Search Results - "Tononi, P"

Skin pectin metabolism during the postharvest dehydration of berries from three distinct grapevine cultivars by Zoccatelli, G, Zenoni, S, Savoi, S, Dal Santo, S, Tononi, P, Zandon , V, Dal Cin, A, Guantieri, V, Pezzotti, M, Tornielli, G.B

“…BACKGROUND AND AIMS: Postharvest dehydration is used to modify certain grape berry quality traits that affect the characteristics of wine. After harvesting,…”
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Digital sorting enables whole-exome and low-pass whole-genome sequencing from low tumor-content formalin-fixed paraffin embedded (FFPE) biopsies by Forcato, C, Laliberte, J, Bolognesi, C, Schumacher, C, Buson, G, Mangano, C, Tononi, P, Medoro, G, Harkins, T, Manaresi, N

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237 The genetic heterogeneity of circulating tumor cells: a longitudinal study in breast cancer patients by Terracciano, M, Buson, G, Forcato, C, De Luca, F, Galardi, F, Sero, V, Pestrin, M, Gabellini, S, Koestler, C, Czyz, Z.T, Bregola, G, Tononi, P, Bolognesi, C, Fontana, F, Medoro, G, Polzer, B, Di Leo, A, Klein, C.A, Manaresi, N

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179 - Digital sorting enables whole-exome and low-pass whole-genome sequencing from low tumor-content formalin-fixed paraffin embedded (FFPE) biopsies by Forcato, C., Laliberte, J., Bolognesi, C., Schumacher, C., Buson, G., Mangano, C., Tononi, P., Medoro, G., Harkins, T., Manaresi, N.

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Skin pectin metabolism during the postharvest dehydration of berries from three distinct grapevine cultivars: Pectin metabolism in grape postharvest dehydration by Zoccatelli, G., Zenoni, S., Savoi, S., Dal Santo, S., Tononi, P., Zandonà, V., Dal Cin, A., Guantieri, V., Pezzotti, M., Tornielli, G.B.

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