Search Results - "Trouilly, J.L."

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    P.101 Kinetic assessment of TPN admixtures stability by spectrophotometric absorbance: application to the olive oil-based lipid emulsion ClinOleic

    P.101 Kinetic assessment of TPN admixtures stability by spectrophotometric absorbance: application to the olive oil-based lipid emulsion ClinOleic by Trouilly, J.L., Sette, A., Dutot, G.

    Published in Clinical nutrition (Edinburgh, Scotland) (01-08-1996)
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    P.98 Physical stability of total nutrient admixtures containing a new intravenous olive oil-based lipid emulsion

    P.98 Physical stability of total nutrient admixtures containing a new intravenous olive oil-based lipid emulsion by Ricard, C., Trouilly, J.L., Florent, M., Barthelemy, D., Bardet, L., Sette, A.

    Published in Clinical nutrition (Edinburgh, Scotland) (01-08-1996)
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