Search Results - "Trautwein, Elke A"

The Role of Specific Components of a Plant-Based Diet in Management of Dyslipidemia and the Impact on Cardiovascular Risk by Trautwein, Elke A, McKay, Sue

“…Convincing evidence supports the intake of specific food components, food groups, or whole dietary patterns to positively influence dyslipidemia and to lower…”
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LDL-Cholesterol Lowering of Plant Sterols and Stanols-Which Factors Influence Their Efficacy? by Trautwein, Elke A, Vermeer, Mario A, Hiemstra, Harry, Ras, Rouyanne T

“…The LDL-cholesterol (LDL-C) lowering effect of plant sterols/stanols (PSS) is summarized in several meta-analyses showing a dose-response relationship with…”
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Effects of phytosterols on markers of inflammation: A systematic review and meta-analysis by Rocha, Viviane Z, Ras, Rouyanne T, Gagliardi, Ana C, Mangili, Leonardo C, Trautwein, Elke A, Santos, Raul D

“…Abstract Background and aims Regular intake of phytosterols (PS) is proven to dose-dependently lower LDL-cholesterol (LDL-C). Whether PS consumption can also…”
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Continuous dose-response relationship of the LDL-cholesterol-lowering effect of phytosterol intake by Demonty, Isabelle, Ras, Rouyanne T, van der Knaap, Henk C M, Duchateau, Guus S M J E, Meijer, Linsie, Zock, Peter L, Geleijnse, Johanna M, Trautwein, Elke A

“…Phytosterols (plant sterols and stanols) are well known for their LDL-cholesterol (LDL-C)-lowering effect. A meta-analysis of randomized controlled trials in…”
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A reappraisal of the mechanism by which plant sterols promote neutral sterol loss in mice by Brufau, Gemma, Kuipers, Folkert, Lin, Yuguang, Trautwein, Elke A, Groen, Albert K

“…Dietary plant sterols (PS) reduce serum total and LDL-cholesterol in hyperlipidemic animal models and in humans. This hypocholesterolemic effect is generally…”
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Effect of cocoa and theobromine consumption on serum HDL-cholesterol concentrations: a randomized controlled trial by NEUFINGERL, Nicole, ZEBREGS, Yvonne Emp, SCHURING, Ewoud Ah, TRAUTWEIN, Elke A

“…Evidence from clinical studies has suggested that cocoa may increase high-density lipoprotein (HDL)-cholesterol concentrations. However, it is unclear whether…”
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Consumption of plant sterol-enriched foods and effects on plasma plant sterol concentrations – A meta-analysis of randomized controlled studies by Ras, Rouyanne T, Hiemstra, Harry, Lin, Yuguang, Vermeer, Mario A, Duchateau, Guus S.M.J.E, Trautwein, Elke A

“…Abstract Objective Intake of plant sterol (PS)-enriched foods effectively lowers plasma total- and LDL-cholesterol concentrations while increasing plasma PS…”
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Plasma oxyphytosterol concentrations are not associated with CVD status in Framingham Offspring Study participants by Baumgartner, Sabine, Ras, Rouyanne T., Trautwein, Elke A., Konings, Maurice C.J.M., Mensink, Ronald P., Plat, Jogchum

“…Dietary plant sterols, such as campesterol and sitosterol, reduce plasma cholesterol concentrations, but any relationship to plaque development and CVD remains…”
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Biological effects of oxidized phytosterols: A review of the current knowledge by Hovenkamp, Egbert, Demonty, Isabelle, Plat, Jogchum, Lütjohann, Dieter, Mensink, Ronald P., Trautwein, Elke A.

“…The cholesterol-lowering effect of phytosterols has been extensively studied, and consumption of phytosterols is among the recommendations to lower…”
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Genetic basis for prediction of non-responders to dietary plant sterol intervention (GenePredict-PS): a study protocol for a double-blind, placebo-controlled, randomized two-period crossover study by Shamloo, Maryam, Granger, Matthew J, Trautwein, Elke A, House, James D, MacKay, Dylan

“…Functional food ingredients and natural health products have been demonstrated to reduce disease risk and thereby help to lower health care costs across…”
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Low doses of eicosapentaenoic acid and docosahexaenoic acid from fish oil dose-dependently decrease serum triglyceride concentrations in the presence of plant sterols in hypercholesterolemic men and women by Ras, Rouyanne T, Demonty, Isabelle, Zebregs, Yvonne E M P, Quadt, Johan F A, Olsson, Johan, Trautwein, Elke A

“…Plant sterols (PSs) lower LDL cholesterol (LDL-C) concentrations, whereas the n-3 (ω-3) fish fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid…”
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Serum Concentration of Plant Sterol Oxidation Products (POP) Compared to Cholesterol Oxidation Products (COP) after Intake of Oxidized Plant Sterols: A Randomised, Placebo-Controlled, Double-Blind Dose‒Response Pilot Study by Lin, Yuguang, Koppenol, Wieneke P, Knol, Diny, Vermeer, Mario A, Hiemstra, Harry, Friedrichs, Silvia, Lütjohann, Dieter, Trautwein, Elke A

“…Plant sterols (PS) are oxidized to PS oxidation products (POP). This study quantified the change in serum POP compared to cholesterol oxidation products (COP)…”
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Assessment of the longer-term effects of a dietary portfolio of cholesterol-lowering foods in hypercholesterolemia by Jenkins, David JA, Kendall, Cyril WC, Faulkner, Dorothea A, Nguyen, Tri, Kemp, Thomas, Marchie, Augustine, Wong, Julia MW, de Souza, Russell, Emam, Azadeh, Vidgen, Edward, Trautwein, Elke A, Lapsley, Karen G, Holmes, Candice, Josse, Robert G, Leiter, Lawrence A, Connelly, Philip W, Singer, William

“…BACKGROUND: Cholesterol-lowering foods may be more effective when consumed as combinations rather than as single foods. OBJECTIVES: Our aims were to determine…”
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LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studies by Ras, Rouyanne T., Geleijnse, Johanna M., Trautwein, Elke A.

“…Phytosterols (PS, comprising plant sterols and plant stanols) have been proven to lower LDL-cholesterol concentrations. The dose–response relationship for this…”
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Phytosterol oxidation products (POP) in foods with added phytosterols and estimation of their daily intake: A literature review by Lin, Yuguang, Knol, Diny, Trautwein, Elke A.

“…To evaluate the content of phytosterol oxidation products (POP) of foods with added phytosterols, in total 14 studies measuring POP contents of foods with…”
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Genetic Variation in ABC G5/G8 and NPC1L1 Impact Cholesterol Response to Plant Sterols in Hypercholesterolemic Men by Zhao, Hai L, Houweling, Adrielle H, Vanstone, Catherine A, Jew, Stephanie, Trautwein, Elke A, Duchateau, Guus S. M. J. E, Jones, Peter J. H

“…ATP-binding cassette hetero-dimeric transporters G5 and G8 (ABCG5/G8) have been postulated to mediate intestinal cholesterol efflux, whereas Niemann-Pick C1…”
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Proposed mechanisms of cholesterol-lowering action of plant sterols by Trautwein, Elke A., Duchateau, Guus S. M. J. E., Lin, Yuguang, Mel'nikov, Sergey M., Molhuizen, Henri O. F., Ntanios, Fady Y.

“…Plant sterols (or phytosterols) are naturally occurring compounds structurally related to cholesterol with different side chain configurations. To date,…”
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Soy protein enhances the cholesterol-lowering effect of plant sterol esters in cholesterol-fed hamsters by Lin, Yuguang, Meijer, Gert W, Vermeer, Mario A, Trautwein, Elke A

“…This study aimed to investigate whether the combination of plant sterol esters (PSE) with soy protein or soy isoflavones may have extra cholesterol-lowering…”
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Effect of Theobromine Consumption on Serum Lipoprotein Profiles in Apparently Healthy Humans with Low HDL-Cholesterol Concentrations by Jacobs, Doris M, Smolders, Lotte, Lin, Yuguang, de Roo, Niels, Trautwein, Elke A, van Duynhoven, John, Mensink, Ronald P, Plat, Jogchum, Mihaleva, Velitchka V

“…Theobromine is a major active compound in cocoa with allegedly beneficial effect on high-density-lipoprotein-cholesterol (HDL-CH). We have investigated the…”
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Intake of ruminant versus industrial trans fatty acids and risk of coronary heart disease - what is the evidence? by Weggemans, Rianne M., Rudrum, Mike, Trautwein, Elke A.

“…Several studies have reported a positive association between intake of trans fatty acids and risk of heart disease. It has been suggested that trans fatty…”
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