Search Results - "Toledo, Ariany"
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1
Essential oil blend supplementation in the milk replacer of dairy calves: Performance and health
Published in PloS one (03-10-2023)“…Supplementation of dairy calves with essential oils in the liquid diet can reduce the incidence and severity of infectious diseases and promote better…”
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2
Enrichment of medium-quality colostrum by adding colostrum replacer, combined or not with transition milk in the feeding of dairy calves
Published in Scientific reports (06-03-2024)“…Fifty Holstein calves were allocated in randomized blocks and distributed in a 2 × 2 factorial arrangement; (A) two sources of Ig: (1) Control: bovine…”
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3
Passive transfer and neonatal health in dairy calves receiving maternal colostrum and/or a colostrum replacer
Published in Livestock science (01-10-2020)“…•Colostrum replacer (CR) was equally efficient in the transfer of passive immunity.•Calves fed either immunoglobulin source (CR vs colostrum) had similar…”
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4
Effect of Maternal or Formulated Transition Milk on the Health and Performance of Dairy Calves
Published in Animals (Basel) (17-05-2023)“…The study aimed to evaluate the effect of maternal or formulated transition milk with colostrum powder on the performance and health of dairy calves. After…”
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5
Age and Post-Prandial Variations on Selected Metabolites in Dairy Calves Fed Different Liquid Diets
Published in Animals (Basel) (07-11-2022)“…The aim of this study was to evaluate the age and post-prandial variations in selected metabolite concentration that may indicate a shift in metabolism, from…”
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6
Ruminal and Fecal Bacteriome of Dairy Calves Fed Different Levels and Sources of NDF
Published in Animals (Basel) (16-09-2021)“…A starter concentrate containing different levels and sources of NDF can modify the gastrointestinal bacteriome. This study evaluated 18 Holstein calves housed…”
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7
Comparative study of different liquid diets for dairy calves and the impact on performance and the bacterial community during diarrhea
Published in Scientific reports (04-08-2022)“…The liquid diet composition can affect dairy calves' performance and diarrhea incidence. The effect of three liquid diets on performance, incidence of…”
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8
Does algae β-glucan affect the fecal bacteriome in dairy calves?
Published in PloS one (30-09-2021)“…β-glucans has been reported to be associated with many health-promoting and improvements in animal performance, however, information about their effects on the…”
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9
The Liquid Diet Composition Affects the Fecal Bacterial Community in Pre-weaning Dairy Calves
Published in Frontiers in animal science (29-04-2021)“…Feeding a liquid diet to the newborn calf has considerable implications for developing the intestinal microbiota, as its composition can shift the population…”
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10
PSII-18 Effect of two different milk-feeding methods on performance and plasma glucose of dairy calves
Published in Journal of animal science (30-11-2020)“…The objective of this study was to evaluate two different methods of milk feeding calves and the effects on performance and plasma glucose. Thirty newborn…”
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11
Effect of two different milk-feeding methods on performance and plasma glucose of dairy calves
Published in Journal of animal science (01-11-2020)“…The objective of this study was to evaluate two different methods of milk feeding calves and the effects on performance and plasma glucose. Thirty newborn…”
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12
Gastrointestinal microbiome of calves fed solid diets containing different levels and sources of NDF
Published in Journal of animal science (01-11-2020)“…Different levels and sources of NDF can modify the gastrointestinal microbiome. This study evaluated 18 Holstein calves housed in not-bedded suspended…”
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13
Does algae [beta]-glucan affect the fecal bacteriome in dairy calves?
Published in PloS one (30-09-2021)“…[beta]-glucans has been reported to be associated with many health-promoting and improvements in animal performance, however, information about their effects…”
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14
PSIX-21 Performance and health of dairy calves fed with acidified milk in tropical climates
Published in Journal of animal science (30-11-2020)“…The acidification of milk is used in mild climate countries as a way of conservation because it reduces the feed bacteriological load and consequently improves…”
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15
PSVI-21 Evaluation of passive immunity transfer and performance of calves receiving different sources of immunoglobulins
Published in Journal of animal science (30-11-2020)“…The efficiency in the passive immunity transfer (PIT) is directly associated with the production cost and productivity of the animals. When fresh maternal…”
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16
PSXII-20 Whole flint corn grain or tropical grass hay free choice in the diet of milk-fed dairy calves
Published in Journal of animal science (30-11-2020)“…The objective of this study was to evaluate the effect of whole flint corn grain or tropical grass hay free choice, as a fiber source in the diet, on the…”
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17
PSIX-6 Gastrointestinal microbiome of calves fed solid diets containing different levels and sources of NDF
Published in Journal of animal science (30-11-2020)“…Different levels and sources of NDF can modify the gastrointestinal microbiome. This study evaluated 18 Holstein calves housed in not-bedded suspended…”
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Journal Article -
18
Whole flint corn grain or tropical grass hay free choice in the diet of milk-fed dairy calves
Published in Journal of animal science (01-11-2020)“…The objective of this study was to evaluate the effect of whole flint corn grain or tropical grass hay free choice, as a fiber source in the diet, on the…”
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19
Performance and health of dairy calves fed with acidified milk in tropical climates
Published in Journal of animal science (01-11-2020)“…The acidification of milk is used in mild climate countries as a way of conservation because it reduces the feed bacteriological load and consequently improves…”
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Journal Article -
20
Evaluation of passive immunity transfer and performance of calves receiving different sources of immunoglobulins
Published in Journal of animal science (01-11-2020)“…The efficiency in the passive immunity transfer (PIT) is directly associated with the production cost and productivity of the animals. When fresh maternal…”
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