Search Results - "Tuncay, Fulya Oz"

  • Showing 1 - 8 results of 8
Refine Results
  1. 1

    Aqueous two-phase extraction and characterization of thermotolerant alkaliphilic Cladophora hutchinsiae xylanase: biochemical properties and potential applications in fruit juice clarification and fish feed supplementation by Oz Tuncay, Fulya, Cakmak, Ummuhan, Kolcuoglu, Yakup

    Published in Preparative biochemistry & biotechnology (01-04-2024)
    “…Xylanase finds extensive applications in diverse biotechnological fields such as biofuel production, pulp and paper industry, baking and brewing industry, food…”
    Get full text
    Journal Article
  2. 2

    Newly synthesized piperazine derivatives as tyrosinase inhibitors: in vitro and in silico studies by Dokuzparmak, Cigdem, Oz Tuncay, Fulya, Basoglu Ozdemir, Serap, Kurnaz, Busra, Demir, Ilke, Colak, Ahmet, Sag Erdem, Safiye, Yildirim, Nuri

    Published in Journal of the Iranian Chemical Society (01-07-2022)
    “…In this study, a series of new organic compounds with piperazine as a fundamental skeleton was synthesized and evaluated for their tyrosinase inhibitory…”
    Get full text
    Journal Article
  3. 3
  4. 4

    The synthesis of novel piperazine-benzodioxole substituted phthalocyanines and investigation of their α-amylase and tyrosinase inhibition properties by Değirmencioğlu, İsmail, Tuncay, Fulya Oz, Cakmak, Ummuhan, Kolcuoglu, Yakup

    Published in Journal of organometallic chemistry (15-10-2021)
    “…•Synthesis and characterization of novel of piperidine-benzodioxole substituted phthalocyanine metal complexes Zn(II), Co(II), Pb(II) complexes.•Investigation…”
    Get full text
    Journal Article
  5. 5

    Rhaphiolepis indica (L.) Lindl. Fruit: LC-HRMS-based phytochemical profile, FTIR spectral, in vitro enzyme inhibition and antioxidant analysis by Tuncay, Fulya Oz, Cakmak, Ummuhan, Kolcuoğlu, Yakup

    Published in Food bioscience (01-12-2023)
    “…In the extracts prepared from Rhaphiolepis indica fruit using five different solvents, antioxidant, total phenolic and flavonoid, phenolic content by LC-HRMS…”
    Get full text
    Journal Article
  6. 6

    Cold active α-amylase obtained from Cladophora hutchinsiae-Purification, biochemical characterization and some potential applications by Cakmak, Ummuhan, Tuncay, Fulya Oz, Kolcuoğlu, Yakup

    Published in Food bioscience (01-12-2022)
    “…The amylase obtained from Cladophora hutchinsiae was purified by the starch affinity method (11.4-fold and specific activity of 89.7 ± 2.6 U/mg protein) and…”
    Get full text
    Journal Article
  7. 7
  8. 8

    Synthesis of flurbiprofen thiadiazole urea derivatives and assessment of biological activities and molecular docking studies by Zengin Kurt, Belma, Altundağ, Özlem, Tokgöz, Merve Nur, Öztürk Civelek, Dilek, Tuncay, Fulya Oz, Cakmak, Ummuhan, Kolcuoğlu, Yakup, Akdemir, Atilla, Sönmez, Fatih

    Published in Chemical biology & drug design (01-12-2023)
    “…Totally 15 novel flurbiprofen urea derivatives were synthesized bearing the thiadiazole ring. Their inhibition effects on tyrosinase were determined. 3c was…”
    Get full text
    Journal Article