Search Results - "Torrecilhas, Juliana A."
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Soybean molasses increases subcutaneous fat deposition while reducing lipid oxidation in the meat of castrated lambs
Published in Journal of animal science (08-05-2024)“…This study aimed to evaluate the effect of including soybean molasses (SM) on performance, blood parameters, carcass traits, meat quality, fatty acid and…”
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2
Fatty acid profile and carcass traits of feedlot Nellore cattle fed crude glycerin and virginiamycin
Published in Meat science (01-06-2018)“…Forty-eight bulls with an initial body weight (BW) of 408.4 ± 22.2 kg (age = 21 ± 2 months) were used in a randomized complete block design arranged in a 2 × 2…”
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3
Essential oils in the diet of young bulls: Effect on animal performance, digestibility, temperament, feeding behaviour and carcass characteristics
Published in Animal feed science and technology (01-12-2017)“…•Clove and cinnamon essential oils (EOs) were evaluated in different doses.•The average daily gain was higher for diets containing EOs.•The dry matter intake…”
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PSV-27 Fat color and myoglobin of meat from young cattle fed with mineral or concentrate in growing phase and finished on pasture or feedlot
Published in Journal of animal science (05-12-2019)“…This trial aimed to evaluate the fat color and myoglobin concentration of three cattle breeds, supplemented in two nutritional plans (NP) during the growing…”
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PSV-26 The influence of breed, growing phase nutrition, and finishing system (pasture vs. feedlot) on the relative abundance of mRNA associated with lipid metabolism in longissimus muscle
Published in Journal of animal science (05-12-2019)“…The objective of this experiment was to evaluate the influence of beef cattle breed, nutritional treatment, and finishing strategy (pasture vs. feedlot) on the…”
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Influence of growing-phase supplementation strategies on intake and performance of different beef cattle genotypes in finishing phase on pasture or feedlot
Published in Livestock science (01-09-2021)“…•The Forage DM intake was greater in ½ Senepol than Nellore and ½ Angus.•Feedlot-based finishing system improve the final carcass weight in ½ Angus and Nellore…”
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Muscle proteome of crossbred cattle that received vitamin A at birth: impacts on meat quality traits
Published in Livestock science (01-09-2023)“…This study aimed to evaluate the skeletal muscle proteome of calves that received an intramuscular application of vitamin A at birth and its impacts on meat…”
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Skeletal muscle gene expression and meat quality of F1 Angus–Nellore young steers and bulls feedlot finished
Published in Livestock science (01-02-2023)“…•Crossbred young bulls versus steers were feedlot finished for 180 days.•Castration affects the expression of genes related to lipid metabolism.•Steers had…”
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PSIX-10 The replacement of corn by soybean molasses improves ruminal environment of feedlot sheep
Published in Journal of animal science (05-12-2019)“…The goal of this study was to assess the effects of increasing levels of soybean molasses (SM) on ruminal parameters of feedlot sheep. Nine crossbred…”
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