Search Results - "Trentin, Thomas dos Santos"
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Mycorrhizal Biotechnology Reduce Phosphorus in the Nutrient Solution of Strawberry Soilless Cultivation Systems
Published in Agronomy (Basel) (01-02-2024)“…Among the bio-tools that contribute to making the strawberry production system more sustainable are arbuscular mycorrhizal fungi (AMF), which can be used as…”
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Arbuscular Mycorrhizal Fungi, Ascophyllum nodosum, Trichoderma harzianum, and Their Combinations Influence the Phyllochron, Phenology, and Fruit Quality of Strawberry Plants
Published in Agronomy (Basel) (01-04-2024)“…One biostrategy to boost the sustainability of strawberry cultivation is the application of biostimulants to the growing substrate. Here, we investigated…”
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On-farm inoculants based on arbuscular mycorrhizal fungi on wheat performance
Published in Pesquisa agropecuaria brasileira (01-01-2024)“…Abstract The objective of this work was to evaluate whether the use of on-farm inoculants based on arbuscular mycorrhizal fungi (AMF) interferes with the…”
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4
Development and validation of a set of standard area diagrams to assess severity of gray mold in strawberry fruit
Published in European journal of plant pathology (01-06-2021)“…Gray mold ( Botrytis cinerea ) is one of the main diseases that affect strawberries. Severity assessments of the disease in fruits have been mainly performed…”
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Arbuscular mycorrhizal fungi potentiate the root system and the quality of goldenberry fruits
Published in Advances in horticultural science (01-10-2023)“…The lack of information on the horticultural performance of goldenberry (Physalis peruviana L.) is one of the factors that limits the expansion of the crop…”
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Addition of Arbuscular Mycorrhizal Fungi and Biochar in the Cultivation Substrate Benefits Macronutrient Contents in Strawberry Plants
Published in Journal of soil science and plant nutrition (01-09-2022)“…The search for sustainability of horticultural crops production systems, such as strawberry, requires studies on biotechnologies use with potential to reduce…”
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IN VITRO MORPHOGENESIS OF GYPSOPHILA: RESPONSE TO EXOGENOUS PHYTOHORMONES
Published in Colloquium agrariae (22-08-2023)“…The success of in vitro cultivation of plant species depends on factors associated with the induction and control of morphogenesis regarding the regeneration…”
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Mycorrhization of strawberry plantlets potentiates the synthesis of phytochemicals during ex vitro acclimatization
Published in Acta scientiarum. Agronomy (01-01-2022)“…Ex vitro strawberry plantlets from micropropagation and coinoculated with arbuscular mycorrhizal fungi (AMF) and biochar can provide beneficial health effects…”
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Quality of tomato seedlings produced in substrates
Published in Pesquisa agropecuária gaúcha (22-10-2020)“…A difficulty in the production of tomato seedlings in containers is to assure the production of shoot biomass with limited portion of roots, restricted to a…”
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Horticultural potential of nine strawberry cultivars by greenhouse production in Brazil: A view through multivariate analysis
Published in Scientia horticulturae (15-03-2021)“…•Horticultural potential of strawberry cultivars was explored through multivariate analysis.•Phytochemical properties of ‘Fronteras’ and ‘Merced’ is described…”
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Agronomic potential of nine strawberry cultivars for two consecutive cycles in a greenhouse
Published in Scientia plena (18-05-2024)“…The lack of information about strawberry cultivation for more than one production cycle ends up generating high costs for producers to acquire daughter plants…”
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Morpho-horticultural performance of strawberry cultivated on substrate with arbuscular mycorrhizal fungi and biochar
Published in Scientia horticulturae (10-05-2021)“…•The main effect during the production cycle of strawberry is provided by AMF.•AMF potentiates the phytochemical quality of the fruits.•Biochar improves…”
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Temporal dynamics of the mycorrhizal inoculum potential of fungal communities in reference ecosystems for strawberry cultivation in southern Brazil
Published in Scientia plena (12-08-2024)“…One of the alternatives for making the strawberry production system more sustainable is arbuscular mycorrhizal fungi (AMF). However, there are few commercial…”
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Phenology, production, and fruit quality of blackberry cultivars under greenhouse in southern Brazil
Published in Scientia plena (19-01-2024)“…Knowing the phenology, production, and fruit quality of blackberry cultivars grown in greenhouses enables growers to develop and/or improve assertive orchard…”
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Arbuscular Mycorrhizal Fungi, IAscophyllum nodosum/I, ITrichoderma harzianum/I, and Their Combinations Influence the Phyllochron, Phenology, and Fruit Quality of Strawberry Plants
Published in Agronomy (Basel) (01-04-2024)“…One biostrategy to boost the sustainability of strawberry cultivation is the application of biostimulants to the growing substrate. Here, we investigated…”
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Strawberry cultivars fruit production and postharvest from two types of saplings
Published in Revista scientia agrária paranaensis (23-12-2021)“…The establishment of strawberry crops in southern Brazil is conditioned on the delivery of bare-root saplings imported from Argentina and/or Chile. An…”
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Phyllochron, and root system development of six strawberry cultivars with different photoperiodic flowering responses
Published in Revista scientia agrária paranaensis (30-03-2021)“…Bare-root strawberry plants produced in Patagonia accumulate more reserves in the main crown, which allows their immediate development after transplantation…”
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