Rahele, Amiri, Omid, Salavati-Niasari, Masoud

“…•Zn0.35Fe2.65O4 nanostructures were prepared by Sonochemical method for the first time.•Pure Zn0.35Fe2.65O4 nanostructure was prepared by adjusting synthesis…”
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Advances in ultrasound assisted extraction of bioactive compounds from cash crops – A review by Wen, Chaoting, Zhang, Jixian, Zhang, Haihui, Dzah, Courage Sedem, Zandile, Manyakara, Duan, Yuqing, Ma, Haile, Luo, Xiaoping

“…•Recent developments in production of bioactive compounds from cash crops were reviewed.•Mechanism and influence factors of ultrasonic-assisted extraction were…”
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Effect of sonication characteristics on stability, thermophysical properties, and heat transfer of nanofluids: A comprehensive review by Asadi, Amin, Pourfattah, Farzad, Miklós Szilágyi, Imre, Afrand, Masoud, Żyła, Gaweł, Seon Ahn, Ho, Wongwises, Somchai, Minh Nguyen, Hoang, Arabkoohsar, Ahmad, Mahian, Omid

“…•Latest developments on sonication characteristics on nanofluid properties reviewed.•In general, thermal conductivity increases with sonication time.•Viscosity…”
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Sono-physical and sono-chemical effects of ultrasound: Primary applications in extraction and freezing operations and influence on food components by Fu, Xizhe, Belwal, Tarun, Cravotto, Giancarlo, Luo, Zisheng

“…•Relevance of ultrasound in food processing.•Ultrasound-assisted extraction and freezing process.•Mechanisms on the basis of sono-physical and chemical effects…”
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Modification of rapeseed protein by ultrasound-assisted pH shift treatment: Ultrasonic mode and frequency screening, changes in protein solubility and structural characteristics by Li, Yihe, Cheng, Yu, Zhang, Zhaoli, Wang, Yang, Mintah, Benjamin Kumah, Dabbour, Mokhtar, Jiang, Hui, He, Ronghai, Ma, Haile

“…•Ultrasound-assisted pH shift could effectively improve the solubility of RPI.•Screen out suitable ultrasound modes and ultrasonic frequency.•The changes of…”
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Application of ultrasound in combination with other technologies in food processing: A review by Singla, Mohit, Sit, Nandan

“…[Display omitted] •Ultrasound can be applied as an efficient and green technology for various food processes.•Ultrasound can be combined with other existing…”
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Metal Organic Frameworks (MOFs) and ultrasound: A review by Vaitsis, Christos, Sourkouni, Georgia, Argirusis, Christos

“…•Advantages of ultrasounds for the preparation of Metal Organic Frameworks.•Presentation of state of the art techniques to receive products with enhanced…”
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A review on hybrid techniques for the degradation of organic pollutants in aqueous environment by Anandan, Sambandam, Kumar Ponnusamy, Vinoth, Ashokkumar, Muthupandian

“…•Environmental remediation towards the creation of the modern world.•Ultrasound coupled with various oxidation processes.•Sonolysis Coupled with…”
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Modifying the physicochemical properties of pea protein by pH-shifting and ultrasound combined treatments by Jiang, Shanshan, Ding, Junzhou, Andrade, Juan, Rababah, Taha M., Almajwal, Ali, Abulmeaty, Mahmoud M., Feng, Hao

“…•A new protein modification method was examined.•pH-shifting at pH 12 and ultrasound (pH12-US) combined treatment effectively improved pea protein functional…”
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Enhanced photocatalytic degradation of toxic contaminants using Dy2O3-SiO2 ceramic nanostructured materials fabricated by a new, simple and rapid sonochemical approach by Mahdavi, Kamran, Zinatloo-Ajabshir, Sahar, Yousif, Qahtan A., Salavati-Niasari, Masoud

“…[Display omitted] •Introducing a facile sonochemical approach for the efficient preparation of new photocatalytic nanocomposites (Dy2O3-SiO2).•Remarkable…”
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Ultrasound driven conformational and physicochemical changes of soy protein hydrolysates by Tian, Ran, Feng, Junran, Huang, Guo, Tian, Bo, Zhang, Yan, Jiang, Lianzhou, Sui, Xiaonan

“…•Ultrasound treatment increased the solubility of soy protein hydrolysates.•Precipitated peptide aggregates were degraded by ultrasound irradiation.•Ultrasound…”
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Application of ultrasound technology in processing of ready-to-eat fresh food: A review by Chen, Fengying, Zhang, Min, Yang, Chao-hui

“…•Ultrasound can enhance the decontamination effect of chemical disinfectants, and effectively remove the biofilm of bacteria.•Ultrasound-assisted thermal…”
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Ultrasound and meat quality: A review by Alarcon-Rojo, Alma Delia, Carrillo-Lopez, Luis Manuel, Reyes-Villagrana, Raul, Huerta-Jiménez, Mariana, Garcia-Galicia, Ivan Adrian

“…•Applications of ultrasound tin he field of meat preservation are discussed.•High-intensity ultrasound reduces microbial loads in meat.•Tenderization of meat…”
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A review on the applications of ultrasonic technology in membrane bioreactors by Arefi-Oskoui, Samira, Khataee, Alireza, Safarpour, Mahdie, Orooji, Yasin, Vatanpour, Vahid

“…•Applications of the ultrasonic technology in the MBR systems are reviewed.•Cleaning the fouled membrane by ex-situ ultrasound is discussed.•Controlling the…”
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A comprehensive review of Ultrasonic assisted extraction (UAE) for bioactive components: principles, advantages, equipment, and combined technologies by Shen, Lipeng, Pang, Shuixiu, Zhong, Mingming, Sun, Yufan, Qayum, Abdul, Liu, Yuxuan, Rashid, Arif, Xu, Baoguo, Liang, Qiufang, Ma, Haile, Ren, Xiaofeng

“…[Display omitted] •The research progress of UAE for bioactive components was overviewed.•The application of ultrasonic in extracting bioactive components had…”
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Sonoelectrochemistry for energy and environmental applications by Theerthagiri, Jayaraman, Madhavan, Jagannathan, Lee, Seung Jun, Choi, Myong Yong, Ashokkumar, Muthupandian, Pollet, Bruno G.

“…[Display omitted] •Critical overview on progression of sonoelectrochemistry in energy and environment.•Importance of ultrasound with electrochemical process is…”
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Sonocatalytic activity of biochar-supported ZnO nanorods in degradation of gemifloxacin: Synergy study, effect of parameters and phytotoxicity evaluation by Gholami, Peyman, Dinpazhoh, Laleh, Khataee, Alireza, Orooji, Yasin

“…[Display omitted] •Preparation of ZnO-biochar nanocomposite via facile hydrothermal procedure.•Evaluation of different physicochemical properties of…”
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