Search Results - "Tsui, E.K"

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  1. 1

    Institutional food as a lever for improving health in cities: the case of New York City by Tsui, E.K, Wurwarg, J, Poppendieck, J, Deutsch, J, Freudenberg, N

    Published in Public health (London) (01-04-2015)
    “…Abstract Objectives To describe and examine the factors that most facilitate and impede the provision of healthy foods in a complex institutional food system…”
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    Journal Article
  2. 2

    Uses of oral history and digital storytelling in public health research and practice by Tsui, E.K., Starecheski, A.

    Published in Public health (London) (01-01-2018)
    “…Oral history (OH) and digital storytelling (DST) have been used in a range of ways in public health, including educating populations about health-protecting…”
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    Journal Article
  3. 3

    Community- and family-level factors influence care-giver choice to screen blood lead levels of children in a mining community by Moodie, S.M., Tsui, E.K., Silbergeld, E.K.

    Published in Environmental research (01-07-2010)
    “…Bunker Hill, in Kellogg, Idaho, formerly a lead mine (1884–1981) and smelter (1917–1981), is now a Superfund site listed on the Environmental Protection…”
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    Journal Article