Search Results - "Tuzel, Y."
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1
Effects of nutrition systems and irrigation programs on tomato in soilless culture
Published in Agricultural water management (01-11-2011)“…► Highest WUE values have been determined in 4 MJ m -2 and in the closed system. ► Applied nutrient solution volume and ET in average have been identified 29%…”
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2
Automated irrigation management of organic greenhouse tomatoes
Published in Acta horticulturae (01-01-2014)“…This research investigated the effects of different irrigation schedules and mulching in greenhouse organic tomatoes grown using an automated irrigation system…”
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3
Effects of cover crops on yield and quality of organically grown greenhouse tomatoes
Published in Acta horticulturae (01-01-2012)“…This research was conducted in order to determine the effects of cover crops on yield and fruit quality of organic greenhouse tomatoes during spring and autumn…”
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4
Agronomic behaviour and oxalate and nitrate content of different purslane cultivars (Portulaca oleracea) grown in a hydroponic floating system
Published in Acta horticulturae (01-01-2009)Get full text
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5
Response of Pepino (Solanum muricatum Aiton) to salinity
Published in Acta horticulturae (01-01-2012)“…Two experiment were conducted in a polyethylene greenhouse in order to determine the effects of salinity on plant growth, yield, fruit quality and water…”
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6
Measurement of Low Matric Potentials with Porous Matrix Sensors and Water-Filled Tensiometers
Published in Soil Science Society of America journal (01-11-2009)“…Water-filled tensiometers are widely used to measure the matric potential of soil water. It is often assumed that, because these give a direct reading, they…”
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7
Yield enhancement of hydroponically grown tomatoes by rhizobacteria
Published in Acta horticulturae (01-01-2009)Get full text
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8
Response of cucumber to deficit irrigation
Published in Acta horticulturae (01-01-2009)Get full text
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9
Role of rootstocks on ion uptake of tomato plants grown under saline conditions
Published in Acta horticulturae (01-01-2009)Get full text
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10
Effects of grafting in saline conditions
Published in Acta horticulturae (01-01-2007)Get full text
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11
The effect of different fruiting temperatures on the yield and nutritional parameters of some wild and hybrid Hericium isolates
Published in Scientia horticulturae (05-04-2021)“…•Hericium spp. and even the strains belonging to H. erinaceus need different temperatures for fruiting.•Increasing temperatures led to decreased protein and…”
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12
Effects of salinity on tomato in a closed system
Published in Acta horticulturae (01-01-2009)Get full text
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13
Use of a low-cost soil moisture sensor to reduce irrigation water usage in mild winter climate greenhouses
Published in Acta horticulturae (01-01-2023)Get full text
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14
Effects of citric and ethylenediaminetetraacetic acids on brown mushroom ( Agaricus brunnescens ) stored in different temperatures
Published in Acta horticulturae (07-04-2020)Get full text
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15
Subirrigation in soilless tomato growing
Published in Acta horticulturae (01-01-2009)Get full text
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16
Grafted organic seedling production of tomato and watermelon
Published in Acta horticulturae (30-06-2017)Get full text
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17
Responses of some local tomato genotypes to water deficit
Published in Acta horticulturae (01-06-2023)Get full text
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18
Effects of composts obtained from olive oil production wastes on organic tomato seedling production
Published in Acta horticulturae (30-06-2017)Get full text
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19
Effects of composts obtained from two different composting methods on organic tomato seedling production
Published in Acta horticulturae (30-06-2017)Get full text
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20
Tomato production in subirrigated systems
Published in Acta horticulturae (01-01-2007)Get full text
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