Search Results - "Tolentino, Precious Dee H."

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  1. 1

    Quality changes in sea grape, Caulerpa lentillifera at different brine concentrations by Tolentino, Precious Dee H., Sorio, Jerson C.

    Published in Journal of fisheries (01-04-2021)
    “…Sea grapes are among the seaweeds being commercialized in the Philippines. They are sold in fresh state, and are highly perishable. It is necessary to develop…”
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    Journal Article
  2. 2

    Prebiotic potential of Azolla pinnata (R.Br.) and dietary inclusion effect of pulverised azolla on the growth performance of milkfish fingerlings by De la Cruz, Christian Paul P., Alap, Leendel Paul B., Manalili, Eduardo V., Rafael, Rosalie R., Tolentino, Precious Dee H.

    Published in Journal of fisheries (01-04-2023)
    “…The growth of the aquaculture sector leads to a demand for sustainable feed ingredients. Prebiotics are potential sustainable feed ingredients that can promote…”
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    Journal Article