Search Results - "Torres, Rodrigo N S"
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Performance, nutrient utilization and meat quality traits in Bos indicus cattle: a meta-analysis examining the effect of residual feed intake
Published in Tropical animal health and production (01-07-2024)“…This meta-analysis aims to investigate the effects of residual feed intake (RFI) phenotype on performance, nutrient utilization and meat quality traits in Zebu…”
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Exploring the Longissimus Muscle: Unraveling its Correlation with Meat Quality in Bos indicus and Crossbred Bulls
Published in Journal of visualized experiments (12-07-2024)“…This study investigated muscle tissue in Bos indicus and crossbred bulls to explain differences in meat quality traits. Carcass traits, meat quality…”
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Soybean molasses to replace corn for feedlot lambs on growth performance, carcass characteristics, and meat quality
Published in Translational animal science (01-01-2021)“…Abstract Soybean molasses (SBM) is a byproduct of the manufacture of soy protein concentrate and has high energy value. This byproduct has a high potential for…”
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Meta-analysis of the effect of glycerin inclusion in dairy cattle diet on milk fatty acid profile
Published in Translational animal science (01-01-2021)“…Abstract The use of glycerin in diets for dairy cows initially emerged as an alternative for the prevention and control of ketosis. However, despite some…”
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Skeletal muscle gene expression and meat quality of F1 Angus–Nellore young steers and bulls feedlot finished
Published in Livestock science (01-02-2023)“…•Crossbred young bulls versus steers were feedlot finished for 180 days.•Castration affects the expression of genes related to lipid metabolism.•Steers had…”
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Corn and sorghum distiller grains in sheep diets
Published in Small ruminant research (01-07-2022)“…Dried distiller grains (DDG) represent a protein source alternative in animal feed, but the variation from sources and dietary inclusion level can affect…”
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Assessment of lamb meat quality in two cooking methods: Water bath versus oven cooking
Published in Small ruminant research (01-12-2023)Get full text
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Muscle proteome of crossbred cattle that received vitamin A at birth: impacts on meat quality traits
Published in Livestock science (01-09-2023)“…This study aimed to evaluate the skeletal muscle proteome of calves that received an intramuscular application of vitamin A at birth and its impacts on meat…”
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